Samui Thai Cuisine Menu and Prices

$6.29

assortment of julienne vegetables, mushroom, and seasoning, stuffed and deep- fried to perfection. served with a light plum sauce.

$6.29

refreshing dish made with julienne carrots, lettuce, and cucumber lightly rolled with vermicelli noodles and topped with fresh mint and prawn. served with our hoisin ginger sauce.

$7.29

chicken breast marinated in coconut milk and spices. served with a fresh cucumber salad and peanut sauce.

$7.99

prawns stuffed with seasoned crab meat, cream cheese and wrapped in puff pastry and fried to a golden brown. served with a sweet and sour sauce.

$6.99

calamari lightly coated in a seasoned flour and fried to a golden brown. served with a sweet and sour sauce.

$6.99

golden wonton stuffed with crab meat and cream cheese. served with a thai dipping sauce.

$6.29

fresh tofu cut into steaks, and then fried to perfection. served with a tangy sauce.

$12.99

assortment of our favorites: chicken satay, spring rolls, prawn rolls, tofu delight, and crab delight.

$7.99

traditional thai hot and sour soup made with lemongrass, lime leaves, and chilies.

$7.99

satisfying thai soup made with coconut milk, thai white ginger, baby corn, lemongrass, lime leaves, and chilies. served in fresh coconut shell.

$7.50

fresh spinach and tofu simmered in a clear broth.

$7.99

thai dumplings stuffed seasoned chicken, prawn, garlic, white pepper simmered in a clear broth with spinach, bean spout and topped with green onions and cilantro.

$9.99

rice noodles served in a clear broth with prawn, scallop and squid. served with bean spout, green onions and cilantro.

$7.99

rice noodles served in a clear broth with bean spout topped with golden brown minced garlic, cilantro, green onions and roasted peanuts. choice of: chicken, tofu or seafood.

$8.29

chicken minced in lime juice, thai herbs, and chili pepper. served on a bed of lettuce, and sliced cucumber.

$8.99

grilled seasoned beef sliced thinly, and served with a devilishly hot thai sauce.

$7.99

delicious salad seasoned with lime juice, chillies, and served on a bed of lettuce, and thai herbs. beef, pork, or chicken, prawn or squid, scallop, or mixed seafood.

$8.99

julienne green papaya, sliced tomatoes and lime juice tossed with thai chilies and garlic. topped with grilled shrimp.

$5.99

with tofu and house dressing.

$7.99

refreshing noodle salad. seasoned with lime juice, chili, and thai herbs. choice of: chicken, beef, pork, tofu, prawn, squid, scallop, or mixed seafood.

$8.29

sauteed zucchini, mushrooms, onions, carrot, bell pepper, water chestnut, and cashew nuts in a special sauce.

$8.29

sauteed fresh green beans, red chilies, bamboo shoot, garlic, holy basil, and onion.

$8.29

sauteed with pineapple, bell pepper, tomatoes, celery, onion, and cucumber in tamarind sweet and sour sauce.

$8.29

(no coconut milk), sauteed with fresh green beans, carrot, prikkhing paste topped with freshly chopped lime leaves.

$8.29

stir-fried with broccoli, onions, carrots, and served on a hot plate.

$8.29

served on top of a bed of sauteed spinach, bean sprouts, and thai peanut sauce.

$8.99

stir-fried eggplant, bell pepper, onion, carrots, garlic, basil, and chilies with black bean sauce.

$8.29

sauteed fresh napa cabbage, green onions, baby corn, garlic, ginger, carrots, celery, and mushrooms with oyster sauce.

$9.99

barbecued chicken marinated with coriander, garlic, and pepper.

$12.99

combination of seafood (prawn, scallop, squid, mussel and salmon) with yellow curry sauce mix vegetable.

$8.50

simmered with green curry paste, coconut milk, thai eggplant, green beans, and topped with fresh thai basil.

$8.50

simmered with red curry paste, coconut milk, bamboo shoots, red and green peppers. topped with fresh thai basil.

$8.50

prepared with panang curry paste, bell peppers and thai basil.

$8.50

simmered in yellow curry paste, coconut milk, potato, and red onions.

$8.50

simmered with red curry paste (without coconut milk), a medley of vegetables, bell pepper and thai basil.

$8.29

baby corn, green beans, carrots, tofu, and mushrooms in a delicious stir- fried.

$8.75

prepared in either a red or green curry sauce.

$8.29

stir-fried tofu prepared in a hot wok with chilies, mushrooms, bamboo shoots, carrots, onions, bell peppers, and zucchini.

$8.50

vegetarian duck curry prepared with red curry paste, coconut milk, tomatoes, and pineapple.

$8.29

simple stir-fried made with a medley of veggies and tofu.

$8.29

a delicious quick stir-fried thin rice noodles with ground peanuts, eggs, and topped with chives. served with fresh bean sprouts, and lime.

$8.29

stir-fried wide rice noodles, eggs, bell peppers, broccoli, carrots, hot chilies, tomatoes and thai basil.

$8.29

stir-fried wide rice noodles with eggs, broccoli, garlic, and a think soy sauce.

$8.29

made with egg noodles, ground peanuts, green onion, cilantro, bean sprouts, and spinach prepared with spices.

$8.29

sauteed with garlic, green beans, bamboo, onion, bell pepper, chilies, and basil. mixed into light gravy, and topped onto a quick wok fried rice noodle.

$8.29

pan fried bean thread noodle with tomatoes, pineapple, mushroom, carrot, celery and onion.

$8.29

pan fried bean thread noodle with egg, celery, napa cabbage, onion, spinach and thai sukiyaki sauce.

$11.99

made with crispy egg noodles top with minced prawn, chicken, onion, tomatoes and bell peppers seasoned with yellow curry sauce.

$8.29

stir-fried jasmine rice with egg, broccoli, carrots and tomatoes.

$8.29

stir-fried jasmine rice with egg, onions, red chili, bell peppers, and thai basil.

$8.29

stir-fried jasmine rice with onions, green peas, carrots, chili paste, and egg.

$8.29

stir-fried jasmine rice with pineapple, raisin, cashew, egg, green peas, carrots, and onion.

$8.29

$13.99

fillet of king salmon top with stir-fried panang curry sauce.

$13.99

fillet of salmon with the chef's special chili sauce.

$12.99

fillet of tilapia with tamarind sauce.

$13.99

with smashed cucumber salad.

$13.99

prepared with red curry paste, coconut milk, tomatoes, and pineapple.

$12.99

with soy sauce ginger and scallion.

$12.99

deep-fried whole trout with chef's special chili sauce.

$1.50

$1.75

$2.00

$2.99

$2.99

$3.99

with logan berry.

$3.99

thai tapioca pudding prepared with young coconut meat, corn and drizzled with coconut sauce.

$3.99

or coconut ice cream.

$5.99

with mango

$2.50

$2.50

$2.00

$2.00

$2.50

$2.50

$2.50

$2.50

(fufu berry or green apple).

$2.00

flower scented. light and delicate perfume.

$2.00

greenish / yellow tea with a slightly bitter and sweet taste.

$2.50

premium green tea with a spicy overtone; packs with fiery.

$3.00

premium green tea with roasted crispy rice.

$2.50

tea leaves named after the goddess of mercy; it promises to tranquil your soul.

$2.50

rich flavor with lingering lychee fruit finished.

$2.50

mild flavor premium formosa tea fragrance with floral overtones.

$2.00

decaf tea lightly flower scented.

$4.00

mild flavor flower scented.