Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Scallops sauteed with garlic, rosemary and dry vermouth.
Grilled prawns marinated in garlic, chilies and herbs, served with capers aioli.
Clams sauteed with carrots, bay leaf, garlic and onions.
Calamari sauteed in a spicy tomato sauce.
Oven toasted bread with fresh tomatoes, oregano, basil, parmesan and olive oil.
Assorted cold cuts and cheeses.
Grilled eggplant and fresh mozzarella over mixed greens with balsamic vinegar and olive oil dressing.
Calamari marinated in olive oil, garlic, lemon and parsley.
Fresh mozzarella, tomatoes, basil and olive oil.
Thinly sliced parma prosciutto with marinated artichokes.
Mixed greens, tomatoes, red onion and balsamic vinegar.
Heart of palm with vinaigrette dressing.
Romaine lettuce, tomatoes and Italian dressing.
Classic caesar salad.
Artichokes and mushrooms in a tomato cream sauce.
Fresh tomatoes, garlic, olive oil and pecorino cheese.
Clams, garlic, olive oil and white wine.
Classic italian meat sauce.
Anchovies, garlic and olive oil.
Olives, garlic, capers and anchovies in a spicy tomato sauce.
Broccoli, garlic and tomato sauce.
Pancetta, egg, parmesan and pecorino cheese.
Shrimp, scallops, clams, fresh tomatoes, garlic and olive oil.
Assorted vegetables, garlic and olive oil.
Extra virgin olive oil, crushed tomato, fresh basil and garlic.
Onions and pancetta in a slightly spicy tomato sauce.
Cheese ravioli with a classic Italian meat sauce.
Meat tortellini with mushrooms in a cream sauce.
Lasagna layered with egg, ham, meat sauce, ricotta and mozzarella.
Cream, walnuts and gorgonzola.
Artichokes, mushrooms, olives, Italian ham and mozzarella.
Olives, capers, oregano and olive oil.
Anchovies, garlic and mozzarella.
Onions, mushrooms, olives and mozzarella.
Fresh basil and mozzarella.
Veal in a white wine lemon sauce.
Veal with mushrooms in a dry marsala cream sauce.
Veal and chicken breast sauteed with oregano, garlic, white wine and tomato sauce.
Chicken breast with mushrooms in a sweet marsala wine sauce.
Chicken breast stuffed with raisins, garlic, rosemary and parmesan in a white wine cream sauce.
Chicken breast topped with prosciutto, mozzarella, tomato sauce and a touch of oregano.
Chicken breast sautéed with fresh tomatoes, fresh basil, garlic and white wine.
Chicken breast topped with coppa, smoked mozzarella and a white wine cream sauce.
Prawns in a brandy, garlic and herb sauce.
Prawns, mushrooms, cognac, sage and shallots.
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Sundae with vanilla ice cream, italian amarena cherries and whipped cream.
Traditional italian cake of ladyfingers, mascarpone, brandy and espresso, dusted with chocolate.
Puff pastry shell filled with vanilla ice cream, topped with warm belgian chocolate and whipped cream.
Vanilla ice cream with an espresso shot and whipped cream.
Made from classic panetone.
Classic Italian chocolate cake.
Three flavored italian ice cream: chocolate, pistachio and tutti-frutti.
Your choice of lemon or mandarin sorbet in its shell, imported from italy.
Served in its shell, imported from Italy.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.