Salo Salo Grill Menu and Prices

$4.95

Deep fried fish balls as sold in manila's university belt.

$7.95

Crispy squid rings.

$7.95

A tasty treat of eggrolls in one plate, meat, seafood and vegetables.

$5.75

Spicy pork and tofu mix with onions.

$5.95

Crispy eggrolls with shrimp and onion filling.

$5.95

Meat and shrimp eggrolls.

$4.95

Vegetable spring rolls.

$3.85

Manila's favorite appetizer! Crackling pork rinds served with our.

$7.95

Meat balls in garlic-flavored broth with rice noodles.

$7.95

Stewed beef shank with bokchoy, served piping hot.

$8.99

Pork ribs in tamarind and tomato broth.

$8.99

Black tiger prawns in tamarind and tomato broth.

$8.99

Boneless milkfish fillet in traditional sinigang broth.

$7.95

Egg noodles soup with pork, chicken, shrimp and chinese sausage, as served in manila's chinatown.

$8.99

Tender chunks of beef in traditional sinigang broth.

$8.99

Beef stewed in rich tomato broth with mixed vegetables, garbanzo beans and saba banana.

$6.95

Pork skewers.

$6.95

Boneless chicken skewers.

$6.95

Grilled garlic pork chops.

$6.99

New zealand mussels in half-shell, grilled with parmesan cheese and lemon butter sauce.

$7.75

Marinated and charbroiled jumbo squid smothered with our soy-chili-garlic sauce.

$7.75

Shelled prawns skewered between strips of bacon.

$8.15

Beef skewers.

$9.95

Butterfly cut boneless milkfish marinated in garlic-vinegar.

$11.45

Deboned whole milkfish wrapped in banana leaves, stuffed with tomatoes, onions and ginger.

$8.99

Deep-fried pork hocks, tender and succulent with crispy rinds.

$7.98

Wok-fried pork with crackling rind, served with "mang-tomas" lechon sauce.

$7.95

Wok-fried pork with crackling rind, served with the famous "mang tomas" lechon sauce.

$6.99 - $11.99

tamarind-marinated chicken, deep-fried until crispy golden brown.

$9.95

Butterfly cut boneless milkfish marinated in garlic-vinegar.

$7.95

The chef's interpretation of manila's spicy pork pulutan.

$7.95

Half-chicken braised in beer with roasted peppers.

$7.95

Spicy beef stew with green olives.

$7.98

Boneless chicken fillet sizzling in adobo sauce.

$8.50

Tender sirloin beef sizzling in gravy with sauteed onions.

$8.99

Oxtail and tripe in peanut sauce with vegetables, served with our special bagoong (sautéed shrimp paste).

$7.32

Mssels in half-shell in spicy coconut sauce with kangkong (onchoy) and roasted yellow chilis.

$7.95

Jumbo squid rings in sizzling tamarind sauce.

$7.95

Boneless milkfish fillet sauteed in tomatoes with ginger and fermented black beans.

$8.99

Mixed seafood with vegetables in peanut sauce. A healthier alternative to the traditional kare-kare.

$2.65

Two eggplants grilled to order with lemon wedge and special bagoong (shrimp paste).

$4.29

Heart of palm (ubod) with garbanzos and green beans in fresh eggroll wrapper.

$4.50

Chopped tomatoes, onions and grilled eggplants tossed with salted eggs (itlog na maalat).

$7.28

Tender taro leaves in coconut milk with grilled prawns and roasted yellow chilis.

$7.45

Chinese-style stir fried mixed vegetables, your choice of chicken or seafood.

$7.45

Mixed vegetables in shrimp paste with pork and shrimps.

$7.95

Chinese onchoy in adobo sauce topped with chopped lechon. (Kangkong only $4.95).

$7.25

Combination of canton and sotanghon noodles topped with shrimps, mussels, squid and fishballs.

$6.95

Stir-fried noodles with chinese sausage, shrimps, fishballs and vegetables.

$6.95

Egg noodles stir-fried with beef, shrimps, fishballs and vegetables.

$7.25

A mix of egg and rice noodles with chinese sausage, shrimps, fishballs and vegetables.

$6.95

Rice noodles in shrimp sauce topped with pork rinds.

$6.95

Stir-fried with rice with pork and chicken adobo bits.

$6.95

Stir-fried rice with shrimp paste (bagoong) and lechon bits.

$7.15

Chinese style fried rice with meat, sausage and shrimps

$7.25

Stir-fried rice with shrimps.

$5.75

Stir-fried rice with peas, carrots, shredded lettuce and scrambled eggs.

$3.95

Stir-fried rice with plenty of garlic.

$3.75

Full serving of steamed rice. Serves 3-4.

$9.99

Spanish rice dish with shrimps, crabs, mussels in half-shell and squid, garnished with eggs and asparagus spears.

$6.95

Pork stewed in tomato sauce with potatoes, garbanzos and chorizos. Served with a side of eggrolls.

$7.45

Shrimps in spicy curry sauce with potato wedges and carrots. Served with a side of eggrolls.

$7.95

Marinated and deep-fried half chicken garnished with saba banana. Served with a side of eggrolls.

$7.95

Boneless chicken braised in coconut and hot chili peppers. Served with a side of eggrolls.

$7.95

A plate of crispy fish fillet, shrimps, calamares and shrimp rolls, garnished with fried fishballs.

$7.95

Our famous vegetarian combo of fresh lumpiang ubod (heart of palm), fried tofu, grilled eggplant and vegetable eggrolls served with grilled saba banana garnish.

$7.95

A juicy pork sparerib plus chicken, pork and beef skewers. Served with a side of eggrolls.

$8.95

Your choice of 4 grilled items: pork, beef, chicken or shrimp skewers, fish fillet or mussels in half-shell. Served with a side of eggrolls.

$3.95

Coconut sport with macapuno ice cream.

$3.95

Creamed sweet corn topped with maiz ice cream.

$2.50 - $7.95

Philippine custard pie in caramel syrup.

$4.50

Sweet banana wrap w/ ice cream & langka syrup.

$1.95

Available in ube, maiz, mango or macapuno flavors.

$4.95

Sweetened beans, coconut gel and fruits over crushed ice, sprinkled with pinipig (rice crispies), topped w/leche flan and ube ice cream.

$3.85

Pandan flavored young coconut salad with ice cream and barquillo.

$2.95

Pineapple juice with syrup and bits of philippine gelatin.

$2.99

Philippine lemonade.

$2.95

Mango fruit puree served over crushed ice.

$2.95

Cantaloupe strings served cold with ice.

$2.95

Sweetened tapioca with diced gelatin.

$2.99

Freshly opened minutes before serving.

$1.50

Coke, diet coke, sprite, raspberry iced tea.

$2.50

Served with honey and lemon.

$2.25

$2.45

$1.75

$5.95

Your choice of sweet pork or chicken. Served with garlic rice and 2 eggs cooked any style.

$6.45

Seasoned beef, served with garlic rice and 2 eggs cooked any style.

$6.15

Grilled sweet pork sausage, served with garlic rice and 2 eggs cooked any style.

$6.95

Eggplant omelette served with fried sun-dried anchovies and garlic rice.

$7.95

Cmbination of tocino, tapa and longanisa served with garlic rice and 2 eggs cooked any style.

$7.95

Deliciously crispy, in perfect breakfast size served with garlic rice and 2 eggs cooked any style.

$6.99

Shrimp omelette served with fried sun-dried anchovies and garlic rice.