Sangria Tapas Y Bar Menu and Prices

$9.50

served with house salad

$9.50

served with fresh tomato salad & basil

$13.95

sushi grade seared tuna served over mixed greens & endive with orange, avocado, goat cheese crouton & citrus vinaigrette

$9.50

served with salmorejo jus & bechamel sauce

Price may varies

with creamy potato purée, orange and olive sofrito with cabernet vinegar reduction, served with asparagus and oyster mushrooms

Price may varies

with spices, avocado aioli, served with mushroom croquette and chinese long beans

Price may varies

with garlic and red pepper flakes, served with potato au gratin, asparagus and oyster mushrooms

Price may varies

with picada and chinese long beans

Price may varies

with watercress, shallot, and red wine sauce, served with potato au gratin, and fried spanish peppers

Price may varies

with grilled spring onions, romesco sauce, served with potato au gratin and fried spanish peppers

Price may varies

with glazed preserved cherries, french lentils, serrano ham crisp, served with asparagus and oyster mushrooms

$5.95

flat bread with anchovies, onions, olives, red peppers and manchego cheese

$2.50

toasted bread rubbed with garlic & fresh tomato

$5.50

with serrano ham & manchego cheese

$3.50

a mixture of citrus & herb marinated spanish olives

$3.50

marcona almonds seasoned with sea salt

$12.95

a sampling of mixed olives, manchego cheese, serrano ham and spanish cured meat for the table

$5.95

fried spanish peppers seasoned with fleur de sel

$4.50

bacon wrapped medjool dates with almond & cabrales cheese

$5.95

classic gazpacho, avocado, basil oil & croutons

$5.95

traditional white almond gazpacho with grapes & crushed almonds

$4.50

crisp mixed greens, cucumber, red onion, tomato & herbs with sherry vinaigrette

$6.50

salt roasted beets, sliced pears, arugula, almonds & cabrales cheese

$6.50

mixed greens & endive with orange, avocado, goat cheese crouton & citrus vinaigrette

$3.95

marinated spanish white anchovies

$6.95

white asparagus, aioli & thinly sliced mojama

$7.95

seared lamb loin carpaccio seasoned with moroccan spices, raisins, capers & anchovy pinenut dressing

$7.95

spicy ahi tuna tartare with crushed hazelnuts, anchovy, olive dressing & crunchy pears

$6.95

grilled spring onions with spanish cured serrano ham

$6.50

sangria's crispy shrimp & crabmeat croquettes with mojo verde dressing

$4.95

sangria's new style empanadas stuffed with rock shrimp, spinach, pinenuts & raisins. served with a yogurt, cucumber & mint dressing

$5.95

crispy calamari with harissa aioli & lemon

$6.50

grilled calamari simply seasoned with lemon, arbequina olive oil & fleur de sel

$8.50

shrimp cooked with garlic & flavored with red pepper flakes

$7.95

octopus poached with potato, seasoned with paprika & extra virgin olive oil

$10.95

sushi grade seared tuna with spices and avocado aioli

$9.50

scallops with creamy potato puree, orange & olive sofrito with cabernet vinegar reduction

$8.50

cockles sautéed with chorizo in a spicy green curry coconut milk sauce

$10.50

fish and potato stew with picada sauce

$5.95

creamy chicken & serrano ham croquettes

$4.95

meatballs stewed with white wine, confit carrots, bread & parsley crumble

$5.50

marinated ground lamb skewer with catalan spinach & yogurt cucumber mint dressing

$4.95

grilled chicken wings glazed with honey & sherry vinegar, sesame seeds and green mojo

$10.50

crispy duck leg confit, glazed preserved cherries, french lentils & serrano ham crisp

$10.95

grilled lamb chops & grilled spring onions with romesco sauce

$8.50

grilled marinated quail with honey aioli, potato crisp & rosemary

$8.95

braised oxtail over melted napa cabbage & potato puree, herb salad & gastric sauce

$5.95

chicken & black chorizo cannelloni, salmorejo jus & béchamel sauce

$11.95

grilled marinated kobe beef, watercress, shallot & red wine sauce

$5.50

sautéed chorizo with garlic mashed potato

$4.95

spanish omelet with potatoes & onion

$5.95

creamy mixed mushrooms & herbs croquettes

$4.95

crispy potatoes served with aioli & spicy tomato sauce

$4.00

potato gratin layered with serrano ham & manchego cheese

$4.95

marinated large cremini mushrooms cooked on the plancha with garlic & parsley

$4.50

chinese long beans cooked on the plancha with crushed almonds & chives

$4.50

asparagus and oyster mushrooms sautéed with olive oil and garlic

$7.00

caramelized spanish toast with red wine poached pears

$6.00

classic catalan custard

$6.50

with mixed berry sauce, from the basque country

$7.00

churros & thick hot chocolate

$7.00

basque apple tart with a crumbly crust, apple caramel & dulce de leche ice cream

$11.50

combination of spanish cheeses served with membrillo and dried figs for the table

$9.50

fried eggs served with spanish chorizo and potatoes

$10.50

poached eggs served over toasted brioche with serrano ham and paprika hollandaise

$15.95

grilled kobe beef and fried eggs served with potato gratin layered with serrano ham & manchego cheese

$10.95

daily stuffed pastry filled with seasonal ingredients

$9.50

daily selection of spanish-style tortillas

Price may varies

Price may varies

Price may varies

Price may varies

our traditional sangria with brandy, citrus, red wine, fresh apples and pears

Price may varies

lighter, sweeter version with brandy, white wine and fresh grapes

Price may varies

with hints of raspberry and vanilla