Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
No description available
No description available
with a lemon garlic broth
with smoked sea salt pita chips
with a sweet ponzu dipping sauce
with hot peppers
No description available
with a spicy aioli over field greens
With a mandarin vinaigrette
with a Boursin cheese gratinee
with a creole mustard aioli and micro greens
with creamy gorgonzola dressing | with Asian beef or fried chicken 9.00
with shaved Parmesan, baked garlic croutons, and Caesar dressing, garnished with fried sardine (grilled shrimp add $3; grilled chicken add $2)
with shredded romaine, cabbage and peppers tossed in a Ponzu vinaigrette
No description available
No description available
with creamy gorgonzola dressing
with shaved Parmesan, baked garlic croutons, and Caesar dressing
with a cider vinaigrette and crispy pancetta garnish
No description available
No description available
No description available
with a mango vinaigrette
with a house-made cocktail sauce and mignonette
with a citrus vinaigrette and Arugula
with pickled cucumbers, shredded lettuce, tomato and a dill cucumber remoulade served with yellow rice
served with Old Bay fries, Camp slaw, house tartar and lemon Whole Belly Clams | 12.00
with a pico de gallo cilantro lime creme served with yellow rice
served on a roll with house tartar and shredded lettuce and Old Bay Fries
with a lemon aioli and Old Bay fries
with wasabi mayo and sweet ponzu sauce and Old Bay Fries
with a spicy mayo on toasted potato bread
with drawn Butter, Old Bay fries and Camp slaw
with shredded lettuce, tomato and a spicy aioli
with candied onions and a soy mayo
with crisp bacon, Vermont cheddar, pickled onion and spicy aioli
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
This Coconut Rum Concoction will have you Floating on Cloud 9
Vodka, Mango Liqueur, and Fresh Mango Puree
Sarah's secret recipe made with Stoli Vanilla, real espresso and 6 liqueurs
Citron Vodka, Pomegranate Liqueur and a dash of lemon Juice
Pear flavored vodka and pear liqueur, The Perfect "Pear"!
Ciroc Vodka, Couintreau Citrus Liquor, Fresh Orange, and White Cranberry Juice
A Bermuda Favorite Made with Goslings Black Seal Rum and Ginger Beer
Red wine and our mixture of fresh fruit and select liqueurs
The Refreshingly cool summer cocktail that will send you to The Keys!
Stoli Vanilla, real espresso and 4 liqueurs
A fresh twist on the original...fresh mango nectar and a splash of mango liqueur with champagne
A Refreshing Blend of Limoncello and Champagne
Ciroc Vodka, Cassis, Pineapple Juice and a Champagne Float
Vinho Verde, Portugal
Sauvignon Blanc, Marlborough, New Zealand
Fume Blanc, Sonoma County
Sauvignon Blanc, Napa Valley
Petite Chenin, South Africa
Gruner Veltliner Hugo Austria
Albarino Legado del Conde Rias Baixas
Semi Dry Riesling, Willimette Valley, Oregon
Riesling Qba Dr. L (Mosel-Saar-Ruwer)
Sancerre Silex Loire Valley
Vielles Viegnes
Pinot Grigio, Italy
Pinot Gris/Pinot Blanc, Central Coast
Rioja Blanco
Graves Bourdeaux Blanc
Chardonnay, Mendoza, Argentina
Chardonnay, Napa Valley
Chardonnay, Sonoma Coast
Chardonnay, Central Coast
Napa Valley
Pinot Grigio, Italy
Rosato (Rose), Friuli
Pinot Noir, Chile
Pinot Noir, Edna Valley, California
Pinot Noir, Edna Valley, California
Pinot Noir, Sonoma Coast
Syrah, Central Coast
Shiraz, Coonawarra, Australia
Petite Sirah, California
Rioja Crianza, Spain
Merlot, Sonoma
Merlot, Paso Robles
Zinfandel Incredible Red Paso Robles
Zinfandel, Lodi, California
Merlot, Napa Valley
Malbec Reserve (Don David) Cafayates
St. Estephe, Bordeaux
Chateauneuf du Pape, Rhone Valley
Cabernet Sauvignon, Mendoza, Argentina Glass
Cabernet Sauvignon, Washington State
Cabernet Sauvignon, Napa Valley
Cabernet Sauvignon, Alexander Valley, California
Cabernet Sauvignon, Napa Valley
Pinot Noir, Santa Barbara
Pinot Noir, Oregon
Merlot, Columbia Valley
Prosecco, Veneto, NV
Brut Rose, Alsace, NV
Brut Blue Label Champagne, NV
Brut Champagne, NV
Brut Rosé, Champagne 1999
Brut Special Cuvee Champagne, NV
Palmes dOr Brut Champagne 1997
with a Dijon glaze, mashed potatoes & haricot verts
little neck clams steamed in parsley, olive oil, garlic, and white wine over linguini
No description available
with shrimp studded rice, artichoke & sundried tomato tapanade, drizzled with basil aioli
No description available
with wild mushroom and pancetta risotto, porcini créme, laced with white truffle oil
with a roasted garlic chive butter sauce
with drawn butter accompanied by Camp fries and slaw
fish, shrimp, clams, mussels, and scallops in a seafood broth with red pepper rouille toast
served with Old Bay fries and baby asparagus
with shrimp, crab and scallops served with drawn butter and asparagus
with mushrooms, and asparagus baked in sherry cream sauce topped with golden puff pastry
No description available
No description available
No description available
shrimp, fish, clams and calamari
with olive oil, garlic, chopped tomatoes, green olives & arugula
with a garlic herb veloute
with garlic herb butter, fries, and baby carrots
with mashed potatoes, asparagus and a red wine & gorgonzola cheese reduction
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.