Menu With Price > Menu > Satura Cakes > CA > Palo Alto > 320 University Ave, Palo Alto, CA

Satura Cakes Prices in Palo Alto, CA 94301

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Satura Cakes Logo
320 University Ave, Palo Alto, CA
(650) 326-3393
Satura Cakes Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Whole Cakes

Classic Chocolate

Milk and dark chocolate mousse layered between a soft flour sponge, coated with a chocolate glacage and toasted diced almonds.

$20.00 - $190.00

Flourless Chocolate Souffle

A gluten-free treat! A bittersweet chocolate sponge (made with almond and cocoa powder substitute for flour) layered with Swiss chocolate ganache.

$20.00 - $190.00

Mango-Coconut Mousse

Coconut daquoise (sponge made with almond powder) layered with a mango puree mousse and coconut puree mousse. Topped with a light coat of mango-passion fruit nappage.

$20.00 - $190.00

Triple Chocolate Raspberry

Dark chocolate sponge cake layered with dark and milk chocolate ganache; glazed with a top layer of handmade raspberry preserve.

$20.00 - $190.00

Satura Shortcake

Delicate genoise sponge, layered with signature fresh cream and strawberries.

$18.00 - $150.00

Chestnut Mont Blanc

Genoise sponge with candied chestnuts, maple pastry cream and whipped cream. Topped with rich chestnut cream and chestnuts.

$20.00 - $160.00

Kaori

A delicate sponge rolled cake filled with fresh cream and fruit.

$15.00 - $38.00

New York, NY

A soft souffle'-like cheesecake that melts in your mouth! Features a pecan and walnut-crusted graham cracker base.

$28.00

Individual Desserts

Berry Blue Parfait

Low fat yogurt mousse featuring a blueberry compote, soft sponge cake and fresh blueberries.

$3.95

Chestnut Mont Blanc

Genoise spone with candied chestnuts, maple pastry cream and whipped cream. Topped with rich chestnut cream and chestnuts.

$3.95

Choco-misu

Tiramisu made with swiss chocolate and coffee cream mixed with mascarpone cheese on a light sponge.

$3.95

Creme Fraiche Cheesecake

Japanese-styled cheesecake with a genoise sponge, cream cheese, lowfat yogurt and lemon juice.

$3.95

Flourless Chocolate Souffle

A gluten-free treat! A bittersweet chocolate sponge (made with almond and cocoa powder substitute for flour) layered with Swiss chocolate ganache.

$3.95

New York, NY

A soft souffle'-like cheesecake that melts in your mouth! Features a pecan and walnut-crusted graham cracker base.

$3.95

Pistachio Bavorois

Pistachio daquoise sponge base with a rich pistachio cream and gelatin that surrounds a layer off raspberry preserve and almond praline.

$3.95

Strawberry-Misu

Tiramisu featuring a light sponge with strawberry preserve, mascarpone, fresh strawberries.

$3.95

Satura Shortcake

Delicate genoise sponge, layered with signature fresh cream and strawberries.

$3.95

Classic Chocolate

Milk and dark chocolate mousse layered between a soft flour sponge, coated with a chocolate glacage and toasted diced almonds.

$3.95

Mango-Coconut Mousse

Coconut daquoise (sponge made with almond powder) layered with a mango puree mousse and coconut puree mousse. Topped with a light coat of mango-passion fruit nappage.

$3.95

Triple Chocolate Raspberry

Dark chocolate sponge cake layered with dark and milk chocolate ganache; glazed with a top layer of handmade raspberry preserve.

$3.95

Cream Puff - Vanilla Or Green Tea

Crispy texture around a special Bavarian cream (pastry and fresh whipped cream with a hint of brown sugar.

$3.00 - $10.00

Maple Banana Rama

Home-made Bavarian cream, sliced organic banana and maple syrup around an extra crispy "puff".

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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