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Sapphire Hotel Menu and Prices

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Sapphire Hotel Menu

Last Update: 2025-03-14

Starters

Nuts & Olives

$3.00

Gluten free

Pickled Veggies

$3.00

Gluten free

Soup du Jour

$4.00 - $6.00

French Onion Soup

$8.00

Gluten free

Bacon Wrapped Dates

$9.00

Stuffed with almonds & bleu cheese. Gluten free

Tandoori Spiced Chicken

$8.00

Muhammara yogurt tahini sauce. Gluten free

Artichoke & Arugula Dip

$8.00

Warm with sliced baguette. Gluten free

Mussels & Clams

$8.00

In a coconut lemongrass broth. gluten free

Salmon Corn Cakes

$10.00

Stoneground mustard & onion aioli. Gluten free

Seared Sea Scallops

$12.00

Atop a truffled spinach & roasted cauliflower puree with crumbled bacon. Gluten free

GreensAdd tandoori chicken for $4.00, grilled steak for $6.00. Gluten free

Sapphire

$5.00 - $8.00

Citrus vinaigrette, candied walnuts & parmesan.

Caesar

$5.00 - $8.00

Housemade dressing, croutons & parmesan.

Panzanella

$11.00

Balsamic vinaigrette, toasted focaccia, fresh mozzarella, tomatoes & kalamata olives.

Green Bean Salad

$12.00

Pancetta, kale, almonds and a poached egg with blue cheese vinaigrette & frizzled leeks.

EntreesGluten-free

Sapphire Burger

$11.00

On a brioche bun with a creamy tomato-tarragon cornichon relish & truffled yam chips. Add cheese for $1.00. bacon for $2.00. grilled onions for $0.50

Roasted Beet Burger

$11.00

Beet, quinoa, lentil & cashew patty on a brioche bun with a creamy tomato-tarragon cornichon relish & truffled yam chips. Add cheese for $1.00. bacon for $2.00. grilled onions for $0.50

Parmesan Risotto Cakes

$10.00

Sauteed seasonal mushrooms, wild mushroom cream sauce. Add chicken for $4.00, Scallops for $7.00

Pomegranate Glazed Flatiron Steak

$16.00

Horseradish mashed potatoes, seasonal vegetables and crispy parsnips.

Butternut Squash Enchiladas

$11.00

Baked in a jalapeno emmentaler sauce with onion & bell peppers.

PlattersGluten-free

Meze

$10.00

Hummus, txatziki and tapenade with warm pita and cucumber

Farmers Platter

$18.00

Choose three of the six steves cheese and olympic provisions salami with roasted garlic, fruit, nuts and baguette. Cheese and meat

Happy HourEvery Day of the week from 4pm-6pm nd late nights sunday thru thursday 10pm until close

Cup of Soup

$3.00

Sapphire Salad

$3.00

Caesar Salad

$3.00

Tandoori Chicken

$5.00

Pita Pizza

$5.00

Meze Platter

$5.00

Artichoke Dip

$6.00

Salmon Cakes

$6.00

Eat

Nuts and Olives

$2.00

Pickled Veggies

$2.00

Soup du Jour

$3.00

Sapphire Salad

$3.00

Citrus vinaigrette, candied walnuts and parmesan.

Caesar Salad

$3.00

Meze

$5.00

Hummus, tzatziki and tapenade with warm pita and cucumber.

Tandoori Spiced Chicken

$5.00

Muhammara yogurt tahini sauce.

Pita Pizza

$5.00

Changes weekly.

Artichoke and Arugula Dip

$5.00

Served warm with sliced baguette.

Salmon Corn Cakes

$6.00

With stoneground mustard and onion aioli.

Sweets

Ginger-Vanilla Bean Creme Brulee

$7.00

Gluten-free

Molten Chocolate Lava Sundae

$7.00

Warm lava cake, housemade vanilla ice cream, salted pistachio brittle,caramel & whipped cream. Gluten-free

Cinnamon Sugar Bread Pudding

$7.00

Caramel, candied walnuts & whipped cream.

Single Fromage

$7.00

Figs, apple & candied walnuts. Gluten-free

Ice Cream

$2.00

One scoop. Housemade vanilla or seasonal. Gluten-free

Beverages

Stumptown Coffee

$3.00

Rhubarb or Juniper Dry Soda

$4.00

Foxfire Tea

$3.00

China breakfast, earl grey, green jasmine, harmony herbal, yerba mate, rooibos red

Lemonade

$4.00

Marionberry, peach, or apricot

Eddie’s Fancy

$4.00

Italian Soda

$4.00

Raspberry or vanilla

Perrier

$3.00

Shirley Temple Soda

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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