Salvatores Italian Gardens Menu and Prices

$12.00

Orzo, pancetta, asparagus, mozzarella cheese and chicken all wrapped in prosciutto served with our red sauce

$16.00

Cured prosciutto, capicola, olives, sopressata, sliced tomatoes, fontinella cheese & fresh mozzarella, drizzled with a balsamic vinegar reduction and extra virgin olive oil

$11.00

Battered sliced eggplant, fresh mozzarella with fresh garlic, basil & tomatoes

$13.00

Chorizo sauteed with chopped fennel, fresh oregano, diced tomatoes, pinot grigio and fresh parsley served over little neck clams

$13.00

Stuffed with goat cheese, sausage, ground tenderloin & spinach

$13.00

Tender snails baked in garlic butter

$9.00

Ground tenderloin meatball stuffed with mozzarella.Extra fresh ricotta add $0.2, fresh ricotta and truffle add $0.4

$13.00

Lightly floured and fried, served with a chili ginger sauce

$17.00

On the half shell 17 half dozen. With fresh horseradish and cucumber mignonette

$17.00

Four jumbo shrimp served with our homemade spicy cocktail sauce

$15.00

Three crab cakes dressed differently, one with horseradish cream, another with a mustard remoulade and last with a lobster sherry sauce

$10.00

Slowly cooked with garlic, onions, plum tomatoes and white wine

$10.00

Creamy polenta topped with sauteed wild mushrooms, finished with white truffle oil

$9.00

Sharp yancey’s cheddar cheese, baby greens, candied pecans, fresh apples and dried cherries, tossed in vermont maple dressing

$11.00

Fresh italian burrata, heirloom tomatoes, red onion, fresh basil, ground pepper with “d’avolio” tuscan herb olive oil and 18 yr old balsamic

$9.00

Fresh iceberg chiffonade, pancetta bacon, shredded mozzarella, diced red onion, basil tomatoes and garbanzo beans tossed in a dijon mustard vinaigrette, topped with asiago cheese

$8.00

Fresh cut romaine tossed in our famous caesar dressing served with a homemade parmesan crostini topped with asiago cheese

$7.00

Fresh iceberg lettuce, with mixed greens and marinated diced tomatoes, topped with asiago cheese

$7.00

Chicken stock with italian sausage and fresh seasonal vegetables

$8.00

Caramelized onions with provolone cheese melted on top

$13.00

A petite lobster tail in a pool of lobster infused bisque

$9.00

Wild mushrooms, garlic, sea salt, black pepper, parsley, truffle oil and marscapone cheese

$25.00

Ground veal, pork, beef, tomato & fresh herbs simmered to perfection

$25.00

Freshly made spaghetti with our homemade red sauce and tenderloin mozzarella stuffed meatball

$42.00

Seafood ravioli, featuring roasted scallops, shrimp, fresh mozzarella and spinach sauteed scampi style, then topped with a 3 oz lobster tail

$25.00

Home made gnochi, pancetta, caramelized mushrooms, peas tossed in truffle cremaand topped with asiago cheese

$26.00

White wine and red pepper puree withmaitake mushrooms, red onion, garlic, basiland artichokes in a spicy sauce over fresh pappardelle

$9.00

$9.00

$9.00

$9.00

$9.00

$14.00

Crumbled meatball, fresh parsley, fresh mozzarella, homemade red sauce topped with fresh arugula

$14.00

Tuscan olive oil, caramelized onions, crumbled blue cheese, mascarpone cheese & fresh parsley

$14.00

Mozzarella cheese, homemade red sauce & fresh basil

$14.00

Fresh mozzarella, fresh tomatoes, sliced prosciutto, tuscan olive oil, basil with a balsamic glaze anddrizzled with white truffle oil

$14.00

Wild mushrooms, caramelized onion, asiago, fresh basil, parmesan drizzled with truffle oil

$6.00

Fries tossed in parmesan cheese and drizzled with d’avolio white truffle oil

$6.00

Black olives breaded and stuffed with gorgonzola cheese. Deep fried and topped with red sauce

$7.00

Sauteed in a seasoned egg batter and finished with our scampi butter

$7.00

Blue cheese, parsley, pancetta, sea salt and parmesan cheese

$69.00

Serves 2-4, four gulf shrimp, four oysters on the half shell, one half pound of king crab and two 3 oz chilled lobster tails

$135.00

Serves 6-8, eight gulf shrimp, eight oysters, one pound of king crab and four 3 oz chilled lobster tails

$29.00

A combination of house favorites, steak salvatore, chicken piccata, & white truffle prosciutto tortellini, served with grilled asparagus

$27.00

Garlic, sage, rosemary, kosher salt, ground pepper, crushed red pepper flakes, d’avolio tuscan herb olive oil topped with fresh lemon slices, served with baby yukon golds, roasted broccoli, tomatoes

$26.00

Egg battered and served drizzled with our lemon caper butter served on a bed of fresh spaghetti

$37.00

Salvatore’s famous dish. Thick cut veal shank, braised with fresh green and red peppers, served with fresh spaghetti

$37.00

Roasted eight bone rack with black currant reduction & grilled asparagus, drizzled with 18 yr davolio balsamic and our italian cheese orzo

$27.00 - $37.00

Baked to perfection, served with roasted baby yukon golds and grilled asparagus presented with a side of chilled horseradish cream sauce

$32.00

Slowly braised with red wine, tomatoes, celery and onions until fork tender, served with wild mushroom risotto, sauteed swiss chard

$31.00

Prime berkshire pork with a fresh pineappleglaze, garnished with basil chiffonade, servedwith baby yukon golds and sautéed broccoli &tomatoes with garlic

$31.00

Topped with a cherry cabernet franc ice wine reduction, served with basil fried rice and sauteed swiss chard

$57.00

12 oz australian lobster tail, served with clarified butter, roasted broccoli, tomatoes & cannelloni beans and vegetable quinoa

$39.00

Fresh sea bass pan sear ed and drizzled withour fresh mango and raspberry sauce servedwith asparagus and placed on a bed o f quinoa

$33.00

pan seared sea scallops ser ved with corn salsa, grape tomatoes, red onion, fresh lime juice,“D’avolio” tuscan herb olive oil, finished withcilantro pesto, served with our vegetable quinoa

$43.00

16 oz most well rounded steak, topped with Salvatore’s steak butter, served with grilledasparagus & white truffle tortellini

$40.00

9 oz most tender steak, topped with “D’avolio” blacktruffle butter, served with grilled asparagus & whitetruffle tortellini

$48.00

22? oz most flavorful steak, topped with a cabernet butter, served with grilled asparagus & white truffle tortellini

$10.00

Topped with jumbo lump crab meat, grilled asparagus and bearnaise sauce

$6.00

Crusted with coarsely ground peppercorns, topped with demi glace

$8.00

Egg on top with homemade hollandaise sauce & pancetta bacon

$9.00

Sauteed wild mushrooms topped with a pinot noir reduction

$80.00

Serving

$60.00

Serving

$46.00

Serving

$56.00

Serving

$88.00

Serving

$66.00

Serving

$52.00

Serving

$62.00

Serving

$84.00

Serving

$62.00

Serving

$48.00

Serving

$58.00

Serving

$82.00

Serving

$60.00

Serving

$46.00

Serving

$56.00

Serving

$7.00

A funnel cake topped with cinnamon, sugar & caramel

$7.00

Filled with fresh ricotta cheese, topped with chocolate shavings

$7.00

Served plain or with your choice of a strawberry, raspberry, chocolate or caramel topping. Flavor Plain Strawberry Raspberry Chocolate Caramel topping

$7.00

Strawberries dipped in milk chocolate

$7.00

Our version of the famous candy bar loaded with chocolate, caramel and pecans, topped with caramel and chocolate sauce

$9.00

Rich custard topped with a layer of caramelized sugar topped with fresh seasonal berries

$9.00

Our version of the kit kat bar graham cracker crust with crispy caramel filling topped with milk chocolate glaze

$7.00

Ladyfingers dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese and flavored with cocoa

$9.00

Fresh sorbet trio ask your server for our seasonal flavors

$9.00

Served warm with a side of vanilla ice cream

$14.00

A chocolate lovers dream 7 layers of rich chocolate cake

$20.00

Brown sugar, cinnamon, orange juice, and banana liqueur sauteed with butter, served with vanilla bean ice cream

$5.00

Coffee

$5.00

Coffee

$4.00

Coffee

$6.00

Chocolate, vanilla, cinnamon, caramel or mint, finished with whipped cream and shaved chocolate Flavor Chocolate Vanilla Cinnamon Caramel Mint

$8.00

Classic cappuccino with your choice of any liqueur from our bar

$9.00

Grand marnier, amaretto, cinnamon stick, fresh orange slice, served with hot tea

$7.00

Our house special classic cappuccino with chocolate and cinnamon, blended with a variety of five different liqueurs and finished with whipped cream and shaved chocolate

$8.00

Classic cappuccino with your choice of any liqueur from our bar

$9.00

Grand marnier, amaretto, cinnamon stick, fresh orange slice, served with hot tea

$7.00

Our house special classic cappuccino with chocolate and cinnamon, blended with a variety of five different liqueurs and finished with whipped cream and shaved chocolate

$8.00

Classic cappuccino with your choice of any liqueur from our bar

$9.00

Grand marnier, amaretto, cinnamon stick, fresh orange slice, served with hot tea

$12.00

Absolut vanilla, frangelico, Bailey’s, kahlua and amaretto

$12.00

Godiva white & dark liqueur, vanilla vodka

$12.00

Vanilla vodka, amaretto, pineapple juice cranberry juice & white cream de cacao

$12.00

Vanilla vodka, cream, cranberry juice grenadine & pineapple juice

$12.00

Riesling ice wine, bacardi rum & peach schnapps