Menu With Price > Menu > Santorini Greek Taverna > OH > Cleveland > 1382 W 9th St, Cleveland, OH

Santorini Greek Taverna Prices in Cleveland, OH 44113

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Santorini Greek Taverna Logo
1382 W 9th St, Cleveland, OH
(440) 575-5082
Santorini Greek Taverna Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

20 oz. Soda

No description available

$2.79

2 Liter Soda

No description available

$3.49

16 oz. Water

No description available

$2.99

Mezedas - Appetizers

Saganaki

Lightly floured kefalotyri cheese pan-fried with grape tomatoes.

$10.00

Dolmades

Tender grape vine leaves stuffed with seasoned bulgur wheat, rice, fresh herbs and dried apricots served with tzatziki.

$11.00

Spanakopita

Hand-rolled phyllo dough stuffed with fresh spinach, leeks, scallions and feta cheese served with feta and Greek yogurt mousse.

$13.00

Manites

Sauteed cremini mushrooms with stewed tomatoes, chestnuts, pearl onions and manouri cheese.

$12.00

Octapodi

Tender grilled octopus with yellow split pea puree, shaved red onions, arugula, grape tomatoes and lemon extra virgin olive oil emulsion.

$16.00

Kalamari Tiganito

Crispy semolina crusted baby squid with citrus aioli.

$9.00

Kefalonitiki Kreatopita

Hand-rolled phyllo dough stuffed with braised pork, rice and fresh herbs served with feta and Greek yogurt mousse.

$14.00

Feta Saganaki

Pan-fried Greek arachova feta cheese with a crispy sesame crust served with a fig and tomato marmalade.

$11.00

Chtenia

Pan-seared U10 diver scallops with citrus and ouzo butter sauce over sauteed spinach and feta cheese with crisp Applewood bacon.

$18.00

Soutzoukakia

Flavorful miniature sausages of minced beef scented with cumin and braised in tomato sauce served with feta and Greek yogurt mousse.

$10.00

Garides Saganaki

U10 shrimp sauteed with masticha infused olive oil, grape tomatoes, scallion, garlic and feta cheese.

$14.00

Spreads

Tzatziki Spread

Yogurt and cucumber with garlic. Homemade traditional spreads served with grilled pita bread.

$8.00

Tyrokafteri Spread

Spicy feta with roasted red pepper. Homemade traditional spreads served with grilled pita bread.

$8.00

Revithosalata Spread

Hummus. Chickpea with garlic and tahini. Homemade traditional spreads served with grilled pita bread.

$8.00

Taramosalata Spread

Carp roe whipped with lemon and sourdough bread. Homemade traditional spreads served with grilled pita bread.

$8.00

Melitzanosalata Spread

Roasted eggplant, roasted pepper, roasted garlic and cilantro. Homemade traditional spreads served with grilled pita bread.

$8.00

Poikilia

Tri-dip platter. Your choice of three spreads. Homemade traditional spreads served with grilled pita bread.

$18.00

Soupes - Soups

Avgolemono Soup

Classic egg and lemon soup with chicken and rice meatballs. Homemade from scratch with the freshest ingredients.

$8.00

Salates - Salads

Horiatiki Salad

Kumato tomatoes, Persian cucumbers, red onions, green peppers, caper berries, feta cheese, red wine vinegar, extra virgin olive oil and dried oregano.

$7.00 - $13.00

Prasini Salad

Crispy chopped romaine lettuce, scallions, fresh dill, lemon juice and extra virgin olive oil.

$6.00 - $10.00

Spanaki Me Roka Salad

Baby spinach and peppery baby arugula mixed with toasted sunflower seeds and sun-dried tomatoes with roasted fig vinaigrette.

$7.00 - $11.00

Pantzaria Salad

Roasted golden and red heirloom beets with manouri cheese, pine nuts, quail egg and pomegranate vinaigrette.

$12.00

Patato Salata

Warm fingerling potatoes, Kalamata olives, sun-dried tomatoes, feta cheese, scallions and chopped anchovies.

$8.00

Vegetarian Entrees

Vegetarian Mousaka

Layers of potato slices, eggplant and stewed brown lentils topped with gluten-free couliflower bechamel.

$18.00

Lahano Dolmades

Steamed cabbage leaves stuffed with zucchini, carrots, bell peppers, rice and herbs topped with a tangy egg and lemon sauce.

$17.00

Yiouvetsi Spanaki

Orzotto with spinach, sun-dried tomatoes, scallions, mushrooms and feta cheese.

$17.00

Kreatika Meat and Poultry Entrees

Kotsi Arni

Tender lamb shanks slowly braised in fresh tomato sauce served with orzo pasta and topped with mizithra cheese.

$26.00

Kotopoulo Psito

Pan-roasted half organic boneless chicken stuffed with sun-dried tomato relish served with orzo and wild rice pilaf with feta cheese, baby carrots and metaxa cream sauce.

$23.00

Mousaka

Chopped sirloin braised in a cinnamon scented tomato sauce layered with grilled eggplant and roasted potatoes topped with a cheese bechamel sauce.

$17.00

Pastitsio

Seasoned chopped sirloin layered with pasta and topped with bechamel sauce and kefalograviera cheese.

$17.00

Psitopoleio Grilled Entrees

Souvlakia

Choice of marinated skewered chicken or pork with peppers and onions served with grilled pita bread and choice of side.

$18.00

Gyro Piatela

Choice of shaved pork or lamb or beef gyro served with Greek fries and small horiatiki salad.

$18.00

Brizola

Grilled 20 oz. ribeye steak dressed with caper oregano marinade served with roasted lemon potatoes, baby carrots and metaza brandied pearl onions.

$32.00

Paidakia

Grilled frenched New Zealand lamb chops rubbed with fresh garlic and rosemary served with potato and parsnip mash, sauteed haricot vert and a fig mavrodaphne demi-glace.

$27.00

Bifteki Gemisto

Perfectly seasoned chopped beef steak stuffed with kasseri cheese topped with a fresh tomato and mint relish served over Greek fries.

$20.00

Sinodeftika - Sides

Lachanika

Daily vegetables with crumbled feta cheese.

$6.00

Patates Lemonates

Fingerling potatoes with rosemary and lemon.

$6.00

Spanakorizo

Greek rice with fresh baby spinach and chopped tomato.

$6.00

Horta

Blanched daily greens drizzled with lemon juice and extra virgin olive oil.

$7.00

Gigantes

Gigantes beans in tomato, onion and herbs.

$8.00

Fasolakia

Harricot vert sauteed with tomatoes, shallots and garlic.

$6.00

Greek Fries

Hand-cut Idaho potatoes with sea salt and Greek oregano.

$6.00

Feta

Slice of sheep's milk feta with extra virgin olive oil, capers and oregano.

$6.00

Grilled Pita Bread

No description available

$3.00

Lunch Mezedes - Appetizers

Lunch Saganaki

Lightly floured kefalotyri cheese pan-fried with fresh lemon juice and parsley.

$9.00

Lunch Dolmades

Tender grape vine leaves stuffed with seasoned bulgur wheat, rice, fresh herbs and dried apricots served with tzatziki.

$7.00

Lunch Spanakopita Tiganiti

Samosa-style spinach pie stuffed with fresh spinach, leeks, scallions and feta cheese served with whipped tzatziki sauce.

$9.00

Lunch Piperia Gemisti

Banana pepper stuffed with feta and manouri cheese, dried figs and roasted red florina pepper.

$7.00

Lunch Manites

Sauteed cremini mushrooms with stewed tomatoes, chestnuts, pearl onions and manouri cheese.

$9.00

Lunch Octapodi

Pickled octopus with shaved fennel, cherry tomatoes and citrus vinaigrette.

$14.00

Lunch Kalamari Tiganito

Crispy semolina crusted baby squid with citrus aioli.

$7.00

Lunch Mydia

Steamed PEI mussels with pastouma in ouzo garlic butter sauce.

$10.00

Lunch Gigantes

Giant stewed lima beans in tomato sauce with onio and fresh parsley.

$7.00

Lunch Spreads

Lunch Tzatziki Spread

Yogurt and cucumber with garlic. Homemade traditional spreads served with grilled pita bread.

$7.00

Lunch Tyrokafteri Spread

Spicy feta with roasted red pepper. Homemade traditional spreads served with grilled pita bread.

$7.00

Lunch Revithosalata Spread

Hummus. Chickpea with garlic and tahini. Homemade traditional spreads served with grilled pita bread.

$7.00

Lunch Taramosalata Spread

Carp roe whipped with lemon and sourdough bread. Homemade traditional spreads served with grilled pita bread.

$7.00

Lunch Melitzanosalata Spread

Roasted eggplant, roasted pepper, roasted garlic and cilantro. Homemade traditional spreads served with grilled pita bread.

$7.00

Lunch Poikilia Spread

Tri-dip platter. Your choice of three spreads. Homemade traditional spreads served with grilled pita bread.

$16.00

Lunch Soupes - Soups

Lunch Avgolemono Soup

Classic egg and lemon soup with chicken and rice meatballs. Homemade from scratch with the freshest ingredients.

$7.00

Lunch Salates - Salads

Lunch Horiatiki Salad

Vine-ripened tomatoes, persian cucumbers, red onions, green peppers, caper berries, feta cheese, red wine vinegar, extra virgin olive oil and dried oregano.

$7.00 - $11.00

Lunch Prasini Salad

Crispy chopped romaine lettuce, scallions, fresh dill, lemon juice and extra virgin olive oil.

$6.00 - $10.00

Lunch Spanaki Me Roka Salad

Baby spinach and peppery baby arugula mixed with toasted sunflower seeds and sun-dried tomatoes with roasted fig vinaigrette.

$7.00 - $11.00

Lunch Pantzaria Salad

Roasted golden and red heirloom beets with manouri cheese, pine nuts, quail egg and pomegranate vinaigrette.

$11.00

Lunch Grilled Chicken Caesar Salad

Chopped romaine with frilled oregano chicken, croutons, pastourma bits and feta anchovy dressing.

$12.00

Lunch Garidosalata

Cold shrimp salad with frisee, grape tomatoes, grapefruit and cilantro citrus vinaigrette.

$14.00

Lunch Oakos Salata

Barley rusks, feta cheese, shopped tomatoes, red onions, capers, dried oregano and extra virgin olive oil.

$12.00

Lunch Sandwiches

Lunch Gyro Sandwich

Your choice of lamb or beef or pork gyro wrapped in a pita bread with tomato, shaved red onion and tzatziki served with Greek fries.

$10.00

Lunch Tsoulithres Arnisies Sandwich

Brioche lamb sliders with spicy feta cheese spread and micro-greens served with Greek fries.

$10.00

Lunch Greek Burger

Seasoned beef steak patty topped with sun-dried tomato relish, feta cheese, arugula on a brioche bun served with Greek fries.

$12.00

Lunch Veggie Burger

House-made patty of chickpeas and vegetables on a brioche bun served with Greek fries.

$11.00

Lunch Kebab Giartlou Sandwich

Open-faced sandwich with cumin scented ground beef and lamb topped with Greek yogurt, tomato sauce, shaved red onion and banana peppers.

$12.00

Lunch Psitopoleo Orektika - Grilled Entrees

Lunch Souvlakia

Choice of marinated skewered chicken or pork with peppers and onions served with grilled pita break and choice of side.

$6.00

Lunch Gyro Piatela

Choice of shaved lamb or beef or pork gyro served with Greek fries.

$16.00

Lunch Bifteki Gemisto

Perfectly seasoned chopped beef steak stuffed with kasseri cheese topped with a fresh tomato and mint relish served over Greek fries.

$18.00

Lunch Tis Kouzinas - Entrees from Our Kitchen

Lunch Yiouvetsi Spanaki

Orzotto with spinach, sun-dried tomatoes, scallions, mushrooms and feta cheese with a side horiatiki salad.

$13.00

Lunch Mousaka

Chopped sirloin braised in a cinnamon scented tomato sauce layered with grilled eggplant and roasted potatoes topped with a cheese bechamel sauce.

$17.00

Lunch Pastitsio

Seasoned chopped siloin layered with pasta and topped with bechamel sauce and kefalograviera cheese.

$17.00

Lunch Vegetarian Mousaka

Layers of potato slices, eggplant and stewed brown lentils topped with gluten-free cauliflower bechamel.

$17.00

Lunch Soutzoukakia

Flavorful miniature sausages of minced beef scented with cumin and braised in tomato sauce served over rice pilaf with whipped feta yogurt sauce.

$14.00

Lunch Yiouvetsi Thalassinon

Seafood orzo with shrimp, scallops, mussels, calamari, grape tomatoes and fresh thyme with a side horiatiki salad.

$16.00

Lunch Somos Giartlou

Atlantic salmon encrusted in tzatziki yogurt sauce served over spanokorizo (spinach rice).

$18.00

Lunch Sinodeftika - Sides

Lunch Lachanika

Daily vegetables with crumbled feta cheese.

$6.00

Lunch Patates Lemonates

Fingerling potatoes with rosemary and lemon.

$6.00

Lunch Spanakorizo

Greek rice with fresh baby spinach and chopped tomato.

$6.00

Lunch Fasolakia

Harricot vert beans sauteed with tomatoes, shallots and garlic.

$6.00

Lunch Horta

Blanched daily greens drizzled with lemon juice and extra virgin olive oil.

$6.00

Lunch Greek Fries

Hand-cut Idaho potatoes with sea salt and Greek oregano.

$6.00

Lunch Grilled Pita Bread

No description available

$3.00

Dessert

Kari Dopita

Walnut cake over white chocolate ouzo yogurt served with walnut cookie.

$9.00

Ek Mek

Shredded philo steeped with lavender syrup topped with mosticha dark chocolate, pastry cream, chartilly cream and fig jam.

$10.00

Galakto Boreko

Baked philo filled with sweetened orange- semolina and orange zest simple syrup.

$7.00

Baklava

Traditional baklava with a twist rasberry sauce and candied pistachios.

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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