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Salerno's Restaurant Menu and Prices

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Salerno's Restaurant Menu

Last Update: 2025-03-14

Appetizers

Stephen's Shrimp (4)

$7.95

Broiled in white wine, garlic and herbs

Kim's Cheese Sticks (7)

$5.95

Breaded and fried mozzarella.

Crab Claws Coniglio

$12.50

Blue Crab Fingers

$8.50

Sauteed in a butter-garlic, white wine sauce

Kathy's Calamari

$7.95

Breaded and fried to perfection.

Artichoke Lucia

$8.95

Stuffed and baked with italian cheese and bread crumbs.

Hodge's Italian Nachos

$10.95

Hamburger, succa, green onion, jalapenos, diced tomatoes and mozzarella served on deep-fried pizza dough.

Salads

Kelsie's House

$5.25

Greens topped with black olives, mushrooms, pepperchini, tomato and cheeses.

Denise's Chicken Mogia

$8.99

Our most popular salad mogia chicken served over a large portion of our house salad.

Frank's Caeser

$7.25

Romaine lettuce tossed in our own caesar dressing, romano cheese and crutons.

Spinach Salad with Shrimp

$8.99

Fresh spinach topped with blue cheese crumbles, roasted pecans, sundried tomato vinaigrette and grilled shrimp.

Tomato and Mozzarella Salad

$7.25

Sliced tomatos and fresh mozzarella cheese, served with house dressing.

Mediterranean Salad

$8.99

Fresh Romaine lettuce, white onion, black olives and feta cheese, with a lemon oil dressing all topped with grilled chicken.

Soups

Soup of the Day

$5.99

Artichoke and Basil

$6.95

McAllister's Lobster Bisque

$7.25

Barraco's Minestrone

$6.95

Entrees - SeafoodAll served with a house salad or soup of the day and vegetable of the day. All entrees avaliable in a smaller portion for $4 less.

La Lumia's Shrimp Nena

$16.99

Five large shrimp sauteed in mogia.

Susan's Salmon

$16.99

Grilled fillet on a bed of blanched spinach, mushrooms and linguine topped with pine nuts.

Ides' Pecan Breaded Snapper

$18.99

Pecan breaded, sauteed and served over linguine in an orange basil cream sauce.

Bob & Sue's Seafood Linguine

$17.99

Shrimp, crab fingers, snapper and mushrooms over linguine in a cream sauce.

Entrees - Betty's VealAll served with a house salad or soup of the day and vegetable of the day. All entrees avaliable in a smaller portion for $4 less.

Katie's Veal Parmesean

$16.99

Sauteed breaded veal scaloppini topped with mozzarella cheese and succa.

Campagna's Veal Piccata

$19.99

Fork-tender sliced veal sauteed in a lemon, butter and white wine sauce.

Patrick's Veal Saltimbocca

$21.99

Rolled layers of tender veal, smoked mozzarella and prosciutto served with a rich mushroom sauce.

Entrees - BeefAll served with a house salad or soup of the day and vegetable of the day. All entrees avaliable in a smaller portion for $4 less.

Uncle Paul's Bridgeluine

$19.99

An old sicilian classic. Choice beef pounded thin, topped with cheeses and spinach, rolled and then simmered in succa.

Steak Nicole

$22.99

An 8 oz. marinated and charbroiled steak topped with sauteed mushrooms and served over linguine.

Neal & Suzan's Steak Salerno

$26.99

A 12 oz. steak marinated and charbroiled with salerno's garlic butter sauce. Served with a side of pasta.

Robby & Diana's

$27.99

A 10 oz. Steak salerno fillet served with our shrimp nena and a side of pasta.

Entrees - Polito's ChickenAll served with a house salad or soup of the day and vegetable of the day. All entrees avaliable in a smaller portion for $4 less.

Senator Nelson's Chicken Mela

$16.99

Marinated in mogia and sauteed until tender and served with a side of pasta.

Alai's Chicken Alfredo

$16.99

Sauteed in a rich parmesean, mushroom and cream sauce served over fettuccine.

Chicken Lillian

$16.99

Sauteed in a garlic, lemon, butter and white-wine sauce over linguine, topped with canadian bacon and pine nuts.

Kristen's Chicken Parmesan

$16.50

Breaded, then sauteed in butter, topped with succa, italian cheeses and served over linguine.

Steve Boyd's Chicken Cacciatore

$16.99

Breast strips simmered with tomatoes. peppers, onions and topped with mozzarella.

Pecan Chicken

$16.99

Pecan breaded chicken over linguine in an orange basil cream sauce.

Jerry's Pasta'sServed with salad.

Zihlman's Spaghetti with Meatballs (2)

$9.99

Zihlman's Spaghetti with Spicy Italian Sausage (2)

$9.99

Zihlman's Spaghetti with Meat Sauce

$9.99

Cahalen's Lasagna

$10.95

Homemade lasagna, made daily.

Deanne's Cannelloni

$10.99

Large pasta tubes filled with chicken, mushrooms, spinach, cheeses and topped with choice of sauce.

Andy's Ravioli

$10.99

Meat and cheese stuffed pillows topped with succa.

Mikey's Pasta Party

$13.99

Chef's sampling of our best pasta dishes including spaghetti with a meatball, lasagna and cannelloni.

Carolyn's Mannicoti

$10.99

Jumbo shells filled with cheese and herbs and topped with choice of sauce.

Laurina's Baked Ziti

$10.99

Penne pasta simmered in ricotta and tomato sauce topped with melted mozzarella.

Gary's Eggplant

$11.49

Combination platter of eggplant parmesean and spaghettti with butter and garlic.

SandwichesServed with fries.

Chuck's Chicken Mogia

$9.95

Chicken sauteed in italian herbs topped with melted mozzarella.

Little Mo's Meatball

$9.95

Homemade meatballs topped with succa and melted mozzarella.

Todd's Big Italian Sausage

$9.95

Spicy homemade sausage topped with succa and melted mozzarella.

Laue's Chicago Beef

$9.95

Topped with peppers and onions and served with a us jus.

Gluten Free OptionsAll served with a house salad.

Gluten Free Spaghetti with Succa

$8.99

Gluten Free Spaghetti with Meat Sauce

$9.99

Artichoke Pasta

$10.99

Gluten free pasta tossed with artichokes and spinach in a mogia sauce.

Van Horne's Low Carb Section

Chicken Lillian

$16.99

Served over blanched spinach.

Susan's Salmon

$16.99

Served over blanched spinach and steamed veggies

Chicken Saltimbocca

$17.99

Served over steamed veggies.

PizzaGluten free avaliable.

Cheese Pizza

$15.95 - $19.95

Italian sausage, canadian bacon, mogia chicken, mushrooms, jalapenos, green olives, artichoke, hearts, romano cheese, anchovies, pepperoni, hamburger, sundried tomatoes, green onions, black olives, b

Kukol's Seafood Pizza

$15.99 - $18.99

Salmon, shrimp and red snapper on our award winning pizza crust.

Adolfo's Margherita Pizza

$14.99 - $17.99

Roma tomatoes, basil, extra virgin olive oil and fresh mozzarella.

Di Carlo's Chicken Mogia Pizza

$14.99 - $18.99

Marinated chicken, artichoke hearts, sundried tomatoe and white onions.

Mason's Meatball Pizza

$14.99 - $17.99

Salerno's homemade meatballs and mozzarella cheese.

Faustino's Hawaiian Pizza

$14.99 - $17.99

Canadian bacon, white onion and pineapple.

Pruitt's Shrimp Pizza

$15.99 - $19.99

Shrimp and mozzarella cheese.

Pirozzolo's Family StyleThree-course sampling served family style. Hot garlic bread, salad, as well as a varity of entrees: Steak salerno, bridgeluine, chicken mela, shrimp nena, lasagna, spaghetti with meatballs and sausage and a dessert tray.

Pirozzolo's Family Style

$27.95

Per person.

DessertsAll homemade.

Heather's Creme Brulee

$8.95

Vanilla custard with a carmelized sugar crust.

The Flower Mound

$6.95

White chocolate mousse in a puff pastry on a pool of raspberry sauce.

Stan & Joyce's Oreo Crust Cheesecake

$7.49

Rich and creamy, served over a raspberry coulee.

Gilbert & Katherine's Lousianna Style Bread Pudding

$7.49

Made from homemade brioche and topped with pecan caramel sauce, served warm.

Hannah's Banana Nana

$7.99

Deep-fried breaded banana served over a caramel sauce and drizzled with chocolate and vanilla sauce. Topped with whipped cream and fresh strawberries.

Grandma's Chocolate Pie

$5.95

Light chocolate filling on a flaky homemade pie crust.

Bill & Evan's Cake of the Cow

$5.95

Our grandmother's recipe. Alternate layers of vanilla cake and chocolate pudding, covered in whipped cream.

Aunt Angel's Cannoli

$5.49

Crisp, deep-fried pastry shell filled with sweetened and whipped ricotta cheese.

Lou & Johnny's Tiramisu

$7.99

Traditional italian cake with espresso flavorings.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.