Salt Life Food Shack Menu and Prices

$4.99 - $7.99

An Island-Style favorite

$4.99 - $7.99

Homemade cream-based chowder served with tender clams and potatoes.

$9.99

Lightly fried, served with dippin’ sauce.

$5.99

French fries seasoned and served with Costa rican dippin’ sauce

$8.99

Made with fresh avocados, lime juice, tomatoes, Cilantro and jalapenos served with tortilla chips.

$10.99

Fresh spicy tuna on a crisp tortilla topped with sliced avocado And drizzled with a wasabi cream and sweet asian sauce

$5.99

Sauteed and seasoned with sea salt.

$12.99

Grilled shrimp and chorizo topped with corn, black beans, Jack and cheddar cheese, pico and finished with A cilantro lime cream drizzle

$5.99 - $10.99

Island-smoked, fried and coated with our Hawaiian sauce and topped with sesame seeds

$5.99 - $10.99

Fried and tossed with our shack secret wing sauce.

$5.99 - $10.99

Fried then blackened.

$14.99

Chilled sesame seared ahi tuna, romaine lettuce, tomato, avocado, cabbage, carrots and toasted almonds. finished with an asian sesame-soy dressing

$13.99

Sauteed seasoned shrimp served on a bed of iceberg & romaine lettuce tossed in a tomatillo ranch dressing. topped with mixed cheeses, black bean & corn salsa and pico, then garnished with fresh homem

$12.99

A festive blend of smoked chicken, red peppers, red onions, portabella mushrooms on top of our romaine & iceberg blend, tossed with mixed cheese, tomatoes, black bean salsa, cilantro pesto and finish

$13.99

Grilled salmon over a romaine & iceberg blend with carrots and cabbage tossed in a ginger dressing topped with fire roasted red peppers, red onion, grilled pineapple chunks, sliced almonds, green oni

$12.99

Woodgrilled chicken served over a classic caesar salad with grilled onions and red peppers.

$8.99

Diced grouper with onions, peppers and tomatoes, All marinated in fresh lime juice.

$14.99

Dozen oysters raw or steamed. Served with Cocktail sauce and horseradish.

$10.99

½ dozen fresh select oysters chargrilled in a Garlic butter sauce topped with parmesan

Price may varies

Raw oyster, beer, cocktail sauce and heat. A buck and a half.

$8.99

Tuna, avocado and cucumber tempura fried and plated with wasabi cream.

$8.49

Fresh tuna mix rolled with carrots, cucumber, and cream cheese. served over wasabi cream and topped with sriracha

$9.99

Tempura battered shrimp, carrot, cucumber, and cream cheese rolled in a panko breading and flash fried. drizzled with eel sauce and wasabi cream.

$7.99

Smoked salmon rolled with applewood-smoked bacon, asparagus and cream cheese served with eel sauce and wasabi cream.

$11.99

Maine lobster salad with cream cheese, spinach and carrots in a soy paper wrap, topped with sliced mango, jalapeno, wasabi fish eggs and sriracha.

$10.99

Tempura battered shrimp & avocado wrapped in soy paper and sushi rice. topped with sliced ahi tuna, fresh jalapenos, sriracha and wasabi fish eggs

$5.49

Seasoned woodgrilled mahi finished with our ensenada slaw, avocado, pico and mexican cheese

$6.49

Hand breaded fried grouper finished with our ensenada slaw, pico and mexican cheese.

$5.99

Sauteed shrimp with bacon, onion and cilantro finished with our ensenada slaw, pico and mexican cheese.

$5.49

Grilled skirt steak finished with our ensenada slaw, black bean and corn salsa, pico and mexican cheese.

$4.99

Cornflake and almond-encrusted chicken tenders pan-fried and finished with our ensenada slaw, pico and mexican cheese.

$8.99

Our signature woodgrilled burger served with lettuce, tomato, onion, pickle and our shack sauce.

$9.99

Applewood-smoked bacon, ham, cheddar cheese, lettuce, tomato and mayo.

$8.99

A blend of turkey, onions, peppers and secret spices topped with cilantro pesto and melted provolone with lettuce, tomato and onion

$10.99

Handmade yellowfin tuna burger served with lettuce, tomato and onion, drizzled with a wasabi cream and asian sweet sauce, topped with house made avocado fries. A shack favorite

$8.99

Woodgrilled chicken breast topped with grilled pineapple and provolone. drizzled with maple-soy glaze and honey mustard with lettuce and tomato.

$11.99

Breaded and pan-sauteed fish topped with fresh avocado, tomatoes and lettuce. finished with a boca lime drizzle.

$9.49

Woodgrilled mahi garnished with cilantro lime and red pepper aioli with lettuce and tomato

$10.49

Whole soft-shell crab fried, and drizzled with our shack sauce. served on ciabatta bread with shredded lettuce, tomatoes and crisp applewood-smoked bacon.

$9.49

Fresh yellowfin tuna salad served openface on ciabatta bread with melted havarti. served with lettuce and tomato.

$7.99

Grilled portabella mushroom, red peppers, onions and melted havarti on ciabatta bread with cilantro pesto and red pepper aioli.

$17.99

Straight from wishbones in playa jaco — fresh tuna seasoned with caliche’s secret marinade. served with steamed spinach over sticky rice. finished with diced avocados, green onions and sesame seeds

$16.99

Misoyaki marinated mahi seared and served over sticky rice with sauteed spinach, squash, zucchini and red pepper with a ginger-soy glaze. finished with diced avocados, green onions and sesame seeds.

$15.99

Fresh shrimp, squash, zucchini, peppers and pineapple, sauteed in a ginger-soy glaze. served over sticky rice and spinach. finished with diced avocados, green onions and sesame seeds

$14.99

Cornflake and almond-encrusted chicken sauteed and served on top of a bed of white rice, julienned vegetables with a yellow curry coconut cream sauce

$19.49

Fresh fish breaded and pan-sauteed topped with sliced avocado and tomato garnished with a key lime drizzle. served with tropical fried rice

$18.99

Seasoned catch of the day glazed with a teriyaki marinade, served over tropical fried rice with a diced caribbean vegetable chutney.

$18.99

Woodgrilled catch of the day finished with our signature salsa verde and julienned vegetables. served on top of a warm black bean orzo and plantains.

$17.99

Marinated slow-smoked salmon, woodgrilled and finished with a maple-soy glaze. served with tropical fried rice.

$19.99

Shrimp, snow crab legs, sausage, corn, onions and potatoes served in our seasoned boil.

$14.99

Seasoned hand-breaded shrimp, fried to perfection served with fries and our famous shack sauce.

$16.99

Lightly fried fish fingers served with fries and tartar sauce

$19.99

Sauteed maine lobster and shrimp tossed in a creamy sundried tomato sauce topped with parmesan and green onions.

$16.99

Large shrimp wrapped in applewood-smoked bacon, grilled with pineapples and brushed with hawaiian teriyaki glaze. served with tropical fried rice. garnished with sesame seeds.

$17.99

Woodgrilled skirt steak topped with our signature salsa verde, served with a black bean orzo and plantains

$16.99

St. louis ribs slow smoked, finished on the woodgrill with an island-style bbq glaze. served with tropical fried rice. garnished with sesame seeds.

$14.99

Panko-crusted chicken topped with tomatoes and a lemon-caper butter. served with fettuccine in a parmesan cream sauce finished with diced bacon.

$13.99

Juicy chicken tenders fried crispy with our honey mustard dippin sauce. served with fries.

$14.99

Half a chicken, slow smoked and finished on our woodgrille with our maple-soy glaze. served with a black bean orzo and plantains.

$2.99

$2.99

$2.99

Topped with garlic infused olive oil.

$2.49

$4.99

$3.49

House or caesar

$6.49

$5.99

$5.99

$4.99

$4.99

$5.99

Tart lime custard on a graham cracker crust, drizzled with chocolate syrup.

$5.99

Topped with vanilla ice cream & drizzled rum sauce.

$5.99

Warm brownie topped with vanilla ice cream & caramel sauce.

$5.99

Chocolate cake, iced with ganache & topped with chocolate shavings & syrup