Last Update: 2025-03-14
$10.00
Over garlic spinach and served with sesame soy
$14.00
Served with a creamy bed of grilled corn and tasso ham relish
$14.00
Steamed in chardonnay wine pesto cream sauce
$15.00
Served hump crabemeat in garlic butter
$14.00
Served with olive and sea served with citrus vinaigrette
$15.00
Served with garlic butter and chardonnay wine broth
$14.00
in a soy sauce with avocado
$8.00
A rich tomato broth loaded with chicken, corn and cilantro. Garnished with fresh pico de gallo
$8.00
New england style with lump crab and roasted corn
$7.00
Mixed green with our signature apple cider vinaigrette, candied pecans, gorgonzola cheese and grilled granny smith apple
$10.00
Seafoof gumbo served with a saltwater salad
$8.00
Served with shrimp, oyester and crabmeat
$7.00
Romaine lettuce tossed with our housemade dressing, shaved parmesan cheese and garlic croutons
$7.00
Mixed greens with our signature whole grain mustard vinaigrette, housemade croutons and crumbled blue cheese
$12.00
Griiled stuffed flour tortilla with cheddar and montery jack cheese blended with spinach, shrimp and lobster. Served with fresh pico de gallo and your choice of soup of the day or small saltwater sal
$11.00
Grilled marinated chicken breast, served on italian forcaccia bread dressed with lettuce tomato and basil pesto. Served with your choice of soup of the day or small saltwater salad
$12.00
Grilled oyester seasoned in our signature spices. Served on a toasted bagutte and dressed with grilled onion and blue cheese dressing with your choice of soup of the day or small saltwater salad
$12.00
Yellow fin tuna marinated in extra virgin olive oil with fresh herbs, citric juice, capers and red onion. Served on italian focaccia bread dressed with basil pesto lettuce and tomato. Served with cho
$11.00
Penne pasta with tomato cream sauce topped with grilled chicken
$15.00
An authentic louisiana recipe with a rich and spicy fresh tomato based roux. Served over steamed rice
$15.00
Fresh vegetable,scallops, crawfish and shrimp in a garlic alfredo sauce
$12.00
Sun dried tomato, spinach and roasted pine nuts tossed with sauteed garlic and olive oil. Served over penne pasta topped with diced roma tomatos and fresh basil. Choice of grilled shrimp or chicken
$21.00
Savory italian tomato stew with shrimp, fish, mussels, clams, calamari & dungeness crab accented with fine herbs
$21.00
Savory italian tomato stew with shrimp, fish, mussels, clams, calamari & dungeness crab accented with fine herbs
$15.00
Dark roux seafood stew with shrimp, oyester and crab
$21.00
Fresh style stew with fish, shrimp, dugeness crab, clams, mussels julianne vegetables served in a delectable saffron broth
$11.00
Dark roux seafood stew with shrimp, oyester and crab
$14.00
Served with steamed rice, asian vegetable and peanut curry sauce
$14.00
Honey glazed and fire grilled served with stone ground golden grits and a dark roux seafood gravy
$12.00
Topped with dill button mushroom sauce and served with mashed potatoes and mixed vegetables
$12.00
Almond coconut crusted salmon salmon with sticky rice, asian vegetable and penut curry sauce
$14.00
Asian grilled gulf shrimp or yellowfin tuna with soba noodle and asian vegetable with a sweet thai chile sauce
$12.00
Sautted spinach and andouille cream drizzle
$30.00
Hand trimmed and aged to perfection for a juicy, bold taste that's simply incredible. Sreved with mashed potatoes and steamed asparagus
$11.00
Served with mashed potatoes, sauteed spinach and button mushroom gravy
$7.00
Crame Brulee
$7.00
White chocolate and pudding
$7.00
Hot chocolate truffle cake
$7.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.