Saki Tumi Grill & Sushi Bar Menu and Prices

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Saki Tumi Grill & Sushi Bar Menu

Last Update: 2025-03-14


Grill - Starters

Edamame

$6.00

soy beans steamed with a pink hawaiian sea salt

Add Zest To Your Edamame:

$7.00

Sautéed in a tasty blend of soy sauce, garlic and butter OR Sautéed in sweet thai sauce with a touch of sriracha.

Miso Soup

$3.00

hon-dashi style; tofu, scallions and shiitake mushrooms

Ginger Salad

$3.00

mixed greens with a toasted sesame dressing

Seaweed Salad

$6.00

green seaweed with sesame seeds

Crab/Avocado Salad

$7.00

Osaki crab tossed in our toasted sesame dressing, served with fresh avocado slices and spinkled with sesame seeds.

Beef Tataki

$11.00

Lightly seared beef tenderloin, sliced thin, hand-flattened and covered with homemade ponzu sauce and scallions.


Grill - Tapas Grill

Toasted Goat Cheese

$8.00

with wonton chips and a pinch of tomato bruschetta

Saki-mari

$9.00

calamari dipped in buttermilk, rolled in seasoned flour and crispy fried. served with a sweet asian sauce for dipping

Drunken Shrimp

$12.00

beer battered shrimp, fried and tossed in a captain morgan spiced curry sauce. one of our best selling plates

Lettuce Wraps

$10.00

Chicken stir fried with mixed vegetables and sesame seeds. Served with iceberg lettuce leaves and a side of our Asian dipping sauce.

West Coast Spring Rolls

$11.00

tender beef sautéed in a spicy asian sauce with mixed greens, diced tomatoes and cream cheese. rolled, flash fried and served with wasabi aioli and sweet thai chili sauce

Bangkok Crabcakes

$14.00

lump blue crab, pan seared and served with balsamic glaze and japanese mayo

Lobster Wontons

$14.00

wontons filled with lobster and boursin cheese. flash fried and served with thai chili sauce and wasabi aioli


Grill - Sumo Grill

Tumi Seared Tuna

$22.00

our pride and joy. fresh cut #1 tuna, spiced, pan seared and placed on a bed of seaweed and mixed greens. garnished with wasabi aioli and ponzu sauce

Tacos! (2)

$10.00 - $11.00

Your choice of protein placed on two soft taco shells with tomato bruschetta, avocado, mixed greens, tempura flakes and parmesan cheese. Served with ginger sauce and seafood sauce.

Kobe Burger

$14.00

1/2 lb Kobe ground beef on grilled flatbread with lettuce and tomato. served with fresh lotus root chips dusted with togarashi spice

Stir-crazy Hibachi

$16.00 - $20.00

one of our best sellers. stir-fried rice with egg, zucchini, squash, mushrooms and green onions

Filet & Lobster

$22.00

A delicious, tender beef filet lightly seasoned, drizzled with a teriyaki glaze and served beside a petit lobster tail that is lightly brushed with butter. Served with a side of sautéed vegetables.

Asiago Chicasta

$16.00

Grilled chicken breast, asiago cream sauce and orecchiette pasta mixed with shiitake mushrooms, bell peppers and finished with a touch of parmesan cheese. So good you may forget we also have amazing


Sushi - Classicssoy paper may be substituted on any roll for an additional $1.00

Cali Roll

$6.00

osaki crab, avocado and cucumber

Philly Roll

$7.00

smoked salmon, cream cheese and green onion

Veggie Futomaki Roll

$7.00

mixed greens, red bell pepper, green onion, cucumber, avocado, and shiitake mushrooms

Shrimp Tempura Roll

$7.00

shrimp, cream cheese, green onion, spicy mayo and eel sauce

Salmon Crunch Roll

$7.00

salmon, tempura flakes, green onion, spicy mayo and togarashi spice

Spicy Tuna Roll

$8.00

fresh 1 tuna, green onion, togarashi spice and japanese mayo


Sushi - Nigiri / Sashiminigiri: 1 piece with rice, sashimi: 4 pieces no rice

Maguro (tuna)

$3.50 - $12.00

Sake (salmon)

$3.00 - $11.00

Butterfish (escolar)

$3.00 - $11.00

Hamachi (yellowtail)

$3.00 - $11.00

Tako (octopus)

$3.00 - $11.00

Unagi (eel)

$4.00 - $14.00

Ebi (shrimp)

$2.00

Sashimi Sampler

$20.00

Chef's choice of assorted sashimi.


Sushi - Sakitumi Specialties

Shrimp & Grits Roll!

$10.00

Columbia's own Adluh grits blended with parmesan cheese and bacon, prepared just like sushi rice, and wrapped in fresh collard greens around fried shrimp. Garnished with Japanese Mayo. A true South C

Oishii Sampler

$13.00

seared tuna on crispy wonton chips, small pieces of butterfish sashimi in our spicy ponzu sauce and four pieces of our popular fire island roll. this is a great way to try three mouth-watering items

Dynamite Roll

$10.00

osaki crab, avocado and cucumber with crab salad topping, lightly dusted with togarashi spice and covered with tempura flakes

King Kong Roll

$12.00

Large roll with crab salad mix, diced jalapenos cucumber, green onion, tempura fried and drizzled with japanese mayo

Spicy Tuna Tar Tar

$15.00

fresh diced tuna with our own citrus tar tar mix. presented with wonton chips and wasabi aioli

Kazimoto Roll

$10.00

tuna and cream cheese, flash fried and drizzled with spicy ponzu sauce

Gamecock Roll

$12.00

Tempura fried chicken, cream cheese and red bell pepper wrapped in rice and garnished with red tobikko and black sesame seeds

Sunset Blvd Roll [soy paper]

$13.00

Crab, avocado, cucumber and temp flakes on the inside, wrapped in soy paper with alternating tuna and shrimp on top. Drizzled with a sweet Thai sauce.

Hellfire Roll

$12.00

white tuna, green onion, spicy mayo and sriracha. Rice outside with Togarashi spice and topped with a diced jalapeno/cherry pepper/mango mix.

Fire Island Soy Roll (soy Paper)

$14.00

tempura shrimp and avocado topped with diced tuna pieces mixed with sriracha, japanese mayo and tempura flakes

Maui Roll

$14.00

Mango, avocado, red bell pepper and cucumber, wrapped in soy paper and topped with pulled BBQ pork and a sweet and spicy red sauce.

The Naked Roll

$13.00

fresh tuna slices outside, with rice, crab, togarashi, cream cheese and green onion on the inside. garnished with tempura crumbs and ponzu sauce. no seaweed; hence the word "naked."

Rainbow Roll

$16.00

inside: crab, cucumber and green onion. outside: salmon, tuna, eel, shrimp, avocado

Philly Cheese Steak Roll

$12.00

Sauteed beef tenderloin, red bell pepper, shiitake mushrooms, boursin cheese and green onion, wrapped in sushi rice and soy paper.

Giant Spider Roll

$14.00

soft shell crab tempura battered and fried with cucumber, green onion, tobikko and japanese mayo

The Samurai Roll

$16.00

shrimp tempura, crab, avocado, green onion and sriracha, with fresh tuna slices and eel sauce on top

Dragon Roll

$18.00

shrimp, crab and bell peppers, topped with avocado, eel and sweet eel sauce. complete with a fried shrimp head and ebi shrimp tail

Rio Roll (soy paper)

$16.00

Lump crab, spicy tuna, green onions, cucumber, sriracha and jalapenos with alternating avocado/salmon on top, with wasabi aioli and eel sauce.


Desserts

Mochi Ice Cream balls

$5.00

Ice cream wrapped in rice paper and served with cinnamon wonton chips. Comes in a variety of flavors.

Dessert Special

Price may varies

Ask your server for additional dessert specials that can change weekly.


Beverages

Ice Tea (sweet Or Unsweet)

$1.95

Coke

$1.95

Diet Coke

$1.95

Sprite

$1.95

Ginger Ale

$1.95

Lemonade

$1.95

Fiji Bottled Water

$2.50

VOSS Premium Sparkling Water

$5.00

Red Bull Energy Drink / Red Bull Sugarfree

$3.50


Sake - Cold Saké

Hot Gekkeikan Saké

$7.00 - $16.00

add a flavor: apple, blue-raspberry or pomegranate ($1.00 small, $2.00 large)

Takara Sierra Cold Saké

$12.00

light, clean taste made with sierra water

Zipang Sparkling Saké

$14.00

naturally carbonated, sweet, refreshing flavor

Gekkeikan Nigori

$14.00

unfiltered and milky in color and preserves richness of wine

Gekkeikan Black & Gold

$32.00

sweet and smooth, complements sushi well

Hannah Peach Saké

$16.00

Amazing flavor and sweetness with a clean saké finish.

Hannah Apple Saké

$16.00

Amazing flavor and sweetness with a clean saké finish.


Sakitumi's Creative Cocktails

Sakitumi's Pomegranate/Ginger Martini

Price may varies

Absolut Pears Vodka, Van Gogh Pomegranate Vodka, fresh muddled ginger, splash of pomegranate syrup, cranberry and served with a lemon twist.

Ecstasy Martini

Price may varies

Absolut vanilla with Pama Pomegranate Vodka and a touch of peach schnapps with cranberry juice and a splash of pineapple. served in a chocolate rimmed martini glass

Pear/Jalapeno Margarita

Price may varies

Avion Silver Tequila, fresh jalapenos, pear puree, fresh squeezed limes, splash of O3 Orange Liqueur and agave nectar, served with a salt rim.

Blueberry Mojito

Price may varies

fresh mint, blueberries, lime and sugar with Van Gogh Acai Blueberry Vodka and a splash of soda. one of our best sellers

Basil Smash

Price may varies

Absolut Hibiskus and elderflower liqueur with fresh muddled basil and lemon slices, finished with a splash of Sprite, soda and agave nectar.

Bourbon Blues

Price may varies

American Honey Bourbon, fresh muddled blueberries, lime juice and organic agave nectar with a splash of apple juice and sprite.

Sin Fusion

Price may varies

Titos Hand-Made Vodka with muddled cucumber and jalapenos, splash of apple juice and served on the rocks.

Cucumber Lime-Aid

Price may varies

Effen Cucumber Vodka and elderflower liqueur with fresh cucumber and lime slices, splash of soda, Sprite and agave nectar.

The Edisto

Price may varies

van gogh pineapple vodka, cointreau, muddled cucumber slices and fresh squeezed lemon juice make this as refreshing as the sc coastline

Raspberry LemonDrop Tini

Price may varies

Absolut Raspberri, Absolut Citron, fresh lemon juice, splash of sour, simple syrup and grenadine, served in a sugar rimmed glass.


Sushi Classes - Couples (two People)every class includes: edamame, miso soup and ginger salad. information on rice cooking techniques. how to prepare your ingredients. direct training with our executive chef. make, cut and plate at least 2 of your own rolls. information booklet that you may take with you

Option 1

$65.00

includes food & class

Option 2

$75.00

includes food, class and a large hot sake or one bottle of wine.


Sushi Classes - Groups Of 4every class includes: edamame, miso soup and ginger salad. information on rice cooking techniques. how to prepare your ingredients. direct training with our executive chef. make, cut and plate at least 2 of your own rolls. information booklet that you may take with you

Option 1

$60.00

includes food & class)

Option 2

$65.00

includes food, class and one large hot sake or one bottle of wine


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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