Sanctuary Ultra Lounge and Restaurant Menu and Prices

$9.95

Flash fried calamari, louisiana bay shrimp, lemons & onions served with cocktail sauce

$10.95

Flash fried calamari, louisiana bay shrimp, lemons & onions topped with garlic and served with cocktail sauce

$5.95

Large plate of house french fries

$6.95

Large plate of house french fries with garlic

$9.95

French fries topped with shredded pork, fire roasted salsa, mexican cheese, cilantro and peptitas

$4.95

Deep fried crispy wonton skins served with sesame dipping sauce

$6.95

Bowl of mexican posole soup

$6.95

Mixed greens, croutons, cucumbers & tomatoes tossed in a house vinaigrette & a tri color mix

$10.95

Segments of oranges, grapefruit, mixed greens, red onion, blue cheese and toasted walnuts tossed with dijon vinaigrette

$10.95

Organic heirloom tomatoes, basil, buffalo mozzarella, balsamic vinaigrette and olive oil

$8.95

Spinach leaves tossed with roma tomatoes, mushrooms, bacon, house made Balsamic Vinaigrette

$7.95

Romaine lettuce, croutons, parmesan cheese, house made caesar dressing with a hint of anchovies

$3.95

$13.95

A house specialty of succulent braised pork, poblano chiles, masa , fire grilled salsa, mexican cheese, and pepitas

$12.95

Sautéed cilantro lime chicken breast served with couscous salad and garnished with red onions, organic heirloom tomatoes and diced red bell peppers

$12.95

Porcini mushroom ravioli with caramelized onions, green beans, walnuts, fresh parmesan cheese

$13.95

Tri tip marinated in maple syrup and cayenne pepper served with garlic mashed potatoes

$11.95

Penne pasta in pesto sauce olive oil, basil, parmesan, garlic, pine nuts roma tomatoes, mushrooms, red peppers

$15.95

Brillat savarin triple cream brie, imported goat cheese, cypress grove mild gouda, imported blue cheese served with fresh baguette & mixed olives

$11.95

Steamed mussels in a white wine, garlic, butter reduction served with a baguette

$9.95

Four crispy wonton tacos with spicy marinated pork, mexican cheese, cilantro and peptitas

$13.95

Soy marinated ahi tuna tartare, served with crispy wontons or cucumber, tri color mix & wasabi aioli

$13.95

Andoullie sausage, roasted red pepper, basil and mozzarella cheese

$12.95

Mozzarella cheese, basil, roma tomato and pesto

$14.95

Grilled chicken, pesto, bacon, mozzarella cheese, basil, garlic and parmesano reggiano

$9.95

½ lb angus burger served with lettuce, tomato, and pickle served on a ciabatta roll

$10.95

½ lb angus beef topped with mozzarella cheese and caramelized onions on a ciabatta roll

$10.95

½ lb angus burger w/buffalo mozzarella, basil, roma tomatoes, balsamic vinaigrette olive oil

$10.95

½ lb angus burger with portobello mushrooms, bacon and melted blue cheese

$10.95

½ lb angus burger with melted mozzarella, blue, and cheddar cheese

$10.95

The latest rage in the deep south. smoked apple wood bacon & peanut butter burger. just try it, you may never eat anything else on a burger again

$11.95

Grilled tri tip served with blue cheese butter on focaccia roll, lettuce and tomato

$10.95

Marinated chicken breast on focaccia, with dijon mayonnaise & avocado

$13.95

Seared ahi tuna, served with wasabi aioli, tri-color mix on a focaccia roll and served with cucumber spears

$6.95

Cheesecake rolled in crispy puff pastry rolled in sugar and cinnamon

$6.95

Three layers of delicious chocolate mousse

$7.95

Flourless chocolate torte covered in chocolate ganache, perfect for two

$22.95

2 snifters of 2008 bent creek port and one chocolate decadence dessert