Sanford Restaurant Menu and Prices

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American

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WI

Sanford Restaurant Menu

Last Update: 2025-03-14


Appetizers

Fried Milkweed Blossoms

$11.00

With rapini mascarpone puree, salami vinnaigrette

Grilled Pear And Roquefort Tart

$9.00

With caramelized onions and walnuts

House Cured Pork Sausage

$11.00

With artichokes and black olive jam, lovage oil

Cured and Seared Sockeye Salmon

$13.00

With salmon roe and roasted carrots, dill licorice emulsion

Bolognese Ravioli with Roasted Chanterelles

$12.00

Chili garlic brown butter

Grilled Rare Marinated Tuna

$12.00

With cumin wafers, cilantro dressing


Salad

Grilled Purslane and Spring Onion Salad

$12.00

With manchego, candied green olives and almonds, romesco sauce

Field Greens with Prosciutto di Parma

$10.00

Aged wisconsin asiago and brittle pear wafers, orange parsley vinaigrette


Soup

Chilled Yellow Tomato Gazpacho

$9.00

With basil cream and dandelion greens

Lamb Consomme with Shrimp Flan, Tomato and Dill

$10.00

Provincial Fish Soup with Rouille

$10.00


Entrees

Sauteed Soft Shell Crabs

$37.00

With ramp kimchi and caramelized asian pears, hoisin glaze

Samkeh Harra:Spiced Paillard of Salmon

$34.00

With bulgar pilaf, cilantro and tomato

Citrus Seared Alaskan Halibut

$35.00

With nettle puree, wine potatoes and wild mushrooms, walnut brown butter

Grilled Red Grouper

$33.00

On crab hash, pancetta red onion vinaigrettec

Seared Sea Scallops

$36.00

With miso noodles and grilled baby bok choy, pickled apricot miso dressing

Lacquered Qu Lacquered Quail and Crisp Veal

$34.00

Sweetbread with grilled peach and braised collards, peach kernel gastrique

Chargrilled Loin of Elk

$36.00

With maple polenta, balsamic grilled romaine, tart cherry reduction

Fennel Dusted Beef Tenderloin

$35.00

With yukon puree, grilled escarole and parmesan, truffle dressing


Dessert

Fresh Strawberries or Raspberries

$10.00

Combo of Apricot and Vanilla Buttermilk Sorbets

$10.00

Combo of Apricot and Vanilla Buttermilk Sorbets

$10.00

Georgia Peach Tart

$10.00

Sour cream anise ice cream

Bittersweet Intentional Hawaiian Vintage Chocolate Tart with Coffee Ice Cream

$10.00

Maple and Speck Toffee Pound Cake

$10.00

With oven dried peaches, bourbon barrel ice cream

The Drive In Hot Fudge Toffee Nut Ball

$10.00

With open faced milk chocolate ganache toffee bar

Warm Cherry Clafoutis, Morello Cherry Ice Cream

$10.00

Banana Butterscotch Toffee Tart

$10.00

Banana rum ice cream

Macadamia Nut Tart

$10.00

Coconut ice cream

Orange Creme Brulee

$10.00

Orange Creme Brulee

$10.00

Vanilla ice cream

Gratin of Fruits

$10.00

Pear, apple, cherry and berries topped with macadamia coconut crisp


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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