Menu With Price > Menu > Salt + Charcoal > NY > Brooklyn > 171 Grand St, Brooklyn, NY

Salt + Charcoal Prices in Brooklyn, NY 11211

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Salt + Charcoal Logo
171 Grand St, Brooklyn, NY
Salt + Charcoal Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups

Miso Soup

tofu, scallion & nameko mushroom

$4.00

Kenchin Miso Soup

assortment of fresh vegetables with tsukune chicken meatballs

$9.00

Salads

Kale Tofu Caesar Salad

fresh kale salad with creamy tofu sauce

$10.00

Veggie & Tofu Hot Dip

kale, celery, cauliflower, bell peppers, cherry tomatoes and tofu, to be dipped in a hot cheese, tofu, soy milk and cream dip

$15.00

Woodcutter's Salad

fried tofu, arugula & chicken with 3 kinds of organic mushrooms (shiitake, eringi, shimeji) served with house-made sesame dressing

$13.00

Sashimi

Today's Carpaccio

No description available

$15.00

A La Carte

5pcs. ea

Maguro

freshest seasonal tuna

$22.00

Kona Kampachi

hawaiian almaco jack

$22.00

Salmon

scottish salmon

$20.00

Hirame

locally-caught fluke

$20.00

Suzuki

locally-caught striped bass

$18.00

Special Omakase

chef's choice

Tofu

Cold Tofu

with 3 kinds of salt: ginger, wasabi & uminoko sea salt

$6.00

Warm Tofu

cooked with soy milk with tosa soy sauce on the side

$8.00

Daily Starter

a seasonal variety of 5 light bites for the table

$12.00

Today's Sugatayaki

daily changing whole grilled fish

Veggies

Aburi Edamame

charred edamame with sea salt

$5.00

Today's Goma-Ae

seasonal greens, cooked and chilled, sesame dressing

$5.00

Oshinko Moriawase

chef's selected assortment of japanese pickles

$7.00

Yasai Tempura

japanese vegetables served with wasabi salt and dashi broth

$12.00

The Five Kimpira

burdock, shiitake, carrot, lotus root and konnyaku simmered in sweet soy sauce

$5.00

Quinoa Hijiki

cooked quinoa with hijiki seaweed

$6.00

Nasu Dengaku

broiled eggplant glazed with sweet miso

$9.00

Robata Vegetables

assortment of char-grilled vegetables with taihaku sesame oil and truffle salt

$12.00

Robata

Momo

chicken thigh-salt or tare sauce

$4.00

Sasami

white meat chicken breast - wasabi

$4.00

Negima

chicken thigh & scallion - salt or tare sauce

$4.00

Sunagimo

gizzard. salt or tare sauce

$4.00

Tebasaki

chicken wing. salt or tare sauce

$4.00

Sode

lean chicken breast. yuzu citrus pepper

$4.00

Wagyu Roll

wagyu ribeye. tare sauce

$15.00

Teba Gyoza

wing stuffed with gyoza filling. ponzu sauce

$4.50

Foie Gras

tare sauce and balsamic vinegar

$12.00

Aigamo-Shimeji

aigamo duck with shimeji mushroom. salt or tare sauce

$5.00

Kurobuta Kal Bi

berkshire pork short ribs. spicy miso

$5.00

Uzura

quail egg marinated in soy sauce, vinegar, sugar and sliced garlic

$4.00

Kurobuta Smoked Bacon

No description available

$4.00

Shrimp Bacon

bacon-wrapped shrimp

$4.00

Asparagus

with salt or tosa soy sauce

$4.00

Cherry Tomato

with roasted parmesan

$4.00

Shiitake

with tosa soy sauce

$5.00

Tofu

glazed with sweet miso

$4.00

Goma Fu

savory sesame cake glazed with sweet miso

$4.00

Shishito Pepper

with salt or tosa soy sauce

$4.00

Eringi

trumpet mushroom with tosa soy sauce

$4.00

Chef's Tasting

chef's choice of 5 skewers

$18.00

Chef's Premium

chef's choice of 5 premium skewers including wagyu

$28.00

Seafood

Hotate

scallop with butter soy cooked in the shell

$10.00

Iwagaki

jumbo oyster with ponzu sauce or miso

$10.00

Hamaguri

clam with sake & tosa soy sauce cooked in the shell

$6.00

Taira Gai

pan shell with tosa soy sauce and nori

$12.00

Madagascar Prawn

herb-roasted with premium salt, lemon salt, olive oil, sake, garlic and thyme

$10.00

From The Ocean

Ebi Toast

minced shrimp grilled on a baguette with sweet chili sauce

$9.00

Maguro Sashimi Cutlet

maguro sashimi cooked tonkatsu-style served with ponzu sauce

$15.00

Spicy Steamed Clams

sake-steamed little neck clams & mussels in a spicy sauce

$10.00

Creamy Shrimp Croquette

shrimp croquette with a sweet brown sauce served with japanese mustard

$15.00

Black Cod Saikyo Miso Yaki

alaskan black cod marinated in saikyo miso with a side of gobo chips

$28.00

Hamachi Kama Yaki

robata-grilled yellowtail collar seasoned with salt, served with grated daikon radish and lemon

$16.00

Shiogama Scottish Salmon

scottish salmon wrapped in japanese cherry leaves roasted in a salt shell, opened at the table

$17.00

Shrimp Tempura

madagascar prawn, potato, and shishito pepper tempura, served with wasabi salt and dashi broth

$18.00

From The Land

Jidori Chicken Karaage

japanese-style crispy free-range chicken marinated in soy sauce, sake, garlic and ginger

$7.00

Tsukune

robata-grilled chicken meatballs served on a wooden japanese spatula, topped with a slow-poached egg

$10.00

Aigamo Duck Roast

sliced roast duck wrapped around daikon radish, carrot and cucumber, served with ponzu jelly

$12.00

Muscovado Shochu Pork

berkshire pork belly marinated in black sugar shochu, glazed with spicy miso, with a side of mashed potatoes

$18.00

Jingisu Khan

lamb barbeque skillet with onion, bean sprouts and bell pepper, in bell sauce from hokkaido

$16.00

Miyazaki Wagyu Teppanyaki

top quality miyazaki a5 wagyu beef, cooked on your table with ponzu and kuki-wasabi sauce, complemented with shiitake and shishito pepper

Rice Dishes

Yakitori Donburi

chef's choice of selected yakitori over rice

$16.00

Kaisen Donburi

assorted fresh sashimi over rice

$28.00

Wagyu Soboro Meshi

ground wagyu beef with 3 kinds of soy sauce and garlic, served with a slow-poached egg

$15.00

Sushi Rolls

Salmon Trio

salmon caviar, shiso leaf, sliced wasabi and kombu seaweed

$14.50

Shrimp Crunch

shrimp tempura, flying fish roe, eel sauce, japanese rice crackers, chipotle mayo, lettuce

$13.50

Unagi Rock

robata-style eel, shiso leaf, japanese rice crackers, eel sauce, white sesame

$16.00

Salmon Trio

salmon caviar, shiso leaf, sliced wasabi, and kombu seaweed

$14.50

Shrimp Crunch

shrimp tempura, flying fish roe, eel sauce, japanese rice crackers, chipotle mayo, lettuce

$13.50

Unigi Rock

robata-style eel, shiso leaf, japanese rice crackers, eel sauce, white sesame

$16.00

Hot Noodles

Kake Soba

noodles in warm broth

$10.00

Kenchin Soba

noodles in warm broth with tsukune and vegetable

$14.00

Tempura Soba

noodles in warm broth with shrimp tempura

$16.00

Kamo Nanban Soba

noodles in warm broth with grilled duck

$14.00

Cold Noodles

Bukake Soba

noodles with cold soba sauce

$10.00

Tempura Zaru Soba

noodles with dipping sauce served with shrimp and vegetable tempura

$16.00

Kamo Seirou

noodles with a warm sauce and grilled duck

$15.00

Brooklyn Lime Soba

noodles with ground sweet pork, cucumber and tomato, asparagus, yuzu, lime, kashi soba sauce

$15.00

Brunch East

Today's Salt & Charcoal Brunch

daily changing japanese set-meal (teishoku) of the day served with mixed greens, a small appetizer, and miso soup

$16.00

Kaisen Donburi

assorted fresh sashimi over rice served with miso soup and a daily-changing small appetizer

$18.00

Pork Katsu Sandwich

served with mixed greens and fries

$12.00

Sides

Miso Soup

No description available

$4.00

Steamed Rice

No description available

$3.00

Kurobuta Sausage

No description available

$4.00

Kurobuta Bacon

No description available

$4.00

Grilled Salmon

No description available

$6.00

Fries

No description available

$4.00

Mixed Greens

No description available

$3.00

Extra Toast

No description available

$1.50

Noodles

Teuchi Nihon Soba

house-mae buck wheat noodles

Today's Soba

hot or cold. served with mixed greens and a daily -changing small appetizer

$12.00

Toppings

Shrimp Tempura

No description available

$6.00

Onsen Tomago

poached egg

$2.50

Wakame Seaweed

No description available

$3.00

Tororo

sticky grated yam

$4.00

Sansai

boiled mountain veggies

$5.00

Chicken Meatballs

No description available

$5.00

Extra Tanuki

crunch

$1.50

Extra Scallion

No description available

$2.00

Brunch West

Wagyu Burger

served with shio-koji pickles and fires

$14.00

Wagyu Burger

add cheese

$1.00

Two Eggs Any Style

served with mixed greens, fries and toast and of choice of: kurobuta (berkshire) bacon, kurobuta sausage

$10.00

Two Eggs Any Style

add grilled salmon

$2.00

Salt & Charcoal Omelette

with daily rotating ingredients served with mixed greens and toast

$11.00

Beer

Asahi Beer

draft

$7.00

Sapporo

No description available

$7.00

Kirin

No description available

$7.00

Amstel Light

No description available

$7.00

Brooklyn Lager

No description available

$6.00

Brooklyn Pilsner

No description available

$6.00

Brooklyn Zorach Ace

No description available

$14.00

Premium Beer

Echigo "Stout"

dark microbrew, roasted malt, fruity

$9.00

Tamano Megumi

pale ale, citrusy, honey, rich and powerful

$10.00

Ozeno Yukidoke "White Weizen"

wheat beer with aroma of apple, grain, and coriander

$10.00

Echigo Koshihikari

rice beer, dry and crisp palate

$11.00

Ginga Kogen

hafeweizen style beer, a yeast wheat top-fermented beer brewed with more then 50% of wheat malt

$9.00

Brunch Cocktails

Sake 75

crushed yuzu sake, g'vine gin, primaterra prosecco

$12.00

Yuzu Mimosa

crushed yuzu sake, promaterra prosecco, shiso leaf

$12.00

Ume Bellini

crushed plum sake, fantinel rose brut, yamamomo mountain peach

$12.00

Bloody Mary

red pepper, shiso, lemon, celery

$12.00

Salt & Charcoal

excellia bianco tequila, lime juice, agave syrup, combier, suze, japaneo, lava salt rim

$11.00

Shiso Mojito

rhum jm, shiso leaves, yuzu juice, lime juice, sugar

$9.00

Non-Alcoholic

Saratoga Bottled Water

sparkling / flat

$8.00

Soda

coke/diet coke/ ginger ale/ club soda

$3.50

Juice

cranberry/orange/pineapple/grapefruit

$5.00

Iced Tea

black / oolong / hoji-cha

$4.00

Saratoga Bottled Water

sparkling or flat

$8.00

Soda

coke, diet coke, ginger ale, club soda

$3.50

Juice

cranberry, orange, pineapple, grapefruit

$5.00

Iced Tea

black, oolong, hoji-cha

$4.00

Hot Drinks

Americano

No description available

$4.50

Cappuccino

No description available

$5.50

Espresso

No description available

$5.00

Cafe Latte

No description available

$5.50

Decaf

No description available

$4.50

Pot Tea $4

Green Tea

hoji-cha. roasted tea

Genmai-Cha

green tea with roasted rice

Jasmine Earl Grey

english breakfast chamomile

Desserts

Petit Gateau

hard matcha cake and vanilla ice cream

$9.00

Black Sesame Pudding

homemade pudding with black sesame

$6.00

Waffle-Mochi Ice Cream

waffle made with mochi, served with ice cream and fruits

$6.00

Hoji-Cha Roll-Cake

No description available

$6.00

Shiratama Cream An-Mitsu

rice-flour dumplings with red bean sauce and brown sugar syrup, served with ice cream and fruits

$8.00

Sweet Potato Paste

No description available

$6.00

Dessert Drinks

Monte Blanc Flip

chestnut infused armagnac, tawny port, zabov coffee liqueur, egg

$12.00

Yuzu Sake

No description available

$10.00

Aragoshi Plum Sake

No description available

$10.00

Nanbu-Bijin Plum Sake

sugar-free

$10.00

Ports Or Sherry

Fonseca Port

10yrs

$10.00

Taylor's Fladgate

10yrs

$10.00

Hartley & Gibson's

No description available

$8.00

Coffee

Americano

No description available

$4.50

Cappucino

No description available

$5.50

Espresso

No description available

$5.00

Cafe Latte

No description available

$5.50

Decaf

No description available

$4.50

Tea $4

Green Tea

No description available

Hoji-Cha

roasted green tea

Genmai-Cha

green tea with roasted rice

Jasmine

No description available

Earl Grey

No description available

English Breakfast

No description available

Chamomile

No description available

Chu-Hai

Hoji-Cha Hai

shochu, roasted green tea, honey syrup

$12.00

Oolong Hai

oolong tea with shochu

$9.00

Fresh-Squeezed Sour

shochu and soda with a choice of fresh-squeezed kiwi, grapefruit or orange

$10.00

Lemon Sour

shochu with lemon and soda

$10.00

Sparkling Cocktails $12

Sake 75

crushed yuzu sake, g'vine gin, primaterra prosecco

Yuzu Mimosa

crushed yuzu sake, primaterra prosecco, shiso leaf

Ume Bellini

crushed plum sake, fantinel rose brut, yamamomo mountain peach

S & C Cocktails

Salt & Charcoal

excellia bianco, lime juice, agave syrup, combier, suze, jalapeno

$12.00

Old Brooklyn

whistle pig, chai syrup maraschino cherry juice, angostura bitters

$10.00

The Fat Diplomat

diplomatico anejo, alibi whiskey, vermouth, peychaud's bitters, liquore di milano

$10.00

Rosemary Collins

vodka vodka, grapefruit juice, esprit de june, apricot preserves, grapefruit

$10.00

Yuzu Mule

g'vine gin, ginger syrup, yuzu juice, mint

$9.00

Shiso Mojito

rum, shiso leaf, yuzu juice, lime juice, sugar

$9.00

Sakura Sip

junmai sake, g'vine gin, esprit de june, vermouth, orange bitters, cucumber slice

$9.00

Monte Blanc Flip

chestnut-infused armagnac, tawny port, coffee liqueur, egg white

$9.00

Beers

Asahi Beer

draft

$7.00

Sapporo

No description available

$7.00

Kirin

No description available

$7.00

Amstel Light

No description available

$7.00

Brooklyn Lager

No description available

$6.00

Brooklyn Pilsner

No description available

$6.00

Brooklyn Sorach Ace

No description available

$14.00

Premium Beers

Echigo "Stout"

micro-brewed premium dark beer, savory aroma extracted from roasted malt, with a fruity fragrance produced by ale yeast

$9.00

Tamano Megumi

cloudy honey brown color with a creamy head, citrusy bouquet, rich and flavorful with hints of honey and a bit of a hoppy kick

$10.00

Ozeno Yukidoke "White Weizen"

aroma of apple and grain with muted coriander, tastes of orange and coriander

$9.00

Echigo Koshihikari

brewed with premium koshihikari rice and german style decoction mash, dry and crispy palate and finish

$11.00

Ginga Kogen

"hefeweizen" style beer: a yeast wheat top-fermented beer brewed with more than 50% of wheat malt

$9.00

Red

Williamette Valley

whole cluster pinot noir, oregon. vibrant aromas of cherry, blackberry, black currant, oregon strawberry, clove

$15.00

Revelry

cabernet sauvignon, columbia valley washington. deep red fruit qualities, defined tannin structure and developed balance

$11.00

Quattro Mani

montepulciano, abruzzo, italy. smashed raspberries, cranberry juice, pomegranate seeds, rosehip and rustic edge with minerals

$9.00

Walden

cote du roussillon, languedoc-roussillon, france. deep color, aromas of intense red fruits with a refreshing finale of soft and fine aftertaste

$12.00

White

Alto Los Romeros

sauvignon blanc, colchagua valley chile. complex mineral, crisp, melon and citrus and grassy notes

$9.00

Fantinel-Sant'Helena

pinot grigio, friuli, italy. freshly dried hay, pear and honeyed pineapple enveloped in creamy almond

$12.00

Jax Y3

chardonnay, napa, california state. tropical finesse, honeysuckle and sliced pear, bright citrus and a tingling minerality

$13.00

Alvaro Castro

cercial & bical, dao, portugal. noble aroma, fragrance of flowers, honey comb, mineral and hints of peach

$10.00

Castello De Santa Vittoria

gavi, piedmont, italy. bright straw-yellow color with greenish highlights. its bouquet is full, delicate and elegant with flowers and fresh fruit notes

$11.00

Rose

Chateau De Valcombe

rose, france. the blend of old-vine mourvedre, grenache and syrah features slightly lifted aromas of oak spice, vanilla and dark fruit. the midpalate is creamy and lush, full of dark cherries and cho

$9.00

Chateau De Valcombe

syrah, grenache rose

$10.00

Sparkling Or Bubbles

Fantinel

rose brut, friuli, italy. bouquet and aromas of fresh, fruity elegance

$12.00

Primaterra

prosecco, veneto, italy. tropical, juicy fruit gum and guava that transfers over to the palate

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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