Last Update: 2025-03-14
$11.00
With rapini mascarpone puree, salami vinnaigrette
$9.00
With caramelized onions and walnuts
$11.00
With artichokes and black olive jam, lovage oil
$13.00
With salmon roe and roasted carrots, dill licorice emulsion
$12.00
Chili garlic brown butter
$12.00
With cumin wafers, cilantro dressing
$12.00
With manchego, candied green olives and almonds, romesco sauce
$10.00
Aged wisconsin asiago and brittle pear wafers, orange parsley vinaigrette
$9.00
With basil cream and dandelion greens
$10.00
$10.00
$37.00
With ramp kimchi and caramelized asian pears, hoisin glaze
$34.00
With bulgar pilaf, cilantro and tomato
$35.00
With nettle puree, wine potatoes and wild mushrooms, walnut brown butter
$33.00
On crab hash, pancetta red onion vinaigrettec
$36.00
With miso noodles and grilled baby bok choy, pickled apricot miso dressing
$34.00
Sweetbread with grilled peach and braised collards, peach kernel gastrique
$36.00
With maple polenta, balsamic grilled romaine, tart cherry reduction
$35.00
With yukon puree, grilled escarole and parmesan, truffle dressing
$10.00
$10.00
$10.00
$10.00
Sour cream anise ice cream
$10.00
$10.00
With oven dried peaches, bourbon barrel ice cream
$10.00
With open faced milk chocolate ganache toffee bar
$10.00
$10.00
Banana rum ice cream
$10.00
Coconut ice cream
$10.00
$10.00
Vanilla ice cream
$10.00
Pear, apple, cherry and berries topped with macadamia coconut crisp
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