Santo Restaurant Menu and Prices

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Italian

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Santo Restaurant Menu

Last Update: 2025-03-14


Appetizer

Two Way Crab Cake

$24.00

Caribbean homemade crab cake pastilla (moroccan crab cake)

Sea Scallops

$16.00

polenta disk, citrus vinaigrette, grilled tomato

Calamari Bites

$14.00

calamari, pea-shoot salad, and sweet chili sauce

Foie Gras

$22.00

vanilla sweet potato pancakes, juniper bernes, black bernes port reduction honey peanuts with micro green salad

Spicy Shrimp

$14.00

tempura shrimp, spicy mayo and frisse citrus salad

Three Way Ceviche

$16.00

traditional Peruvian white fish ceviche Caribbean shrimp, avocado, ginger ceviche Spanish gazpacho ceviche

Morcilla

$16.00

yuca mash, puerto rican blood sausage, avocado fan

Seafood Black Risotto

$18.00

shrimp, calamari, sweet peas and roasted red peppers

Kampachi Sashimi

$18.00

kona kampachi, jalapeno, chili paste and ponzu sauce

Blue Fin Tuna Carpaccio

$24.00

blue fin carpaccio, sesame seeds, agridulce cucumber salad, ponzu sauce


Salads

Arugula Salad

$12.00

mild-spiced baby arugula, honey smoked bacon, aged gorgonzola, carmelized spicy walnuts fresh raspberries, with raspberry vinaigrette

Spicy Beef Salad

$14.00

marinade filet tips, julienne carrots, watercress, cucumber, mint, cilantro, and roasted peanuts in a spicy dressing

Spinach Goat Cheese Salad

$10.00

baby spinach, panko crusted goat cheese, mandarin segments, cashews, bacon dressing

Antipasto

$10.00

Spanish pimiento, marinaded assorted olives, red onion, frisce, shaved parmesan rigianno, oregano with thyme sherry vinaigrette

Caesar Salad

$10.00

Romaine heart spem with creamy Caesar dressing, brioche bread croutons, shaved parmesan cheese


Main Course

'Barramundi' Australian White Fish Fillet

$36.00

lobster malanga mash, roasted red pepper salad on a shrimp bisque sauce

Grouper Sancocho

$34.00

ripe plantain pure, sweet potato, oxtail pepper cilantro broth

Spicy Thai Shrimp Noodle

$28.00

Crusted Pistachio Pork Tenderloin

$28.00

fingerling yuca chunks, ajilimojili sauce, guava cream

Veal Chop

$36.00

cooked to perfection, crustata, goat cheese sage grits and pea shoot salad

12oz Churrasco

$28.00

chimichurri sauce, garlic mash potato

8 oz Filet Mignon

$32.00

parmesan garlic mash potato, broccolini and foyot sauce (bearnaise sauce with melted meat glaze)

Free Range Chicken

$28.00

black bean puree, jalapeno relish, fried potatoe web

Vegetarian Platter

$24.00

grilled seasoned vegetables


Martini of the Week

Zen Tini

Price may varies

Made with Zen Green Tea Liquor

Price may varies

Citrus Vodka and Fresh Lime

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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