Menu With Price > Menu > Satdha > CA > Santa Monica > 2218 Lincoln Blvd, Santa Monica, CA

Satdha Prices in Santa Monica, CA 90405

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Satdha Logo
2218 Lincoln Blvd, Santa Monica, CA
(310) 450-6999
Satdha Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Meang Kham

chard wrap with shredded coconut, cashew, shitake bacon, lime zest, shallots, ginger, chili flavored with herb tamarind chutney

$9.00

Mung Bean Croquette

mung bean thai meatball with sweet toasted chili-cilantro sauce

$8.00

Grilled Oyster Mushroom

marinated in coriander root soy sauce with thai chimichuri sauce

$7.00

Por Peer Sod

original thai roll with baked tofu, cucumber, beans sprouts, shallots bacon, green onion and sesame tamarind sauce

$8.00

Tod Munn

thai un-fish cake, chickpeas, green beans, kafir lime leaves, curry paste, crispy basil with cucumber peanuts relish

$8.00

Crying Tiger

charred marinated portobella with toasted chili-herb sauce

$7.00

Nam Phrik Num

thai spicy dip with assorted vegetables and crispy yuca

$8.00

Endive Cups

endives roll with "cashew-tuna", coconut, ginger, lemongrass, peanuts, shallots, green onion, cilantro and thai chili lime flavor

$8.00

Soup

Tom Kha

coconut, lemon grass base with banana blossom and oyster mushrooms

$6.00

Tom Yum

hot and sour base with lemon grass, 3 types of mushrooms, tomato and cilantro

$6.00

Kobucha Cream Soup

kobucca squash with a cream of coconut bacon, topped with roasted peanuts

$7.00

Salads

Green Papaya Salad

shredded green papaya, tomato, green beans, ground peanuts, chili and lime dressing

$9.00

Larb

minced tofu, mushrooms, sallots, toasted rice powder, green onions, mint and flavored with chili lime

$9.00

Num Tok

grilled trumpet mushrooms, shallots, toasted rice powder, green onions, thai basil and flavored with chili lime

$9.00

Snap Pea Thai Salad

thinly sliced snap peas, toasted coconut, ground peanuts, crispy shallots, baked tofu, flavored with chili tamarind coconut cream

$10.00

Watercress Jicama Salad

watercress, jicama, red onion, orange, candied pecans with lemon-shallot

$10.00

Kow Yum

herb brown rice, tomato, toasted coconut, lemongrass, kafir lime leaves, green mango, sator beans, bean sprouts, shredded carrots and a dark herb vinaigrette

$12.00

Rice & Noodles

Green Curry Rice

jasmine brown rice with young bamboo shoots, green beans, green peppers, kafir lime leaves, thai basil and baked tofu with green curry paste

$10.00

Kow Kuk Kapi

rice marinated in bean paste, seasoned shiitake mushrooms, shallots, green beans, green mango, lime cilantro and fried egg

$11.00

Kow Mun Kai

garlic and shallot flavored brown rice with grilled king trumpet mushrooms, yuca, and a chili flavored tamarind black bean sauce, served with cucumber and cilantro

$11.00

Pad Thai

rice noodles, baked tofu, bean sprouts, garlic chives, peanuts and pickled radish

$9.00

Mung Bean Threads Pad Thai

mung bean threads, baked tofu, bean sprouts, garlic chives, peanuts and pickled radish

$9.00

Beet Dyed Noodles

rice vermicelli infused with beet juice, baked tofu, crispy shallots, garlic chives, bean sprouts, flax egg and favored with coconut, tamarind and fermented black bean sauce

$11.00

Vermicelli With Curry Sauce

rice vermicelli, bean sprouts, green beans, carrots, sweet basil, pickled mustard greens, with a mushroom curry sauce.

$11.00

Vermicelli With Mung Bean Coconut Curry Sauce

rice vermicelli, bean sprouts, water spinach, green beans, banana blossom, crispy shallots with a mung beans peanuts coconut curry sauce

$11.00

Kuaw Teaw Lord

rice noodle roll filed with bean sprouts, jicama, taro root, pickled radish, tofu, mushrooms, cilantro with a chili dark soy sauce

$11.00

Entrees

Catfish Eggplant

battered eggplant with red curry paste, bell peppers, young pepper corn and thai basil

$12.00

Koa Kiing

sator beans (stink beans), ground tofu and mushrooms, kafir lime leaves with authentic turmeric curry paste

$12.00

Prik King

green beans, red curry paste, bell peppers, kafir lime leaves and thai basil

$10.00

Hoh Mok

eggless thai quiche-tofu, mushrooms, kafir lime leaves, napa cabbage, thai basil flavored with red curry paste and toped with coconut cream

$8.00

Shallot Tempeh

tamarind marinated tempeh, topped with crispy shallots, pickled red onions and pickled carrot.

$10.00

Mussaman Curry

peanut flavored thai curry with chunks of tofu, potatoes, carrots, roasted peanut served with cucumber relish

$10.00

Green Curry

chick peas, baby bamboo shoots, eggplant, bell pepper, green beans, thai basil in a green curry sauce

$10.00

Yellow Curry

fried tofu, carrots, potatoes, onions in a yellow curry sauce

$10.00

Vegetables

Ong Choy

water spinach, garlic, chili, fermented black bean paste

$8.00

Baby Bok Choy

sauteed with garlic and chili

$8.00

Chinese Broccoli

sauteed with garlic and chili

$8.00

Rainbow Chard

with orange mustard sauce and raisins

$9.00

Kale

sauteed with garlic and chili

$8.00

Chive Blossom

sauteed with baked tofu and garlic

$10.00

Brussel Sprouts

sauteed with garlic and chili and shitake bacon

$10.00

Side $2

Brown Rice

No description available

Sticky Rice

No description available

Desserts

Coconut Sticky Rice

with mango

$5.00

Coconut Ice Cream

with glazed kombocha

$6.00

Taro Tapioca Pudding

No description available

$6.00

Jasmine Coconut Flan

No description available

$7.00

Vegan Cheesecake

with mango sauce

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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