Sandbar Restaurant Menu and Prices

$13.00 - $25.00

$65.00

1 Florida lobster tail, 1/4lbs of Alaskan King Crab, 4 jumbo shrimp, 8 premium oysters, 8 Pine Island middleneck clams, smoked fish dip

$17.00

$19.00

$16.00

$27.00

$27.00

$28.00

$5.49

Our chickens really do have fingers, served with fries OR applesauce

$4.99

Our juicy burger with fries OR applesauce

$5.99

Bite-sized shrimp served with fries or applesauce

$4.49

An 8" cheesy delight

$3.49

with fries or applesauce If you want a slice of cheese, just ask

$4.49

It's the cheesiest with applesauce on the side

$3.49

An all time favorite, with fries OR applesauce

$5.49

Fresh fish deep fried with fries OR applesauce

$16.00

Alaska King Crab paired with Healthy Earth Sturgeon caviar and crème fraiche

$14.00

Fresh Sunray clams in a white wine lemon butter sauce

$12.00

Lake Meadows Natural Farm fried half poussin chicken, served with Teddy's dinner roll, smashed marble potatos, and chow chow slaw

$8.00

Fresh local mullet pieces deep fried to perfection

$12.00

Fresh squash blossoms from our farm, filled with ricotta and goat cheese, lightly breaded and fried

$16.00

Alaska King Crab paired with Healthy Earth Sturgeon caviar and crème fraiche

$8.00

Mullet pieces lightly breaded and deep fried

$15.00

Punta Gorda Wild Hog Sliders on house made brioche buns, with pickled cabbage and chipotle mayo

$14.00

Crispy calamari for 2 served with marinara sauce

$13.00

A creamy rich blend of cheeses, greens, and artichoke hearts, baked and topped with cheddar cheese, tomatoes, and scallions, served in a bread bowl

$14.00

Steamed Clams (Sunray or Middle neck) with garlic, basil, and tomato in a white wine butter sauce. served with crostini

$16.00

Half pound of shell-on shrimp boiled in Budweiser and Old Bay Seasoning, served with drawn butter

$12.00

Seasoned smoked fish spread served with capers, onions, lemon, and crostini

$16.00

Half pound served ice cold with tangy cocktail sauce

$13.00

Pan seared gulf shrimp deglazed with ham stock served over Bradley Store stone ground grit cakes

$14.00

Crispy calamari for 2 served with marinara sauce

$14.00

Steamed clams (Sunray or Middle neck) with garlic, basil, and tomato in a white wine butter sauce. Served with crostini

$16.00

Half pound of shell-on shrimp boiled in Budweiser and Old Bay seasoning, served with drawn butter

$13.00

A creamy rich blend of cheeses, greens, and artichoke hearts, baked and topped with cheddar cheese, tomatoes, and scallions, served in a bread bowl

$13.00

Pan seared Gulf shrimp, deglazed with ham stock served over Bradley Store stone ground grit cakes

$12.00

Seasoned smoked fish spread served with capers, onions, lemon, and crostini

$16.00

Half pound served ice cold with tangy cocktail sauce

$14.00

Crispy calamari for 2 served with marinara sauce

$12.00

Seasoned smoked fish spread served with capers, onions, lemon, salmon skin chips, and crostini

$16.00

Half pound served ice cold with tangy cocktail sauce

$13.00

Pan seared gulf shrimp deglazed with ham stock served over bradley store stone ground grit cakes

$16.00

Crispy st. Johns river softshell crab served with remoulade and a fried egg, over salad of field greens and seasonal vegetables

$14.00

$13.00

$16.00

$16.00

$12.00

$13.00

$14.00

$9.99

ground conch tossed with onions, peppers and old key west spices

$9.99

golden fried calamari rings served with marinara sauce or new england style tossed with banana peppers, garlic, and olive oil

$10.99

a creamy rich blend of cheeses, gamble creek farm greens and artichoke hearts, served in a bread bowl, baked and topped with cheddar cheese, tomatoes and scallions

$12.99

steamed mussels with tomatoes, garlic and basil in a white wine butter sauce, served with grilled crostini

$15.99

half pound of shell-on shrimp boiled in budweiser and old bay seasoning, served with drawn butter

$9.99

seasoned fish pate served with onions, capers and captain's wafers

$9.99

your choice of bbq, spicy bbq, fiery hot buffalo style or asian chili spiced wings

$15.99

half pound served ice cold with tangy cocktail sauce

$11.99

salmon pate served with tomato, onions, capers, egg, salmon skin chips, and buttered rye toast points

$12.99

pan seared gulf shrimp served over bradley store grits with guanciale and bottarga

$12.99

oysters on the 1/2 shell baked with a shrimp and crab topping

$12.99

sesame ginger marinated tuna tartare and asian slaw served in crispy wontons

$12.99

diced salmon, capers, onions, crème fraiche, and caviar served with crispy salmon skin chips

$9.99

grilled gamble creek farm eggplant with marinara and parmesan cheese

$13.99

in house smoked salmon served on toasted homemade potato bread with crème fraiche, tomato, red onion, capers, and egg

$9.99

freshly ground conch tossed with onions and peppers

$9.99

golden fried calamari rings served with marinara sauce or new england style tossed with banana peppers, garlic, and olive oil

$12.99

steamed mussels with garlic, basil, and tomato in a white wine butter sauce served with crostini

$15.99

half pound of shell-on shrimp boiled in budweiser and old bay seasoning, served with drawn butter

$13.99

smoked salmon served on toasted homemade potato bread with crème fraiche, tomato, red onion, capers, and egg

$11.99

salmon pate served with tomato, onions, capers, egg, salmon skin chips, and buttered rye toast points

$10.99

a creamy rich blend of cheeses, gamble creek farm greens, and artichoke hearts served in a bread bowl, baked and topped with cheddar cheese, tomatoes, and scallions

$12.99

pan seared gulf shrimp served over bradley store stone ground grits with guanciale and bottarga

$9.99

seasoned fish pate served with capers, onions, lemon, and captain's wafers

$15.99

a half pound served ice cold with tangy cocktail sauce

$9.99

grilled gamble creek farm eggplant with marinara and parmesan cheese

$9.99

your choice of bbq, spicy bbq, fiery hot buffalo style or asian chili spiced wings

$12.99

diced salmon, capers, onions, crème fraiche, and caviar served on crispy salmon skin chips

$12.99

sesame ginger marinated tuna tartare and asian slaw served in crispy wontons

$12.99

oysters on the 1/2 shell baked with a shrimp and crab topping

$12.00

Lake Meadows Natural smoked chicken quarter, succotash, and orange, served chilled with a citrus vinaigrette

$12.00

House made candied walnuts, with beets, Manchego cheese, mint, and orange

$12.00

Lake Meadows Natural smoked chicken quarter, succotash, and orange, served chilled over mixed greens with a citrus vinaigrette.

$12.00

House made candied walnuts, with beets, Manchego cheese, mint, and orange. Served over farm fresh mixed greens!

$14.99

mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our own passion fruit dressing

$8.99

crisp romaine tossed in our tangy caesar dressing and finished with grated parmesan cheese

$12.99

this classic salad is served with sliced mushrooms, bacon, red onion and egg over a bed of fresh spinach with a sweet onion vinaigrette

$15.99

filet of salmon in a light coating of wasabi and japanese bread crumbs, baked and served over mixed greens with mandarin oranges, grape tomatoes, red onions and our sesame ginger vinaigrette dressing

$12.99

seasoned ground beef with lettuce, tomatoes, black olives, jalapenos and onions, topped with cheddar cheese on a bed of tortilla chips and served with salsa and sour cream

$10.99

all white-meat chicken tossed in a light mustard mayonnaise with grapes and scallions, served with tropical fruits

$10.99

crisp romaine topped with greek olives, tomatoes, onions, cucumbers, pepperoncinis and feta cheese

$12.99

an old anna maria island favorite! chunks of crab and white fish tossed with seashell pasta in an herb mayonnaise dressing, served with tropical fruits

$13.99

3 boy farm heirloom tomatoes, cream filled mozzarella, prosciutto, arugula, balsamic, and olive oil

$14.99

shrimp, lobster, and crab tossed in southwestern spices and served on 3 boys farm organic green salad with heirloom tomatoes and house dressing

$14.99

mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our passion fruit dressing

$8.99

crisp romaine tossed in our tangy caesar dressing and finished with grated parmesan cheese

$12.99

this classic salad is served with sliced mushrooms, bacon, red onion and egg on a bed of fresh spinach with a sweet onion vinaigrette

$15.99

filet of salmon in a light coating of wasabi and japanese breadcrumbs, served over mixed greens with mandarin oranges, grape tomatoes, red onions and our sesame ginger vinaigrette dressing

$10.99

crisp romaine topped with greek olives, tomatoes, onions, cucumbers, pepperoncinis and feta cheese

$12.99

an old anna maria island favorite! chunks of crab and white fish tossed with seashell pasta in an herb mayo dressing, served with tropical fruit

$13.99

gamble creek farm heirloom tomatoes, cream filled mozzarella, prosciutto, arugula, balsamic, and olive oil

$19.00

Crispy Grouper medallions, fries, cole slaw, and hushpuppies

$19.00

Cajun spiced seafood medallions, pan seared with onions, peppers, tomatoes, white wine garlic butter sauce served over rice

$30.00

Fresh swordfish seared and topped with 2 shrimp, 2 scallops and a lemon buerre blanc, served with sautéed farm greens and rice

$32.00

2 Jumbo shrimp, 2 scallops, & grouper with our crab stuffing. Topped with lemon buerre blanc served with farm greens and house rice.

$20.00

Lake Meadows Natural Farm fried poussin chicken, served with Teddy's dinner roll, smashed marbled potatoes, and chow chow slaw

$26.00

Pan seared sea scallops and crabmeat in lemon butter topped with crunchy breadcrumbs served with rice and vegetables

$24.00

Succulent crab meat, mixed with sautéed vegetables and baked in shredded phyllo dough. Served over rice, sautéed kale, & shiitake mushrooms with remoulade

$26.00

Five large gulf shrimp baked with a shrimp and crabmeat stuffing, served with rice and vegetables

$30.00

Shrimp, crab, middle neck clams, lobster, and scallops, sautéed with spinach and heirloom tomatoes, served over capellini with shaved bottarga

$20.00

Lake Meadows Natural Cornish Hen, served with a house made dinner roll, smashed marbled potatoes, and spicy chow chow slaw

$28.00

12 oz Angus rib-eye, char-grilled and brushed with garlic butter, served with sautéed greens, shiitake mushrooms & baked potato

$26.00

Succulent sautéed scallops, served over coconut creamed farm greens, candied orange, and basil

$6.00

Fresh Jubilee Orchard blueberries shaken with lemonade

$10.00

Jubilee Orchard Blueberry Mojito

$4.00

Julibee Orchard pureed blueberries shaken with lemonade

$10.00

Jubilee Orchard pureed blueberry mojito

$6.10

$15.00 - $28.00

Served with Horseradish and Mignonette

$68.00

1 Florida lobster tail, 1/4lbs of Alaskan King Crab, 4 jumbo shrimp, 8 premium oysters, 8 Pine Island Sunray neck clams, smoked fish dip

$16.00

Mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our wild berry vinaigrette dressing

$10.00

Crisp romaine tossed in our tangy Caesar dressing and finished with shaved parmesan cheese, & House made focaccia croutons

$11.00

Crisp romaine topped with Greek olives, tomatoes, onions, cucumbers, green pepper, pepperoncini and feta cheese

$14.00

Heirloom tomatoes, cream filled mozzarella, prosciutto, arugula, balsamic, and olive oil

$14.00

Lake Meadows Natural Smoked Chicken quarter, succotash, served chilled over mixed greens with a citrus vinaigrette

$14.00

House made candied walnuts, with beets, manchego cheese, mint, and orange, served over farm fresh mixed greens

$9.00 - $13.00

Seasonal field greens with seasonal vegetables

$5.00 - $8.00

Rich and creamy with all the classics

$4.00 - $7.00

Chef inspired and seasonal soup of the day!

$16.00

Mixed greens, mango, gorgonzola cheese, and walnuts, topped with coconut crusted shrimp and served with our wild berry vinaigrette dressing

$10.00

Crisp romaine tossed in our tangy Caesar dressing and finished with shaved parmesan cheese, & House made focaccia croutons

$12.00

Lake Meadows Natural Smoked Chicken quarter, succotash and orange, served chilled over mixed greens with a citrus vinaigrette

$11.00

Crisp romaine topped with Greek olives, tomatoes, onions, cucumbers, green pepper, pepperoncini and feta cheese

$14.00

Heirloom tomatoes, cream filled mozzarella, prosciutto, arugula, balsamic, and olive oil

$9.00 - $13.00

Seasonal field greens with seasonal vegetables. Served with wild berry vinaigrette

$5.00 - $8.00

Rich and creamy with all the classics

$4.00 - $7.00

Chef inspired seasonal soup of the day

$16.00

Mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our wild berry vinaigrette dressing

$10.00

Crisp romaine tossed in our tangy caesar dressing and finished with grated parmesan cheese, & house made focaccia croutons

$14.00

Heirloom tomatoes, cream filled mozzarella, prosciutto, arugula, balsamic, and olive oil

$9.00 - $13.00

Seasonal field greens with seasonal vegetables

$5.00 - $8.00

Rich and creamy with all the classics

$4.00 - $7.00

Chef inspired and seasonal soup of the day!

$16.00

$10.00

$11.00

$14.00

$12.00

$12.00

$9.00 - $13.00

$5.00 - $8.00

$4.00 - $7.00

$18.00

We serve only Gulf grouper, grilled, blackened or fried

$14.00

Half pound chargrilled any way you like. Comes loaded with bacon, cheddar, sautéed mushrooms and onions!

$16.00

Shrimp OR Softshell crab, lightly breaded and fried, served on a house made hoagie with sriracha mayo, lettuce and tomato

$13.00

Choice of grilled breast, or buttermilk marinated fried thigh, served with spicy Asian slaw, & grilled pineapple on a brioche bun

$18.00

Lobster & shrimp, tossed with lemon aioli, diced celery, red onion on a house made hoagie, lettuce and tomato

$18.00

We serve only Gulf grouper, grilled, blackened or fried

$14.00

Half pound chargrilled Any way you like. Comes loaded with bacon, cheddar, sautéed mushrooms, and onions!

$13.00

Choice of grilled breast, or buttermilk marinated fried thigh, served with spicy Asian slaw, & grilled pineapple on a brioche bun

$17.00

Blackened gulf fish medallions over spicy Asian coleslaw and lime crema, served in two soft corn and flour tortillas

$18.00

Gulf grouper, grilled, blackened, or fried, heirloom tomato chowchow, on a brioche bun

$16.00

Half pound chargrilled any way you like, topped with prosciutto, sunny side up egg, fresh brie cheese, bacon jam

$18.00

Crispy softshell crab, bacon, lettuce, and tomato, with a pesto mayonnaise, on a butter croissant

$18.00

Lobster, shrimp, & crab, tossed with mayo, diced celery, and tarragon, on a hoagie

$10.99

half pound of fresh, choice ground beef let us know how you like it. toppings: american, cheddar, swiss or provolone cheese, mushrooms, sautéed onions, hot peppers or bacon

$10.99

juicy breast of chicken bathed in a hawaiian marinade, grilled and topped with melted provolone cheese, served on a whole wheat bun with a side of honey mustard

$10.99

fresh grouper, swiss cheese, thousand island dressing and your choice of sauerkraut or cole slaw, grilled on rye bread market price and subject to availability

$11.99

portobello mushrooms and grilled gamble creek eggplant on a homemade potato roll with pesto goat cheese, roasted peppers, and arugula

$11.99

roasted turkey breast, bacon and swiss cheese nestled between a large butter croissant with lettuce, tomato and mayonnaise

$14.99

fried oysters, shrimp, or softshell crab, swiss chard, tomato, and remoulade on a homemade potato roll

$12.99

handmade crab cake of lightly seasoned lump and claw meat, sautéed vegetables and breadcrumbs, served with creole mustard sauce

$17.99

crispy jumbo softshell crab, fried and served on a croissant with a pesto mayonnaise, lettuce, tomato, and bacon

$14.99

your choice ! 8 oz of lean ground organic bison or elk grilled to your liking

Price may varies

sandbar's most famous sandwich-we serve only fresh grouper, grilled, blackened or fried. market price and subject to availability

$10.99

half pound chargrilled any way you like. toppings: american, cheddar, swiss or provolone cheese, mushrooms, sautéed onions, hot peppers or bacon

$10.99

juicy breast of chicken in a hawaiian marinade, grilled and topped with melted provolone cheese, served on a whole wheat bun with a side of honey mustard

Price may varies

grilled, blackened, or fried grouper, swiss cheese, sauerkraut or cole slaw, and 1000 island on toasted rye. market price and subject to availability

$14.99

8oz of lean ground organic bison grilled to your liking.

$15.99

lightly seasoned grouper medallions over cole slaw, and a black bean & corn salsa served in two soft corn tortilla. served with sandbar rice

$17.99

jumbo softshell crab, bacon, lettuce, and tomato with a pesto mayonnaise on a butter croissant

$12.99

blue crab cake of lightly seasoned lump and claw meat, sautéed vegetables and breadcrumbs, fried and served with mustard sauce

$14.99

8 oz of lean ground organic elk grilled to your liking. incredible !!

Price may varies

sandbar's most famous sandwich we serve only fresh grouper, grilled, blackened or fried. market price and subject to availability

$17.00

Local Gulf Fish topped with lime crema, cilantro, and salsa

$15.00

Blackened gulf shrimp, with melted onions, peppers, & fennel

$15.00

House smoked Lake Meadows Natural chicken quarters, served with candied orange, frisée, and whole grain mustard

$17.00

$15.00

Lunch only

$15.00

Lunch only

$15.00

Local Gulf Fish, candied oranges, lettuce & mayo

$15.00

Local Wild Hog, bacon, and beef blend, served on house made brioche slider buns, pickled purple cabbage & cucumbers, sriracha mayo

$15.00

House made brioche sliders rolls, sautéed onions, tomato

$15.00

Local Gulf Fish, candied oranges, lettuce & mayo

$15.00

Local Wild Hog, bacon, and beef blend, served on house made brioche slider buns, pickled purple cabbage & cucumbers, sriracha mayo

$15.00

House made brioche sliders rolls, sautéed onions, tomato

$15.00

candied orange

$15.00

bacon jam, onions

$15.00

pickled red cabbage

$16.00

Three large Gulf Shrimp baked with a Shrimp and Crabmeat stuffing, served with Sandbar rice and vegetables

$17.00

Grilled salmon topped with tomato, basil, fresh mozzarella, and balsamic glaze served with rice and vegetables

$20.00

Local Fried Cornish hen, served with house made dinner rolls, spicy slaw, and smashed baby marbled potatoes

$24.00

Succulent crab meat, mixed with sautéed vegetables and baked in shredded phyllo dough. Served over rice, sautéed kale, & shiitake mushrooms with remoulade

$26.00

Succulent sautéed scallops, served over coconut creamed farm greens, candied orange, and basil

$16.99

sautéed shrimp, scallops, fresh fish, mushrooms, red and green peppers and artichokes lightly tossed in a garlic herb butter and white wine sauce, served over capellini

$12.99

black beans, grilled chicken, and cheddar cheese sandwiched by flour tortillas, warmed on the grill and served with salsa, sour cream and guacamole

$14.99

three large gulf shrimp baked with a shrimp and crabmeat stuffing served with sandbar rice and vegetable

$14.99

gulf shrimp, beurre blanc, crushed red pepper, bottarga and parmesan tossed with cappelini

$13.99

flaky white fish filets lightly battered and fried, served with french fries and tartar sauce

$15.99

gulf shrimp sautéed with onions, tomatoes and peppers and cajun spices served over a bed of rice

$15.99

choose plump gulf shrimp, sweet sea scallops or a combination, either sautéed with mushrooms and garlic butter or lightly breaded and quick fried

$15.99

blackened grouper medallions, corn and black bean salsa, and cole slaw in 2 corn and flour tortillas

$15.00

Lightly battered cod

$17.00

Fried or sautéed with mushrooms & garlic butter

$19.00

Lightly battered cod, plump gulf shrimp, & sea scallops

$20.00

Lightly battered cod

$24.00

Fried or sautéed with mushrooms & garlic butter

$26.00

Lightly battered cod, plump gulf shrimp, & sea scallops

$15.00

Lightly battered cod

$17.00

Fried or sautéed with mushrooms & garlic butter

$19.00

Lightly battered cod, plump gulf shrimp, & sea scallops

$15.00

$17.00

$19.00

$8.00

Heirloom tomatoes flash sautéed in garlic oil, tossed in house made ricotta, finished with balsamic and basil

$5.00

Bradley Store stone ground grits with cheddar and pepper jack cheese

$8.00

Country style cornbread made from scratch served with house made bacon jam

$6.00

Corn, edamame, cannellini beans, sun dried tomatoes, & mint, with a lime vinaigrette

$8.00

Heirloom tomatoes flash sautéed in garlic oil, tossed in house made ricotta, finished with balsamic, and basil

$5.00

Bradley Store stone ground grits with cheddar and pepper jack cheese

$8.00

Country style cornbread made from scratch served with house made bacon jam

$6.00

Corn, edamame, cannellini beans, sun dried tomatoes, & mint, with a lime vinaigrette

$6.00

Seasonal farm fresh greens sautéed with mushrooms, onions, and parmesan

$6.00

Baby marbled potatoes, roasted and tossed with garlic oil and rosemary

$5.00

Bradley store stone ground grits with cheddar and pepper jack cheese

$6.00

Beagle bay organic sauerkraut with grilled pineapple, sesame ginger sauce, prosciutto and cilantro

$8.00

Country style cornbread made from scratch served with house made bacon jam

$7.00

Crème de cassis and white wine

$7.00

$8.00

$9.00

Sapere aude sparkling rose and peach nectar

$12.00

Sangria with natalie's orange juice and sparkling wine

$10.00 - $35.00

Sparkling rose "crisp & subtle"

$4.00

(Non-alcoholic) ginger beer, lemon juice, simple syrup, and mint

$6.00

Teddy's house made scones and heirloom tomato jam from gamble creek farm

$14.00

Farm greens, house made ricotta, tomatoes, & bob wood's sausage. Served with baby marbled potatoes

$16.00

Mt. Cook smoked salmon on top of a toasted ny everything bagel, with crème fraîche, capers, bottarga, red onions, and shoestring potatoes. Served with a side of fresh fruit

$20.00

Pan seared grouper, two poached eggs served with salad of field greens, heirloom tomato chow-chow

$13.00

Eggs, bacon jam, fresh brie cheese, served on a croissant with a side of roasted baby marbled potatoes

$24.00

Succulent crab meat mixed with sautéed vegetables and baked in shredded phyllo dough, with sautéed farm greens, poached egg and tarragon butter sauce

$12.00

2 poached eggs, bob wood's chipotle sausage, beagle bay organic sauerkraut, served with artisan toast and aji

$17.00

Seasonal grilled gulf fish, scrambled eggs, crispy shoestring potatoes, & tomato jam, served with rice

$18.00

$14.00

$18.00

$13.00

grilled or fried

$18.00

$24.00

Spinach, kale, shiitake's over rice

$17.00

Rice and vegetables

$16.00

Rice and vegetables

$26.00

Succulent sautéed scallops, served over coconut creamed farm greens, candied orange, and basil

$26.00

Served with rice and vegetables

$24.00

Sautéed kale & shiitake's over rice

$26.00

Rice and vegetables

$30.00

Shrimp, crab, clams, lobster, & scallops, with spinach & tomatoes, served over capellini

$20.00

Lake Meadows Natural Cornish Hen, served with a house made dinner roll, smashed marbled potatoes, and spicy chow chow slaw

$28.00

12 oz Ribeye with Spinach, kale and baked potato

$26.00

Succulent sauteed scallops, served over coconut creamed farm greens, candied orange, and basil

$20.00

$24.00

$26.00

$5.00

$6.00

$7.00

$7.00

$6.00

$6.00

$6.00

$5.00

$7.00

$6.00

$5.00

$5.00

$4.00

$6.00

Price may varies

A frozen treat awaits you when you are finished with your meal!

Price may varies

When you're done with your meal, a frozen treat awaits you

$3.99 - $5.99

$3.99 - $5.99

$4.99

Price may varies

$3.99 - $5.99

$4.99

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

our new slaw contains almonds

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$25.99

pan seared sea scallops and backfin crab in lemon butter topped with crunchy breadcrumbs

$23.99

crab cakes made with lightly seasoned backfin crabmeat, sautéed vegetables and breadcrumbs, served with joe's stone crab mustard sauce. order them fried or sautéed

$17.99

flaky white fish filets lightly battered and fried, served with french fries and tartar sauce

$22.99

gulf shrimp, beurre blanc, crushed red pepper, bottarga and parmesan tossed with cappelini

$22.99

shrimp, crab and fresh fish baked in a three cheese sauce topped with bread crumbs

$22.99

choose plump gulf shrimp, sweet sea scallops or a combination, either sautéed with mushrooms and garlic butter or lightly breaded and quick fried

$24.99

five large gulf shrimp baked with a shrimp and crabmeat stuffing

$22.99

large gulf shrimp sautéed with spinach, tomatoes, and white wine in a lemon butter sauce, served over capellini and finished with feta

$17.99

breast of chicken marinated in tropical juices, grilled and served on a bed of rice with a grilled pineapple garnish

$28.99

a grilled duet, 10 oz center cut sirloin steak and 3 baked stuffed shrimp

$28.99

house cut 10 oz brushed with garlic butter and grilled to your taste

$17.99

center-cut, 10 oz sirloin steak char-grilled and brushed with garlic butter

$7.00 - $24.00

$7.00 - $24.00

$7.00 - $24.00

$7.00 - $24.00

$7.00 - $24.00

Price may varies

Made with Dark Jamaican Rum (Creamy and Delicious)

Price may varies

The Colors and Flavors of Pineapple, Light Rum and Coconut have never tasted or looked so good ! Topped with Passion Fruit Liqueur

Price may varies

Light Rum Mixed with Strawberry, Raspberry, Lime, Peach Banana, or Mango

Price may varies

A 26 ounce Margarita served Frozen or on the Rocks

Price may varies

A 32 ounce Sauza Margarita served on the Rocks

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Parrot Bay Coconut Rum and Melon Liqueur mixed with Cranberry and Pineapple Juice

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Cruzan Banana Rum, Dark Rum, Mixed with Pineapple, Cranberry and Orange Juice Served on the Rocks

Price may varies

Six Malibu Rums - Coconut, Pineapple, Passion Fruit, Mango, Banana, and Melon with Cranberry and Pineapple juice

Price may varies

Light and Dark Rum, Blackberry and Banana Brandy mixed with Orange and Cranberry Juice

$89.00

100% Pinot Noir. Our owner prefers this over Dom Perignon

$74.00

Over half of this champagne comes from Pinot Noir. Dry, full flavor

$64.00

A dry, light, elegant champagne with structure and finesse

$34.00

Classic style with toasty aromas- NY Times Best Value

$23.00

100% Pinot Noir. Elegant and delicate pink with violet hues

$27.00

A sweet Asti, smooth and bubbly

$7.00 - $22.00

Aroma of citrus, pear, and peach with a nuance of spice

$8.00 - $24.00

Rich fruity aromas of apple and pear. This bubbly says "I Love You"

$10.00 - $27.00

Chardonnay 50%, Riesling 45%, Orange Muscat 5%. Dry and crisp Similar to a burgundy cremant "Dare to Know"

$35.00

Crisp and subtle

$9.00 - $33.00

Dry, zesty with aromas of apple, melon, and pear. Oak free !!

$33.00

Only the best chardonnay grapes from the Macon region make this wine lighter and crisper than its California cousins

$29.00

One of our favorites! Ultra rich with complex fruits & buttery notes

$9.50 - $35.00

Well structured: Crisp with a creamy long finish

$9.00 - $33.00

Fruity with notes of vanilla, butter and toasty oak. A little sweet

$23.00

This wine from the "Melon De Bourgogne" (not Moscato) grape is lighter bodied. Perfect with shellfish & escargot

$25.00

Supple, creamy texture, spicy oak notes with pear and pineapple

$8.00 - $26.00

Soft and flavorful, straightforward, with a pretty fruit salad character

$9.00 - $34.00

Tropical fruit and citrus aromas with light oak and a crisp refreshing mouthfeel

$8.00 - $29.00

Lush fruit, heavy aromatics and dark color...This Argent wine will make your senses tango

$8.00 - $27.00

One of the better Chiantis we tasted

$8.00 - $27.00

Beautiful bouquet and color. Lots of flavor yet light. Good Acidity and ripe tannins

$54.00

Intense ruby red, delicate spice and mulberry jam. Refined tannins

$15.00

$19.00

$17.00

$13.00

$16.00

$17.00

$69.00

Very full bodied, intense and unique

$9.00 - $34.00

Earthy, black cherry & coffee flavors with supple tannins

$27.00

A rush of ripe black cherry and cedar aromas. Lush ruby red color. Very flavorful!

$7.50 - $29.00

A polished wine with softly spiced black cherry, berry, and plum flavors

$29.00

85% Merlot, 15% Montelpulciano. This prestigious wine was voted #1 In a blind tasting by local Italians

$9.00 - $34.00

Flavors of wild strawberry and cherry with a hint of vanilla bean rich on the palate with a smooth silky finish

$9.50 - $37.00

Smooth and velvety with forward fruit and an expansive finish

$40.00

Juicy black currant, plum, and white pepper flavors. 91 pts

$7.50 - $29.00

Everything one expects from a California Pinot: Full of fruit, ruby clear with a silky texture

$8.00 - $27.00

Medium body offering elegant red plum and cherry

$9.00 - $34.00

Bright garnet in color with aromas of cola, blackberry, cherry and a sweet vanilla cedar note

$7.50 - $27.00

Intense spicy fruit with a long richly textured finish

$56.00

Aromas of coffee, raspberry, and anise. Flavors of pepper and Leather giving way to a bright lavender finish

$9.00 - $34.00

Fresh green lime and grapefruit, crisp acidity. No oak

$34.00

Our #1 Choice for a Classic Kiwi Quencher. Slightly herbaceous, Grapefruit overtones

$8.00 - $28.00

Vibrant tropical fruit and a citrus zest, not as grassy as Kim

$8.50 - $30.00

Vibrant yellow-green. Full bodies and smooth. Flavors of green pepper, cut grass, and flint

$8.00 - $28.00

Our house favorite! Gooseberry and Grapefruit flavors balanced by a crisp acidity

$35.00

Explosive fruit flavors while gun flint dry. Tank aging with no Malolactic fermentation

$44.00

Golden apple and spice aromas with layers of complex peach, Yellow plum and nut flavors. Supple and crisp acidity

$8.00 - $25.00

Light, dry, and crisp

$21.00

Want more flavor in a Pinot Grigio? This is the one

$8.50 - $32.00

Rich, fruity with a lingering creaminess. A uniquely complex beauty!

$9.50 - $36.00

America's favorite Italian Pinot Grigio. Light, crisp, and refreshing

$25.00

Perfectly balanced with ripe peach taste and crisp mineral notes

$8.00 - $25.00

Aromas of sweet orange blossom and pink grapefruit

$8.50 - $29.00

One of the world's best dry Rieslings this side of Alsace. Aromas Of jasmine geranium. Flavors of lime and peach

$9.00 - $34.00

Local Seth Cripe makes this from an old clone from Alsace. A great expression of a dry Riesling: fruity yet crisp. Ed's favorite

$31.00

Straw yellow with shades of green. Romantic herb scents with hints of citrus

$30.00

From the unique Cortese grape. Like a great French white Burgundy

$23.00

A summer wine. Green as in young, slightly effervescent

$8.50 - $30.00

Austria's famous white. Exotic fragrant notes of pineapple and white pepper

$39.00

Floral nose with peach, lychee, fruit, and lilies

$30.00

Flavors of apricot, peach, and tropical fruit. Aromas of honeysuckle and sweet spice

$28.00

Sweet & aromatic with scents of honey, rose, linden, and acacia blossom

$7.50 - $24.00

Rich aromas of peach & lime. A sweet mouthfeel and great balanced acidity

$10.50 - $42.00

A firmly structured Cab with aromas of cassis, sweet herbs, & black cherry lingering through a memorable finish

$9.00 - $34.00

Finishes with complex notes of mineral, herb and toasty oak

$33.00

Deep Garnet color. Juicy blackberry and cassis fruit with notes of cedar, anise, mocha, and toffee

$8.50 - $31.00

Cab, Merlot, Shiraz, Pinotage blend. Dark rich wine. Mulberry, strawberry, and pepper spices

$8.00 - $25.00

A fruity blend of Merlot, Cabernet Franc, and Cabernet Sauvignon Smooth with firm tannins

$9.50 - $36.00

Dense black cherry, raspberry jam and currant notes are brought together in layers with sweet vanilla oak. A real mouthful - No lie

$8.00 - $25.00

Rich yet soft and spicy. Flavors hint of black cherry, mint, and vanilla

$26.00

Dry with intense pink color. Fresh fruit and minerals. Full bodied on the palate

$7.50 - $22.00

Flavors of strawberry, ripe pears, honeysuckle, and sweet citrus

$28.00

A dry seductive Rose, full of flavors of licorice and purple plum