Last Update: 2025-03-14
$4.00
Indian flatbread.
$6.00
Indian flat bread with chia seeds.
$6.00
Whole wheat bread made with flax meal powder.
$8.00
Flattened Indian bread made of fresh fenugreek leaves and spiece.
$10.00
Hand made millet rotis cooked on a clay tava.
$5.00
Millet rotis ideal for diabetic diet. Vegan.
$2.00
Hand made Sorghum flour rotis made on a clay base. Usually eaten with ghee and curry or sabzi.
$2.00
Hand made Sorghum flour rotis made on a clay base. Usually eaten with ghee and curry or sabzi.
$9.00
Steamed rice and lentil cake tempered with mustard seeds and asafoetida and garnished with cilantro and coconut. Gluten free.
$6.50
Crispy flour savory made of pigeon peas and peas tempered with exotic home made spices served with cilantro and mint chutney. Vegan.
$20.00
Spicy steamed chick pea rolls tempered with mustard and sesame seeds. Gluten free.
$10.00
5 pieces. Exotic fusion Italian samosas with spinach, mozzarella cheese, bell peppers and olives served with fresh marinara sauce.
$15.00
Spicy snack made by mixing boiled potatoes with a dabeli masala and putting the mixture between pav (burger bun) and served with chutneys made from tamarind, date, garlic, red chilies and garnished w
$10.00
Mixed vegetable gravy served with bread. A very common street food of India.
$6.00
2 Potato patties topped with dry green peas and topped with onions, chutneys and chick pea noddles. Vegan and gluten free.
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