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Sapphire Restaurant and Oyster Bar Menu and Prices

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Sapphire Restaurant and Oyster Bar Menu

Last Update: 2025-03-14

Starters

Fresh Oysters on the Half Shell

Price may varies

Iced Seafood Sampler

Price may varies

Fresh shrimp, crab claws and oysters

Butternut Squash Ravioli

$13.00

Hazel nuts and amaretti crumbs and sage brown butter

Butter Poached Jumbo Lump Blue Crab

$16.00

Avocado fries, grapefruit, citrus vinaigrette

Tempura Asparagus

$11.00

Bonito and nori crust with sesame aioli

Shellfish Ceviche

$12.00

Pico de gallo, lime and tortilla chips

Sesame Seared Tuna Nachos

$15.00

Avocado, wonton chip sweet soy and sambal mayo

Grilled Calamari

$12.00

Filled with rock shrimp and romesco, lemon vinaigrette

Soups & Salads

Lobster Bisque

$14.00

Tarragon creme

Crisp Iceberg Lettuce Wedge

$10.00

Pancetta and gorgonzola dressing

Pear Carpaccio Salad

$12.00

Roquefort, mache, radicchio and strawberry balsamic vinaigrette

Caesar Salad

$9.50

White anchovies and sapphire's dressing

Mixed Baby Field Greens

$9.00

Baked goat cheese, hazelnut dijon vinaigrette

Entree Courses

Sapphire Specials

Price may varies

We offer a nightly variety of the finest fresh seafood and regional specialties. Whenever possible all our dishes are made with organic ingredients. Each meal is prepared individually and to order

Roasted Free Range Chicken

$27.00

Caramelized apples, pearl onions and sweet potato croquettes

Miso Marinated Seared Rare Ahi Tuna

$34.00

Sticky rice, edamame, sweet soy and wasabi creme

Cumin Roasted Pork Loin

$30.00

Sweet corn, potato crouton, roasted red peppers, tobacco onions and an ancho chile demi glace

Today's Special Fish in Papilote

$33.00

Fennel, carrots, shitake mushrooms, ginger, soy essence, orange zest

Pistachio and Poblano Crusted Prime New York Steak

$36.00

Charred tomato and chile sauce with chipotle mashed potatoes

Grilled Colorado Lamb Chops

$46.00

Eggplant and goat cheese cannelloni roasted garlic and sundried tomato jus

Layered Vegetable Enchilada

$22.00

Sweet corn, braised greens, cotija cheese, pine nuts and tomatillo sauce

Polenta Crusted Shetland Organic Salmon

$33.00

Warm wild mushroom and spanish sherry vinaigrette fresh asparagus truffle oil

Grilled Organic Beef Tenderloin Steak

$42.00

Fresh mache salad, foie gras butter, sauce bordelaise, potato crisps

Side DishesThese items are not available for menu substitution

French Fries or Chipotle Mashed Potatoes

$6.00

Grilled Asparagus or Wilted Baby Spinach

$6.00

Edamame

$6.00

Our Homemade DessertsMade from scratch in our pastry kitchen

Warm Cinnamon Apple Crisp

$8.00

Vanilla bean ice cream

Banana Bread Pudding

$7.00

Praline bourbon sauce

Creme Brulee

$8.00

Tahitian vanilla

The Ultimate Chocolate Lovers Dessert

$9.00

Flourless chocolate cake with espresso gelato

Mountain Flour Sorbets

$6.00

Assorted sorbets and vanilla ice cream

Drinkable Desserts

Hot Apple Pie

$7.00

Cider, apple vodka, Tuaca and a touch of fresh whipped cream

Milky Way

$8.00

Better than the candy bar with amaretto, baileys and hot chocolate

B-52 Coffee

$8.00

Grand marnier, kahlua and baileys with fresh whipped cream

Winter White Russian

$8.00

Kahlua, absolut vanille vodka with eggnog and fresh nutmeg

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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