Salt Creek Steakhouse Menu and Prices

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Salt Creek Steakhouse Menu

Last Update: 2025-03-14


Starters

Pan Seared Sea Scallops

$11.00

Fresh sea scallops, jalapeno-citrus cream sauce

BBQ Pork Spare Ribs

$10.00

Pork spare ribs, honey bourbon glazed

Spinach and Artichoke Dip

$8.00

French bread crostinis

Baked Brie

$12.00

Pastry-wrapped brie, apricot-rosemary chutney, apple slices, crostinis

Coconut Shrimp

$10.00

Coconut fried tiger shrimp, apricot-pineapple salsa

Classic Crab Cakes

$12.00

Blue crab cakes, new orleans remoulade sauce

Crispy Calamari

$10.00

Miso-ginger dipping sauce

Butternut Squash Ravioli

$10.00

Sage-brown butter sauce, toasted pine nuts, fresh shaved parmesan cheese


Salads and SoupAdd grilled all-natural colorado chicken breast $5.00, add three jumbo shrimp or 4 oz. ahi tuna $7.00

Slow Smoked Chicken Salad

$12.00

Blue cheese crumbles, candied walnuts, sliced green apple, champagne vinaigrette

Mixed Greens Salad with Goat Cheese

$9.00

Sun dried cherries and tomatoes, toasted almonds, red wine vinaigrette

House Salad

$6.00

Mixed greens, shredded carrot and red cabbage, cherry tomatoes, croutons

Caesar Salad

$7.00

Crispy romaine lettuce, shaved parmesan, croutons, caesar dressing

Iceberg Lettuce Wedge

$8.00

Diced tomatoes, blue cheese crumbles, fried onion strings, roquefort dressing

Today’s Soups

$4.00 - $6.00

New creations daily


Steaks, Chicken and PorkAll plates are served with choice of rice pilaf, baked potato, or chef’s daily vegetable creation

New York Strip 14 oz.

$27.00

Hand cut from the heart of the short loin bursting with juicy flavor

Rib Eye 14 oz.

$30.00

A fine well marbled home cut steak with the flavor of prime rib beef

Filet

$30.00 - $28.00

Our most tender center cut beef tenderloin

Pan Seared Beef Tenderloin Medallions 9 oz.

$31.00

Roasted garlic and green peppercorn cream sauce

Bone-in Cowboy Rib Eye 16 oz.

$38.00

Our signature steak, bone-in for that ultimate flavor, aged 28 days minimum

Prime Rib

$32.00 - $28.00

Slow roasted, au jus, creamy horseradish sauce

Elk London Broil 9 oz.

$29.00

Grilled elk flank, secret marinade, sliced

Smoked Pork Tenderloin

$24.00

Hickory smoked and grilled, raspberry-chipotle glaze, sliced

Mango-Sesame Chicken Skewers

$22.00

Teriyaki udon noodles, shiitake mushrooms, side mango-sesame dipping sauce

Surf and Turf

Price may varies

6 oz. filet 1/2 pound alaskan king crab legs


AquaticAll plates except pasta served with rice pilaf and chef’s daily vegetable creation

Alaskan King Crab Legs 1 Lb.

Price may varies

A pound of leg and claw meat, drawn butter

Fresh Catch of the Day

Price may varies

Server for tonight’s selection and preparation

Ahi Tuna Steak 8 oz.

$28.00

Grilled or sesame seared, thai vinaigrette or teriyaki sauce

Rocky Mountain Trout Almondine

$24.00

Sauteed 8 oz. fresh rainbow trout, brown butter muniere, toasted sliced almonds

Venetian Shrimp and Sea Scallops

$26.00

Jumbo shrimp and sea scallops, saffron-tomato white wine sauce, linguine, fresh basil


Vegetarian

Butternut Squash Stuffed Ravioli

$19.00

Sage-brown butter sauce, toasted pine nuts, fresh shaved parmesan cheese

Quinoa with Corn and Black Beans

$17.00

Southwestern vegan dish, served over mixed greens, side homemade salsa


BBQ PlatesChoose meats: beef, chicken, ribs, sausage or turkey. Served with choice of two side items: beans, cole slaw, potato salad, french fries or corn souffle

Salt Creek Sampler

$22.00

Choice of 4 meats

Salt Creek Special

$19.00

Choice of 3 meats

Combination Plate

$17.00

Choice of 2 meats

Beef Plate

$16.00

Rib Plate

$16.00

Sausage Plate

$13.00

Smoked Turkey Plate

$14.00

Chicken Plate

$14.00

Homemade Texas Chili

$4.00 - $6.00


Add Ons

Oscar Any Entree

$10.00

Topped with blue crab, asparagus, and bearnaise sauce

Grilled Shrimp

$7.00

Add 3 Shrimp to any entree

King Crab Legs

Price may varies

Add 1/2 pound to any entree


Sauces

Roasted Garlic and Green Peppercorn Cream

$4.00

Red Wine Demi

$4.00

Chimichurri

$3.00

Bearnaise

$4.00

Horseradish

$3.00

Au Jus

$3.00


Sides

Sauteed Mushrooms

$5.00

Rice Pilaf

$4.00

Grilled Asparagus

$5.00

Steamed Broccoli

$4.00

Steamed Vegetable Medley

$4.00

Creamed Spinach

$5.00

Potatoes au Gratin

$6.00

Loaded Baked Potato

$5.00

Mashed Potatoes

$4.00

French Fries

$4.00

Old-Fashioned Onion Strings

$4.00

Potato Salad

$4.00

Cole Slaw

$4.00

Baked Beans

$4.00

Corn Souffle

$4.00

Split Plate Charge

$8.00

Each plate served with 2 side items and a half portion of entree


Desserts

White Chocolate Creme Brulee

$7.00

White chocolate & vanilla custard with a crunchy sugar crust

Cinnamon Toffee Bread Pudding

$7.00

Served warm with toffee sauce

Chocolate Lovin Spoon Cake

$7.00

Chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake

Knock You Naked

$7.00

Double chocolate brownie, vanilla ice cream, chocolate & caramel sauce

Ice Cream Sundae

$6.00

Vanilla ice cream, chocolate and caramel sauce, whipped cream, cherry on top

White Chocolate & Raspberry Brulee Cheesecake

$7.00

Raspberry sauce

Daily Dessert Special

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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