Last Update: 2025-03-14
$8.99
Toasted Italian bread topped with marinated tomatoes and basil
$9.99
Fried calamari served with a tasty red sauce
$9.99
Mussels sauteed in a red or white sauce
$9.99
Grilled calamari, roasted red pepper and a touch of balsamic
$7.99
A fresh mix of baby greens, cherry tomatoes, carrots, and cucumber with our balsamic dressing
$7.99
Crisp Romaine lettuce tossed with the Chef's special blend dressing and croutons
$9.99
Mixed greens and Belgian endives with provolone cheese, pine nuts, apples and raspberries in a honey mustard - champagne vinaigrette
$9.99
Fresh asparagus with lemon, olive oil, tomatoes and crumbled goat cheese
$5.99
mixed dry beans with veggies and a touch of tomato
$18.99
Lightly stewed tomatoes are hand crushed and finished with a generous portion of fresh basil, select extra virgin olive oil and Bocongini mozzarella
$19.99
Fresh Rigatoni pasta sautéed in our authentic meat sauce
$20.99
Semolina gnocchi pasta with chopped chicken breast, sun dried tomatoes, parmesan cheese and pine nuts sautéed in a basil pine nut pesto sauce
$22.99
Homemade Linguini pasta sautéed with fresh clams, garlic, and a touch of onion in a white wine olive oil sauce
$20.99
Penne pasta served with grilled artichokes, chicken, shallots and sun-dried tomatoes in white wine tomato cream reduction sauce
$20.99
Shell shaped pasta with mild Italian sausage, caramelized cauliflower, a touch of onion and garlic, rapini greens and a touch of cream
$21.99
Pasta stuffed with pumpkin in a burnt butter sauce with butternut squash, sage and pine nuts
$22.99
Semolina flour and ricotta dumplings with chopped calamari and shrimp in a garlic, parsley and white wine tomato arrabiata (lightly spicy) sauce
$24.99
Two Jumbo Shrimp sautéed with linguini in a white wine garlic sauce with a touch of light cream, roasted tomatoes, fresh veggies, additional chopped shrimp and roasted broccoli
$21.99
Tube pasta tossed with pancetta , egg yolk, cream, onion, and smoked bacon with a touch of parsley and Grana Padano cheese
$32.99
Fresh seafood including mussels, clams, scallops, shrimp, calamari, and salmon in a light red sauce over a homemade linguini pasta. Spicy on Request
$22.99
Handmade pasta stuffed with lobster and fresh seasonal seafood in a creamy pink sauce
$22.99
Individual meat lasagna made with a beef Bolognese sauce, fresh mozzarella, provolone, parmesan and ricotta
$20.99
Fresh spaghetti sautéed in a rich red sauce with veal meatballs and mild Italian sausage
$23.99
Pasta sautéed in a marinara with mussels, clams, shrimp and scallops. (spicy on request)
$21.99
Mushroom and grilled veggie lasagna with marinara and a touch of béchamel cream sauce topped with parmesan cheese and mozzarella
$21.99
Italian arborio rice sautéed with Italian porcini mushrooms, fresh mushrooms, a touch of onion and garlic, fresh herbs, and parmesan
$23.99
Italian arborio rice sautéed with a generous portion of mussels, clams, calamari, shrimp, and scallops with a touch of onion, garlic and white wine
$24.99
Fresh Canadian salmon filetwith chopped seasonal vegetables. Served with aan aromatic herb sauce on the side
$29.99
Fresh Chilean Sea Bass pan seared and served with fresh spinach in a light sauce with a touch of tomato. Finished with roasted tomatoes, oyster mushrooms and potatoes
$26.99
Tender veal scallopini sautéed with artichokes and cherry tomatoe and potatoes in a delicate wine sauce
$22.99
Chicken breast stuffed with a touch of smoked provolone, basil, mushrooms, asparagus, sun dried tomatoes and pine nuts
$31.99
Tender lamb chops in a light sauce with a touch of tomato, garlic, and onions with fresh herbs. Served with grilled veggies and potatoes
$9.99
Tender soft Mozzarella cheese with creamy middle, toasted Italian bread, marinated oven dried tomatoes, and Prosciutto di Parma
$9.99
Fresh chopped avocado, a touch of provolone, parmesan, tomato, extra-virgin olive oil and citrus served over crusty Italian bread
$9.99
Brussel sprout salad with parmesan baked bread crumbles, dried cranberries, and crispy pancetta. House-made buttermilk avocado dressing contains a touch of anchovy and Worcestershire
$28.99
Baby back ribs (pork) marinated in honey and thyme finished in a slow braise of milk, porcini mushrooms and a touch of citrus
$25.95
Classic confit preparation..salt cured two days and slow roasted for 8 hour in its own fat until fork tender. Nested in sweet potato strings and 36 hour duck gravy
$32.99
Choice veal shank, pan seared and braised in a rich savory red sauce atop a mini meat lasagna
$26.95
$30.95
$29.95
$30.95
$34.95
$35.95
$32.95
$36.95
$41.95
$42.95
$42.95
$40.95
$47.95
$44.95
$48.95
$47.95
$32.95
$39.95
$45.95
$45.95
$26.95
$27.95
$29.95
$36.95
$35.95
$43.95
$32.95
$46.95
$39.95
$8.50
$12.95
$6.00
$8.00
$6.50
$8.00
$8.00
$7.00
$6.00
$8.00
$8.00
$6.50
$9.00
$8.50
$6.99
$6.99
Homemade warm-baked bread pudding made with raisins and a vanilla brandy sauce topped with raspberries
$6.99
Homemade chocolate-hazelnut flavored suspended cream
$6.99
Layers of rich chocolate cake, chocolate ganache and raspberry sauce
$6.99
Lemon sorbet in a real lemon
$6.99
Coconut sorbet in a real coconut shell
$2.99
$3.25
$3.95
$3.95
$3.95
$2.99
$2.99
$2.99
$2.99
$2.99
$2.99
$8.50
$8.50
$8.50
$8.50
$8.00
$8.50
$8.00
$9.75
$8.75
$8.75
$7.95
$8.00
$8.00
$9.00
$8.50
$7.95
$7.75
$7.00
$7.00
$9.00
$7.95
$8.50
$8.50
$7.95
$7.95
$8.00
$7.75
$8.00
$7.75
$7.95
$8.00
$7.95
$7.95
$7.50
$7.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.