Salt Cellar Restaurant Prices in Scottsdale, AZ 85257
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Shrimp Cocktail
Large gulf shrimp served on ice with our own special cocktail sauce.
$13.00
0
Halibut Civeche
Spicy marinated fish favorite made from fresh halibut.
$12.00
0
Steamed Mussels in Butter Sauce
Fresh blue hill bay mussels from maine served w/ a superb butter sauce.
$17.00
0
Oysters on the Half Shell (1/2 Dozen)
Fresh blue point oysters shucked to order and served on ice.
$14.00
0
Clams on the Half Shell (1/2 Dozen)
Littleneck clams from new england shucked to order and served on ice.
$13.00
0
Escargot en Caps
Escargot baked in fresh mushroom caps with garlic butter.
$9.00
0
Steamed Clams
Traditional New England favorite, bucket of steamed clams served with broth.
$20.00
0
Oysters Rockefeller
Four fresh blue point oysters on the half shell, topped with delicate spinach, and pernod sauce, then baked on a bed of rock salt.
$12.00
0
Specialty Appetizers
Maryland Soft Shell Crab
No description available
$18.00
0
Clams Steamed in Applewood Bacon Dashi
No description available
$22.00
0
George's Bank Scallops
No description available
$16.00
0
Calamari Skewer
With dipping sauces
$10.00
0
Turtle Soup
No description available
$8.00
0
Sauteed Shrimp San Remo
No description available
$14.00
0
Maryland Crab Cake
No description available
$15.00
0
Salt Cellar Fish Tacos
No description available
$9.00
0
Fish and Chips
No description available
$10.00
0
Jonah Crab Cocktail
No description available
$16.00
0
Soups
New England Clam Chowder
A true New England clam chowder made in our own kitchen with quahog clams.
$6.00
0
Manhattan Clam Chowder
No description available
$6.00
0
Lobster Entrees
Harbor Masters Choice
One and a quarter pound lobster, flown in daily and served with all the trimmings.
$40.00
0
Baked Stuffed Lobster
A traditional baked stuffed lobster: a whole live maine lobster stuffed with our own special mixture of scallops and crabmeat.
$47.00
0
Steak and Lobster
One and a quarter pound live maine lobster served with petite filet mignon.
$50.00
0
Crab Entrees
Maryland Crab Cakes
Two maryland crab cake made with jumbo lump blue crab meat using our own special recipe
$35.00
0
King Crab and Filet
A half pound of alaskan king crab legs served with a 7oz. certified black angus filet mignon.
$48.00
0
Alaskan King Crab
One and one half pounds of large alaskan king crab legs broiled over mesquite charcoal.
$57.00
0
Charcoal Broiled Fish
King Salmon
No description available
$29.00
0
Ahi
No description available
$37.00
0
Alaskan Halibut
No description available
$39.00
0
Mountain Trout
No description available
$27.00
0
Pacific Swordfish
No description available
$34.00
0
Florida Black Grouper
No description available
$39.00
0
Oyster Bar Selections
Shrimp Cocktail
Large gulf shrimp served on ice with our own special cocktail sauce.
$13.00
0
Halibut Civeche
Spicy marinated fish favorite made from fresh halibut.
$12.00
0
Steamed Mussels
Fresh blue hill bay mussels from maine served with broth & drawn butter.
$17.00
0
Oysters on the Half Shell (½ Dozen)
Fresh blue point oysters shucked to order and served on ice.
$14.00
0
Long Island Oyster Shot
No description available
$2.50
0
Clams on the Half Shell (½ Dozen)
Littleneck clams from New England shucked to order and served on ice.
$13.00
0
Escargot en Caps
Escargot baked in fresh mushroom caps with garlic butter.
$9.00
0
Steamed Clams
Traditional New England Favorite, bucket of steamed clams served with broth & drawn butter.
$20.00
0
Oysters Rockefeller
Four fresh blue point oysters on the half shell, topped with delicate spinach and pernod sauce, then baked on a bed of rock salt.
$12.00
0
Happy Hour Menu
Shrimp Cocktail
Large gulf shrimp served on ice with our own special cocktail sauce.
$9.00
0
Halibut Civeche
Spicy marinated fish favorite made from fresh halibut.
$9.00
0
Steamed Mussels
Fresh blue hill bay mussels from maine served with broth & drawn butter.
$13.00
0
Oysters on the Half Shell
Fresh blue point oysters shucked to order and served on ice.
$1.50
0
Long Island Oyster Shot
No description available
$1.50
0
Clams on the Half Shell
Littleneck clams from new england shucked to order and served on ice.
$1.50
0
Escargot en Caps
Escargot baked in fresh mushroom caps with garlic butter.
$6.00
0
Steamed Clams
Bucket of steamed clams served with broth & drawn butter.
$15.00
0
Oysters Rockefeller
Four fresh blue point oysters on the half shell, topped with delicate spinach and pernod sauce, then baked on a bed of rock salt.
$8.00
0
New England Clam Chowder
A true new England clam chowder made in our own kitchen with quahog clams.
$6.00
0
Manhattan Clam Chowder
For those who prefer a delightful alternative to the traditional cream base chowder.
$6.00
0
Favorites
Maryland Soft Shell Crab
No description available
$38.00
0
Pan Fried Lobster
Tail and claw meat of a 1 1/4 pound lobster, dusted with rice flour, pan fried in butter served over cheesy bacon grits
$40.00
0
Salmon Oscar
King salmon topped with crab meat, grilled fresh asparagus and hollandaise sauce
$35.00
0
Alaskan Halibut with Lemon Caper Butter
No description available
$39.00
0
Alaskan Halibut Cheeks
No description available
$39.00
0
Pacific Swordfish w/ Mango Salsa
No description available
$35.00
0
Shrimp San Remo on Pappardelle Pasta
No description available
$32.00
0
Crispy Florida Black Grouper
With thai dipping sauce.
$39.00
0
Salmon Wellington
No description available
$34.00
0
Yakimono Hawaiian Ahi
No description available
$39.00
0
Charcoal Broiled Georges Bank Sea Scallops
No description available
$35.00
0
Other Favorites
Filet Mignon
A super 12 oz. cut of certified black angus filet mignon broiled to perfection over mesquite charcoal.
$42.00
0
Petite Filet
A delightful 7oz. cut of cetified black angus filet mignon charcoal broiled over mesquite coals.
$36.00
0
Beef Wellington
A tender filet with a touch of pate wrapped in an elegantly prepared pastry shell and served on a distinctive sauce.
$37.00
0
New York Strip
An impressive 14 oz. cut of certified black angus new york strip charcoal broiled over mesquite.
$42.00
0
Bone in Rib Eye Steak
16 oz Bone in certified black angus rib eye steak charcoal broiled over mesquite.
$45.00
0
Teriyaki Chicken
Boneless chicken breast marinated in our own special teriyaki sauce, then charcoal broiled to perfection over mesquite charcoal.
$23.00
0
Specialties
Maryland Crab Cakes
No description available
$36.00
0
King Salmon with Cucumber Dill Sauce
No description available
$30.00
0
Cajun Style Blackened Alaskan Halibut
No description available
$39.00
0
Sauteed Sea Scallops
No description available
$33.00
0
Live Maine 3 lb. Jumbo Lobster
No description available
$80.00
0
Texas Broiled Shrimp
No description available
$30.00
0
Stuffed Mountain Trout
No description available
$28.00
0
Stuffed Mountain Trout
Jumbo shrimp with a delicate crabmeat stuffing.
$34.00
0
Fried Shrimp
Lightly seasoned fried shrimp.
$27.00
0
Shrimp and Filet
Lightly seasoned fried shrimp served with a 7oz. certified black angus filet mignon.
$38.00
0
Sauteed Scallops
The finest fresh scallops available, sauteed in butter, sherry and fresh mushrooms.
$33.00
0
Pan Fried Oysters
Blue point oysters prepared in our own kitchen in a very special way.
$29.00
0
Combination
A delightful combination of deep fried shrimp, fish fillet and blue point oysters.
$34.00
0
Shrimp Scampi
Another old salt cellar favorite: large Gulf shrimp served in garlic butter sauce with onion and roasted bell peppers.
$33.00
0
Bar Menu - Specialties
Maryland Soft Shell Crabs
Maryland soft shell blue crabs sauteed with almonds
$16.00
0
Calamari Skewer with Dipping Sauces
Ribbons of calamari steak served with fish and thai dipping sauces.
$10.00
0
Sauteed Shrimp San Remo
Shrimp sauteed with an abundance of spices and a lot of love.
$14.00
0
Maryland Crab Cake
Made with jumbo lump blue crab meat.
$15.00
0
Georges Bank Scallops
Served with sweet potato chips and homemade tartar sauce.
$16.00
0
Fish Tacos
Two tacos; one fish and one spicy shrimp.
$9.00
0
Fish and Chips
Batter fried fresh atlantic cod served with sweet potato chips and british malt vinegar.
$10.00
0
New England Clam Chowder
A true new england clam chowder made in our own kitchen with quahog clams.
$6.00
0
Manhattan Clam Chowder
A delightful alternative to the traditional cream base chowder.
$6.00
0
Turtle Soup
No description available
$8.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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