Sazzy B Menu and Prices

4.5 based on 138 votes
Sazzy B Logo

Choose My State

WI

Sazzy B Menu

Last Update: 2025-03-14


Starters

Chipotle Fried Calamari

$9.00

Hand breaded with chipotle spices, deep fried and served with a house made red sauce and chipotle aioli

Roasted Red Pepper Hummus

$10.00

Roasted red pepper and garlic flavored hummus served with deep fried pita chips, feta cheese, and kalamata olives

Caprese Bruschetta

$8.00

Roma tomatoes, fresh mozzarella, basil & parmesan served on a toasted baguette

Shrimp Santorini

$10.00

Shrimp, fresh tomato, feta cheese and basil pesto served on grilled flat-bread

Crab Stuffed Wontons

$10.00

A mixture of crab meat, cream cheese, and spices stuffed into deep fried wontons and served with a thai sweet & sour sauce

Pear, Blue Cheese & Walnut Bruschetta

$9.00

Lightly toasted french baguette topped with chopped pear, blue cheese crumbles, and walnuts. garnished with honey and parmesan

Andouille Sausage Stuffed Mushrooms

$8.00

Andouille sausage, boursin cream cheese & parmesan

Prosciutto Wrapped Scallops

$12.00

Three prosciutto wrapped scallops with honey dijon blue cheese sauce

Bacon Wrapped Steak Medallions

$10.00

Three medallions grilled to medium temperature and served with blue cheese aioli & our special BBQ sauce

Black & Blue Flatbread

$10.00

Flat-bread topped with blue cheese, thin slices of steak and caramelized red onions and a drizzle of balsamic reduction and topped with parmesan

Fontina Fondue

$14.00 - $24.00

Melted fontina cheese served warm with fried pita chips, steak, shrimp, and broccoli


Salads & Soups

Orange, Beet & Steak Salad

$12.00

Mixed greens, marinated steak, avocado, orange slices, garden beets & goat cheese with an orange vinaigrette dressing

Wasabi Salmon Salad

$12.00

Wasabi arugala, salmon, cherry tomatoes, red onions, red peppers & blue cheese crumbles with a wasabi vinaigrette dressing

Greek Chicken Salad

$10.00

Romaine lettuce, grilled chicken, cherry tomatoes, green peppers, olives, onions, feta cheese, anchovies and greek dressing

Steak & Lobster Spinach Salad

$14.00

Steak and lobster cooked in chardonnay garlic butter over baby spinach, marinated sun-dried tomatoes, blue cheese crumbles, and rye croutons with jalapeño pesto vinaigrette

House Salad

$6.00

Lettuce blend, fresh mozzarella, cherry tomatoes, croutons, and balsamic vinaigrette

Sun-dried Tomato and Goat Cheese Salad

$7.00

Lettuce blend, orange segments, walnuts, olive oil, salt, and cracked pepper

Soup du Jour

$3.00 - $5.00


Entrees

Basa with Jalapeno and Cilantro Sauce

$18.00

Pan fried basa fish fillet topped with chopped cilantro, jalapenos,garlic, and lemon juice served with seafood risotto and green beans

Goat Cheese Encrusted Rib Eye

$28.00

Spicy goat cheese encrusted 10oz. prime-cut ribeye, served with roasted red potatoes and broccoli

BBQ Whiskey Pork Lollipops

$20.00

Served with cajun potatoes and sauteed mushrooms

Blackened Chilean Sea Bass

$22.00

Served with seafood risotto, quick fried green beans, and a balsamic cherry tomato relish

Bourbon Salmon

$20.00

Salmon fillet pan seared in a bourbon sauce, served with roasted red potatoes, roasted corn and pepper blend, and grilled asparagus

Chardonnay Chicken

$16.00

A gluten free dish with chicken and season vegetables tossed with a chardonnay-garlic butter sauce

Steak of the Day

Price may varies

Chef's choice, served with potato and vegetable tbd

Stuffed Grouper

$22.00

Baked grouper fillet stuffed with shrimp, crab, cod, cream cheese, breadcrumbs, and parmesan cheese served with cajun wild rice and asparagus

Blackened Fish Tacos

$15.00

Cajun seasoned tilapia, red pepper, shredded red cabbage, avocado, and fontina cheese wrapped in flour tortillas and served with exotic grains and fire roasted veggies


Pastas

Chicken & Asparagus Cavatappi

$16.00

Sauteed chicken, cavatappi noodles, cherry tomatoes & zucchini in a creamy asparagus sauce

Garden Veggie Pasta

$14.00

Broccoli, mushrooms, green & red pepper with penne pasta and house made marinara

Lemon Basil Chicken & Portabella Farfalle

$16.00

Homemade lemon basil pesto tossed with sauteed chicken, portabella mushrooms, and farfalle

Mediterranean Shrimp Pasta

$18.00

Sauteed shrimp, cherry tomatoes, olives, capers, and farfalle pasta in a light house-made marinara

Cajun Chicken Pasta

$16.00

Sauteed chicken, andoulli sausage, and broccoli served in a cajun and parmesan white sauce over penne pasta

Three Cheese Lobster Mac

$20.00

Cheddar, marscapone, velveeta, and cavatappi noodles topped with mini lobster


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading