Menu With Price > Menu > Savarona > NY > New York > 420 E 59th St, New York, NY

Savarona Prices in New York, NY 10022

4.1 based on 94 votes
Savarona Logo
420 E 59th St, New York, NY
(212) 371-6300
Savarona Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

COLD PLATES

Traditional Saray Style Modern Mezze Platter

No description available

$14.00

Lobster & seafood stuffed Artichoke

with Mushard Seeds and Coriander Lime Sauce

$18.00

Warm Tuna Sastim

with Aromatic Herbs, Baby Crayfish, Asparagus Crisps and Pomegranate Sauce

$14.00

Warm Roasted Cabbage Dolma

with pine Nuts Dried Mint, Currants, Green Purstana and Puree of Caoik

$8.00

Warm Eggplant Saray Pilaf

with Fresh Mint, Cinnamon and Assorted Tomatoes

$8.00

Smoked Salmon Roll

with Feta Cheese, Spring Onion and Red Caviar

$12.00

Warm Fennel Flavored Stuffed Mackarel

with Fried Pine Nuts, Currants, Raw Asparagus and Fresh Red Pepper Emulsion

$12.00

HOT PLATES

Soup of the Day

No description available

Ottoman Style wedding soup

with Roasted Atmonds, Ginger and Red Beet Foam

$10.00

Partridge Rossini

with Goose Liver, Black Mushrooms, Vegetable Basti, Coriander and Sweet Wine Reduction

$16.00

Beef & Bulgur stuffed Swiss Chard

with Tomato Stew, Fresh Spices and Own Emutsion

$10.00

Pan-Fried Prawns

with Portobello Mushrooms, Baby Spinach and Chardonnay Flavored Light Pepper Sauce

$16.00

Roasted Wild Duck Mihrap Borek

with Aromatic Harbs, Raw Vegetable Salad and Oyster Sauce

$14.00

Jumbo Langustine Tian & kadayif Ball

with Young Artichoke Harisesi, Fresh Vanilla and Black Mushroom Foam

$22.00

SALADS

Crisp Chicken Salad

Green Purslane, Halloumi Cheese, Fried Nut & Honey Yogurt Dressing

$10.00 - $18.00

Lobster & Asparagus Veloute

with Mango Chutney, Wild Arugula and Warm Beurre Blanc Sauce

$16.00 - $30.00

Arugula Salad

with Aromatic Herbs, Raw Mushrooms, Sesame Lavosh Bread and Lime Vinaigrette Dressing

$8.00

MAIN COURSE

Char-grilled Minced Chicken Skewer

with Halloumi Cheese, Eggplant Begendi, Black Mushroom and Aegean Style Nut Sauce

$18.00

Traditional Sultan Kebab

with Beef Kulbasti, Turkish Meatballs, Yoghurt & Light Chili Sauce

$22.00

Beef Tenderloin Wrapped in Chard Leaves

with Vegetable Menti, Fresh Asparagus and Truffle Mushroom Glaze

$28.00

Saray Style Crispy Assorted Vegetables

with Roasted Almond, Black Eyed Pess and Broccoli Foam

$18.00

Caramelized Wild Duck Confit

with Vegetable Potato Fondant, Coriander and Honey Black Grape Sauce

$26.00

Grilled Lamb & Veal Kulbasti

with Roasted Chestnuts, Vegetables, Cracked Wheat Pilat, Arugula Salad and Pomegranate Reduction

$28.00

Grilled Mediterranean Sea Bass

Wrapped in Vine Leaves with Cauliflower Herisesi, Fried Chariterelle Mushrooms and Arugula salad

$28.00

Roasted Mediterranean Umbrina

Cooked in Parchment Paper with Pumpkin, Mastic, Forest Mushrooms and Champagne Foam

$26.00

Oven Baked Sole & king Prawn

with Fennel Flavored Risotro, Porcini Mushrooms and Saffron Lobster Sauce

$30.00

Savarona Seafood Special

with Zucchini Risotto, Porcini Mushrooms and Arugula Salad (min. 4 people)

$88.00

TASTING MENU

Traditional Saray Style Modern Mezze Platter / Jumbo Langustine Tian & kadayif Ball

with Young Artichoke Harisasi, Fresh Vanilla and Black Mushroom Foam

$70.00

Smoked Salmon Roll / Warm Fennel Flavored Stuffed Mackarel

with Feta Cheese, Spring Onion and Red Caviar / with Fried Pine Nuts, Curranta, Raw Asparagus and Fresh Red Pepper Emulsion

$70.00

Grilled Lamb Chop & Loin / Caramelized Wild Duck Confit

with Puree of Young Zucchini, Fried Straw Potatoes, Chanterelle Mushrooms and Lamb Sauce / with Vegetable Potato Fondant, Coriander and Honey Black Grape Sauce

$70.00

Oven Baked Sole & King Prawn / Roasted Mediterranean Umbrina

with Fennel Flavored Risotto, Porcini Mushrooms and Saffron Lobster Sauce / Cooked in Parchment Pepar with Pumpkin, Mastic, Forest Mushrooms and Champagne Foam

$70.00

Cherry Bread Kadayif / Oven Baked Licorice Pineapple

with Pistachios, Clotted Cream, Vanilla ice Cream and Fruit Salsa / with Vanilla Cream, Peach Sorbet and Fruit Perfumed Sweet Wine Emulsion

$70.00

Turkish Coffee / Almond Liqueur

Turkish Delight & Kurabiye / Turkish Delight & Kurabiye

$70.00

DESSERT

Croquant & Pistachio Chocolate Dome

with Vanilla Cream, Sesame Cracker & Caramel Sauce

$12.00

Traditional Irmik Helva

with Almonds Pistachios, Cinnamon, Milky Rose Water & Mastic Ice Cream

$8.00

Cherry Bread Kadayif

with Piatachios, Clotted Cream, Vanilla Ice Cream & Fruit Salsa

$10.00

Chocolate Souffle

with a Molasses Sauce & Vanilla Ice Cream

$14.00

Oven Baked Licorice Pineapple

with Vanilla Cream, Peach Sorbet & Fruit Pertumed Sweet Wine Emulsion

$12.00

Brandy Snap Basket

Filled with a Sorbet Selection, Forest Fruits & Mango Drizzle

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus