Last Update: 2025-03-14
$10.00
Jumbo lump crabmeat, crostini, cream fraiche
$10.00
Vietnamese inspired gulf shrimp
$8.00
Berkshire porkbelly, pickled cucumber, hoisin & sriracha
$8.00
Louisiana crawfish with sweet chilli oyster sauce
$7.00
Traditional Indian vegetable turnover with sweet & hot tamarind chutney
$7.00
Organic local made tofu with sweet chilli sauce
$8.00
$11.00
Blue crab, shallot, herbs and cream fraiche
$7.00
Cabbage, sprouts, peanuts, nouc mam, with or without chicken
$10.00
Honey crisp apples, grilled onion with apple cider-citrus vinaigrette
$10.00
Local goat cheese, mesclun, dried figs and thai basil
$24.00
Korean style with pickled daikon
$25.00
Hoisin chilli sauce braised gonsoulin grass feed beef, new ioberia, LA
$23.00
Slow braised curry spiced louisiana lamb
$20.00
Berkshire pork with praline pecan sauce
$26.00
Peking roasted duck breast, duck confit with hoisin and scallion, husser, La
$20.00
Spiced injected hen with cranberry sauce
$20.00
Daily fresh fish
$18.00
Gulf shrimp, flat noodles, green curry and fresh herbs
$16.00
Organic tofu simmer in red curry and coconut with market vegetable
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