Menu With Price > Menu > Sapphire > WA > Seattle > 1404 34th Ave, Seattle, WA

Sapphire Prices in Seattle, WA 98122

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Sapphire Logo
1404 34th Ave, Seattle, WA
(206) 322-1974
Sapphire Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Greens

Sopa Del Dia

No description available

$6.00 - $4.00

The Sapphire Salad

apple, manchego cheese and mesclun greens tossed in a citrus vinaigrette

$7.00

Warm Goat Cheese Salad

chevre and walnut toast served with orange medallions, mesclun greens and cassis vinaigrette

$10.00

Mediterranean Salad

roma-tomatoes, cucumber, red onion and feta served with honey-oregano vinaigrette

$8.00

Romaine And Cabrales

hearts of romaine drizzled with a port vinaigrette with cabrales blue cheese, spiced pecans and pear

$9.00

Arugula Salad

baby arugula, orange medallions, shaved fennel and grated pecorino dressed with a lemon vinaigrette

$7.00

Big Plates

Gorgonzola-Walnut Ravioli

spinach ravioli stuffed with walnuts and gorgonzola cheese, tossed in a creamy toasted walnut sauce

$16.00

Double-Cut Pork Chop

pan-roasted with pears, shallots, sweet bell peppers, fingerling potatoes and a sherry-sage demi-glace

$20.00

Linguica And Manila Clam Linguine

spanish linguica sausage and manila clams, sauteed with herb linguine. finished with a basil beurre-blanc

$17.00

Moroccan Red Chicken And Couscous

free-range chicken braised in saffron infused stew of tomato, eggplant and spices

$16.00

Grilled Lamb Burger

spiced grilled lamb with tomato chutney, onion confit and remoulade on your own house made bun. served with house made pickles and choice of soup or salad. meats prepared to guest specifications. und

$12.00

Free Range Chicken Breast

served with white bean pancetta ragout and garlic seared spinach

$18.00

Grilled New Zealand Lamb Chops

seasoned with herbs served with fingerling potatoes and grilled asparagus. finished with a sauce au poivre. meats prepared to guest specifications. undercooked meats may cause illness

$28.00

Grilled Free Range Australian Beef Tenderloin Filet

served with a crimini mushroom bordelaise sauce, potato pave, tomato concasse and asparagus. meats prepared to guest specifications. undercooked meats may cause illness

$26.00

Seafood Paella Valencia

our own version of this traditional spanish dish with fresh seafood, chorizo and saffron infused rice

$19.00 - $30.00

Tapas, Little Plates And Starts

Aceitunas De La Casa

house marinated picholine, kalamata and cerignola olives

$5.00

Asparagus Pimenton De La Vera

grilled asparagus topped with a smoked paprika-lemon aioli

$7.00

Pepitas

pumpkin seeds roasted in olive oil, sea salt and spices

$4.00

Tapenade And Crostini

a puree of kalamata olives, garlic, olive oil and lemon juice

$5.00

Tortilla Espanola

traditional spanish custard torte, preparation changes daily

$7.00

Coca Del Dia

a traditional spanish flatbread hot from our oven ask about today's preparation

$9.00

Gambas Al Ajillo

shrimp sauteed in garlic, olive oil and sherry with a touch of pimenton de la vera

$12.00

Queso Blanco Caliente De Amore

spanish mahon cheese warmed in a cazuela with roasted garlic, olive oil, pepper and fresh herbs

$7.00

Calamare Relleno

calamari stuffed with prosciutto, yukon-gold, san simone cheese and herbs, braised in a spicy tomato broth

$10.00

Grilled Algerian Chicken Skewers

fresh chicken in a saffron and anise infused marinated served with a spicy harissa sauce

$9.00

Mezze Plate

hummus baba ghanouj and served with cucumber, tomato, warm pita and olives

$8.00

Ceviche

fresh local seafood cored in citrus, fresh cilantro and peppers

$9.00

Mussels Catalan

mediterranean mussels steamed with sherry, vegetables and potatoes in a spicy spanish romesco sauce

$12.00

Spicy Mo' Rockin Beef Skewers

grilled aussie beef tenderloin in a spicy moroccan marinade with garlic sauce. meats prepared to guest specifications. undercooked meats may cause illness.

$9.00

Spanish Cheese Platter

ask your server for the daily selection

$15.00

The Chefs Platter

a daily selection of tapas, antipasti and salads

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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