Salpicon Menu and Prices

$10.00

* jalapeños stuffed with chihuahua cheese, dipped in a light egg batter, sautéed and served with a black bean sauce and mexican crema

$11.00

grilled tiger shrimp served with two sauces: avocado-tomatillo sauce; and a spicy roasted tomato and chipotle sauce; garnished with fresh mango slices

$8.00

crispy small tortillas mounded with shredded pork and chorizo in a roasted tomato-chipotle sauce topped with mexican crema and avocado

$7.00

small, thick country tortillas topped with a roasted tomatillo sauce, queso fresco, onions, and avocado chunks

$8.00

* sliced panela cheese lightly breaded and fried, served with a salsa de molcajete and a roasted tomatillo-serrano sauce.

$8.00

three fresh corn tamales: one filled with queso fresco and serrano chiles, with a spicy molcajete salsa and crema, another with black beans, rajas, and chihuahua cheese with a black bean purée, the t

$8.00

fresh diced avocado mixed with onions, tomatoes, chiles and cilantro; served with fresh chips and a fire-roasted salsa

$12.00

fresh seasonal fish marinated in lime juice with onions, tomatoes, fresh chiles and herbs

$11.00

melted chihuahua cheese, with jalapeños, onions and tiger shrimp served en cazuela with warm tortillas for making tacos

$6.00

mesclun lettuce salad, red onions and tomatoes with a cilantro dressing

$8.00

fresh baby spinach salad with goat cheese, toasted sesame seeds, caramelized red onions in a chipotle-honey dressing

$10.00

jalapeños stuffed with chihuahua cheese, dipped in a light batter, sautéed and served with a black bean sauce and mexican crema

$8.00

crispy small tortillas mounded with shredded pork and chorizo in a roasted tomato-chipotle sauce topped with mexican crema and avocado

$11.00

grilled tiger shrimp served with two sauces: an avocado-tomatillo sauce; and a spicy roasted tomato and chipotle sauce; garnished with fresh mango slices

$7.00

small, thick country tortillas topped with a roasted tomatillo sauce, queso fresco, onions and avocado

$8.00

sliced panela cheese lightly breaded and fried and served with a salsa de molcajete and a roasted tomatillo-serrano sauce

$8.00

three fresh corn tamales: one filled with queso fresco and serrano chiles, with a spicy molcajete salsa and crema, another with black beans, rajas, and chihuahua cheese with a black bean purée, the t

$8.00

fresh diced avocado mixed with onions, tomatoes, chiles and cilantro; served with fresh chips and a fire-roasted salsa

$10.00

fresh blue marlin marinated in lime juice with onions, tomatoes, fresh chiles and herbs

$11.00

melted chihuahua cheese, with jalapeños, onions and grilled tiger shrimp served en cazuela with warm tortillas for making tacos

$6.00

mesclun lettuce salad, red onions and tomatoes with a cilantro dressing

$8.00

fresh baby spinach salad with goat cheese, toasted seame seeds, caramelized red onions in a chipotle-honey dressing

$6.00

a rich vegetable stock with tomatoes and epazote; garnished with chile pasilla, avocado, queso añejo and tortilla strips

$6.00

a rich vegetable stock with tomatoes and epazote; garnished with chile pasilla, avocado, queso fresco and tortilla strips

$20.00

a poblano chile stuffed with huitlacoche (earthy corn mushrooms), fresh corn and zucchini, served in a roasted poblano cream sauce and an ancho chile filled with potatoes, chihuahua and cotija cheese

$23.00

grilled tiger shrimp in a sweet garlic and olive oil sauce with avocado chunks and guajillo chiles; served with white rice

$20.00

fresh fillet of seasonal fish, charcoal-grilled and served with salsa fresca (fresh tomatoes, onions, cilantro and serrano chiles); white rice

$20.00

* miller's farm free-range chicken breasts charcoal-grilled and topped with a classic pueblan mole; mexican rice

$25.00

grilled maple creek farms double-cut pork chop in an earthy oaxacan chile ancho mole garnished with grilled pineapple, sweet potato and plantains; served with white rice

$22.00

grilled maple creek farms pork tenderloin atop a roasted tomato-chipotle sauce with chorizo and potatoes; surrounded by a cool avocado-tomatillo sauce

$31.00

colorado boneless lamb loin, grilled and served in a garlicky pasilla chile sauce; accompanied by a tamal filled with spinach, poblano chiles, tomato and drizzled with crema; charred brussel sprouts

$33.00

grilled certified angus beef tenderloin topped with chihuahua cheese, served in a spicy tomatillo-morita sauce with shiitakes; mexican rice

$10.00

farm fresh sunny-side eggs served on a tostada with black beans and surrounded by a spicy tomato-habanero sauce; garnished with peas, smoked ham and plantains

$10.00

farm fresh eggs scrambled with tomato, onion, serrano chiles and nueske applewood smoked bacon; served with black beans

$10.00

farm fresh sunny-side eggs served in a spicy sauce of tomato, onion and serrano chiles; accompanied by black beans

$10.00

scrambled farm fresh eggs with strips of smoky chipotle chiles and chorizo; served with black beans

$12.00

earthy corn mushrooms sautéed with onion, garlic and serrano chiles, folded into a fluffy omelet and topped with aged spanish manchego cheese and a roasted poblano cream sauce; served with black bean

$18.00

charcoal-grilled, marinated skirt steak served with two eggs, any style, with a spicy salsa borracha and black beans

$10.00

soft tortillas cooked in a spicy tomatillo-serrano sauce with melted chihuahua cheese; garnished with mexican crema, onion and avocado

$10.00

soft tortillas cooked in a spicy tomato-serrano sauce with melted chihuahua cheese; garnished with mexican crema, onion and avocado

$22.00

grilled tiger shrimp in a sweet garlic and olive oil sauce with avocado chunks and guajillo chiles; served with white rice

$19.00

miller’s farm free-range chicken breasts charcoal-grilled and topped with a classic pueblan mole

$13.00

charcoaled beef, chopped for make-your-own tacos; served with a roasted tomatillo-chile de árbol salsa, guacamole, cilantro, onions and black beans on the side

$12.00

charcoaled chicken, chopped for make-your-own tacos; served with a roasted tomatillo-chile de árbol salsa, guacamole, cilantro, onions and black beans on the side

$19.00

fresh fillet of seasonal fish, charcoal-grilled and served with salsa fresca (fresh tomatoes, onions, cilantro and serrano chiles); white rice

$29.00

grilled certified angus beef tenderloin topped with chihuahua cheese, served in a spicy tomatillo-morita sauce with shiitakes; mexican rice

$115.00

$135.00

$20.00

reims, france

$17.00

reims, france

$12.00

willamette valley, oregon

$8.00

castellví de la marca, spain

$10.00

$4.00

$10.00

made with herradura blanco

$10.00

herradura blanco with sangrita

$8.00

a vanilla roasted pineapple ring topped with pineapple sorbet and garnished with a pineapple crisp

Price may varies

suggestion: pyrat xo reserve rum, anguilla, british west indies

$8.00

classic egg custard with a rich caramel sauce

Price may varies

suggestion: quinta do infantado tawny port, portugal

$8.00

a light orange-flavored cake soaked in three milks, frosted with freshly whipped cream and served with raspberry sauce

Price may varies

suggestion: kracher cuvée, beerenauslese, austria 2008

$8.00

a warm soft center callebaut chocolate-espresso cake with vanilla bean ice cream

Price may varies

suggestion: m. chapoutier banyuls, vin doux naturel, france 2008

$8.00

fresh pear and mango cobbler with almonds topped with cajeta ice cream

Price may varies

suggestion: clos l’abeilly sauternes, france 2009

$8.00

a cinnamon crêpe filled with fresh mango and raspberries, topped with warm cajeta (goat’s milk caramel sauce)

Price may varies

suggestion: coume del mas banyuls blanc, banyuls, france 2006

$8.00

a selection of home-made ice creams or sorbets

Price may varies

suggestion: marenco moscato d’asti, strev, piedmont, italy 2010

$8.00

spicy lime-tequila sorbet infused with serrano chiles

Price may varies

suggestion: herradura añejo tequila, mexico

$10.00

aged manchego cheese served with quince paste and toasted hazelnuts

Price may varies

suggestion: coume del mas banyuls blanc, france 2006

Price may varies

grilled tiger shrimp served with two sauces: an avocado-tomatillo sauce and a roasted tomato and chipotle sauce; garnished with fresh mango slices

Price may varies

small, thick country tortillas topped with black beans and shredded beef with three different sauces: pasilla, serrano-tomato and serrano-tomatillo

Price may varies

roasted zucchini cream soup garnished with strips of roasted poblano chiles, corn and chihuahua cheese

Price may varies

fresh baby spinach salad with goat cheese, toasted sesame seeds, caramelized red onions in a chipotle-honey dressing

Price may varies

squash blossoms stuffed with goat cheese and epazote, dipped in a light batter, sautéed and served with a roasted poblano cream sauce

Price may varies

fresh fillet of seasonal fish, charcoal-grilled and served with salsa fresca (fresh tomatoes, onions, cilantro and serrano chiles); white rice

Price may varies

grilled maple creek farms pork tenderloin atop a roasted tomato-chipotle sauce with chorizo and potatoes; surrounded by a cool avocado-tomatillo sauce

Price may varies

chile guajillo marinated palmetto farms poussin topped with potatoes, carrots, onions and goat cheese; served with two guajillo enchiladitas and frijoles maneados (pinto beans with chihuahua cheese)

Price may varies

a poblano chile stuffed with huitlacoche (earthy corn mushrooms), fresh corn and zucchini served with a roasted poblano cream sauce and an ancho chile filled with potatoes, chihuahua and cotija chees

Price may varies

freshwater prawns marinated in orange juice and guajillo chiles and char-grilled; served with frijoles colados, avocado, plantains and herbed rice

Price may varies

classic egg custard with a rich caramel sauce

Price may varies

a light orange-flavored cake soaked in three milks, frosted with freshly whipped cream and served with raspberry sauce

Price may varies

a warm soft center chocolate-espresso cake with vanilla bean ice cream

Price may varies

fresh pear and mango cobbler with almonds topped with cajeta ice cream

Price may varies

a cinnamon crêpe filled with fresh mango and raspberries, topped with warm cajeta (goat’s milk caramel sauce)

Price may varies

spicy lime-tequila sorbet infused with serrano chiles

$8.95

made with herradura blanco, torres orange liqueur, organic agave nectar and fresh lime juice

Price may varies

choose your favorite tequila from our wide selection of super-premium tequilas below and we will custom-make your margarita with cointreau.

$1.00

add to the price of the tequila.

$11.00

$9.75

$9.25

$9.75

$9.50

$9.25

$8.50

$9.75

$8.25

$8.50

$9.50

$9.50

$8.75

$8.25

$9.75

$10.00

$8.00

$8.25

$8.50

$8.50

$8.50

$8.50

$12.00

$9.00

$9.00

$9.50

$9.25

$8.75

$9.75

$10.75

$12.00

$12.50

$9.50

$9.50

$9.50

$10.25

$9.00

$9.00

$9.50

$7.25

$10.00

$10.50

$10.75

$9.25

$8.75

$10.50

$11.00

$12.00

$9.75

$9.75

$9.50

$9.25

$9.00

$10.75

$9.25

$9.25

$9.75

$10.75

$8.25

$10.75

$10.75

$8.50

$13.00

$9.50

$9.75

$11.00

$10.75

$9.50

$12.00

$9.75

$11.50

$12.00

$12.00

$11.25

$11.50

$10.25

$11.00

$9.75

$12.75

$9.25

$9.75

$11.75

$10.00

$11.50

$12.00

$9.75

$9.50

$11.00

$16.00

$14.00

$13.00

$10.75

$18.00

$23.00

$12.00

$12.00

$13.75

$13.25

$14.00

$9.75

$13.00

$12.25

$14.00

$14.00

$88.00 - $175.00

*

$50.00

$55.00

$30.00

$75.00

*

$60.00

$55.00

$49.00

$30.00

$25.00

*

$53.00

$38.00

$65.00

*

$39.00

*

$15.00

$15.00

$10.00

$22.00

*

$15.00

$15.00

$22.00

$25.00

$28.00

$35.00

$70.00

$30.00

3/4oz of the 4 del maguey single village mezcals to taste and compare

$13.00

willamette valley, oregon

$19.00

reims, france

$22.00

reims, france

$9.25

marches, italy, 2011

$11.00

rías baixas, galicia, spain, 2011

$11.00

napa valley, california, 2012

$10.00

kremstal, austria, 2011

$9.50

salta-la rioja, argentina, 2011

$13.75

tradition, alsace, france, 2010

$11.00

domaine le peu de la moriette, loire valley, france, 2011

$10.25

oppenheimer, kabinett, rheinhessen, germany, 2011

$15.00

wolff vineyard, edna valley, california, 2010

$9.75

costières de nîmes, rhône valley, france, 2012

$13.75

sonoma coast, california, 2010

$9.75

rioja, spain, 2009

$13.50

finca ygay, reserva, rioja, spain, 2007

$14.00

monte del frá, valpolicella ripasso classico superiore, veneto, italy, 2009

$11.25

alto valle del rio negro, patagonia, argentina, 2010

$14.00

duriense, portugal, 2008

$11.00

sonoma county, california, 2010

$14.50

napa valley, california, 2011

$16.00

clare valley, south australia, 2011

$16.00

napa valley, california, 2011

$16.50

willamette valley, oregon, 2009

$23.00

gigondas, rhône valley, france, 2009

$17.00

langhe, piedmont, italy, 2009

$20.75

sonoma coast, california, 2009

$15.00

toscana, italy, 2007