Sardi's Menu and Prices

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Chicken
South American
Peruvian

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MD NY

Sardi's Menu

Last Update: 2025-03-14


Appetizers

Fruitwood Smoked Salmon

$18.00

Served with classic garniture and multy grain bread

Homemade Mozzarella, Vine-Ripened Beefsteak Tomato and Basil

$16.00

Served with tuscan virgin olive oil and aged balsamic vinegar

Traditional Caesar Salad

$14.00

Served with focaccia croutons

Parma Prosciutto

$18.00

Served with melon, pears, parmesan, pine nuts and extra virgin olive oil

California Organic Baby Greens w/ Sherry Vinaigrette

$13.00

Served with melon, pears, parmesan, pine nuts and extra virgin olive oil

California Organic Baby Greens w/ Hazelnut Goat Cheese

$14.50

Served with melon, pears, parmesan, pine nuts and extra virgin olive oil

Onion Soup au Gratin

$9.75


Sardis Traditions

Cannelloni au Gratin - Main Course

$25.75

A combination of beef, veal and sweet pork sausage rolled in a french crepe with a sherry flavored tomato cream meat sauce

Cannelloni au Gratin - Appetizer

$13.50

A combination of beef, veal and sweet pork sausage rolled in a french crepe with a sherry flavored tomato cream meat sauce

Spinach Cannelloni au Gratin - Main Course

$25.75

Spinach and ricotta cheese filling rolled in a french crepe with supreme sauce

Spinach Cannelloni au Gratin - Appetizer

$13.50

Spinach and ricotta cheese filling rolled in a french crepe with supreme sauce

Shrimp Sardi - Main Course

$34.00

Sauteed jumbo shrimp with garlic sauce

Shrimp Sardi - Appetizer

$18.50

Sauteed jumbo shrimp with garlic sauce

Steak Tartar

$31.00

Freshly ground beef prepared at your table with your choice of the following ingredients: anchovies, pasteurized eggs, capers and chopped onion


Sandwiches

Grilled Angus Burger

$19.75

Served with french fried potatoes, tomato, onion and pickle

Grilled Angus Burger w/ American, Swiss or Cheddar Cheese

$20.75

Served with french fried potatoes, tomato, onion and pickle

Grilled Chicken Club

$19.75

Served with bacon, lettuce and tomato mayonnaise and pommes frites


Main Courses

Grilled 10 oz. Sirloin Steak

$40.00

Served with horseradish crushed yokon potato, king mushroom bordelaise, jumbo asparagus and cabernet sauvignon beef jus reduction

Sauteed Strips of Chicken Breast

$28.75

In a mild madras curry and vegetable sauce with jasmin rice, pappadum chips and served with mango, pineapple, date and currant chutney

Jumbo Lump Crabcakes

$34.00

Served with smoked tomato piquillo aioli and a baby spinach, cucumber, red pepper, carrot and napa cabbage salad with an asian vinaigrette

Grilled Marinated Center Cut Pork Chop

$30.00

Served with peperonata, broccli raab, roasted rosemary lemon potato wedges and balsamic vinegar

Spaghetti al Filetto di Pomodoro

$19.00

Add chicken scaloppine (2) $5.00. Add sauteed shrimps (4) $9.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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