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San Mateo Prime Menu and Prices

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San Mateo Prime Menu

Last Update: 2025-03-14

Appetizer

Fried Calamari

$10.00

Battered calamari and fried to a light crisp. Served with cocktail sauce

New York Steak Strips

$12.00

Thinly sliced and smothered with peppercorn sauce and topped with fresh parsley

Buffalo Wings

$10.00

Fried chicken wings glazed with louisiana hot sauce. Served with ranch dressing

Crab Dip

$12.00

Oven baked with real crab, artichoke, onions, creamy sauce, and topped off with parmesan cheese and fresh parsley. Served with toasted sourdough

Dinner MenuDry aged prime rib beef au jus cut to order from trolley. May be ordered english style, thinly sliced. All entrees include a salad, two dinner sides, and a freshly baked popover. House salad or mixed baby greens salad choice of dressing ranch, house, or b

The Petite Cut 8 Ounces

$27.25

Our smallest slice to fulfill a lighter appetite

The Avenue Cut 12 Ounces

$31.50

Our medium slice of prime rib that's not too big and not too small

The San Mateo Prime Cut 16 Ounces

$35.50

Our thickest, savory slice along with the bone to satisfy the heartiest appetite

The Junior Cut

$11.95

Perfect for guests under 12 years of age

Dry Aged New York Steak

$35.50

Charred with crushed black peppercorn, red wine, and butter

Filet Mignon

$39.50

Grilled and served with bearnaise sauce

Colorado Rack of Lamb

$39.50

Seared roasted and glazed with a fresh mint butter jus

Filet of Salmon

$28.50

Broiled with roasted garlic, lemon, and butter

Portobello Mushrooms

$19.50

Sauteed with fresh garlic, baby spinach, and linguine

Chicken Parmesan

$21.50

Breaded chicken breast with butter, dijon garlic, and panko

Dinner Sides

Baked Potato

Price may varies

Fresh Garlic Linguine

Price may varies

Sauteed Baby Spinach

Price may varies

Traditional Mashed with Gravy

Price may varies

Creamed Corn

Price may varies

Garlic Fries

Price may varies

Roasted Garlic Mashed Potatoes

Price may varies

Creamed Spinach

Price may varies

Crispy Fries

Price may varies

Dessert

Hdagen Dazs

$4.25

Please check with your server for ice cream and sorbet flavors

Creme Brulet

$5.50

Our version of the rich spanish catalan creme with a caramelized brown sugar crust

Tiramisu

$5.50

Lady Fingers soaked in espresso coffee and layered in a mascarpone cream, topped with dark chocolate

Pecan Pie

$5.50

The Traditionalist dessert of red skin georgia pecans, topped with a scoop of vanilla ice cream

Warm Bread Pudding

$4.50

Studded with golden raisins and drizzled with caramel sauce

Butterscotch Pudding

$4.25

Thick and creamy with a dollop of whipped cream

New York Style Cheesecake

$5.50

Served with fresh berries and melba sauce

Seasonal Fresh Berries

$5.50

Glazed with a grand marnier cream

Chocolate Mousse

$5.50

A dense, moist chocolate dream

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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