Last Update: 2025-03-14
$1.25 - $5.99
Served at room temperature.
$1.25 - $5.99
Served at room temperature.
$10.25
Seven pieces of assorted sashimi. Chef's choice.
$12.00 - $21.00
Fresh assorted fish prepared poki style with sesame oil and shichimi togarashi. Spicy.
$12.00 - $21.00
Fresh tuna prepared poki style with sesame oil and shichimi togarashi. Spicy.
$9.25
Five pieces of assorted sushi. Chef's choice.
$10.25
Thin slices of snapper with ponzu sauce.
$7.25
Marinated whole baby octopus with cucumber salad.
$14.00 - $22.00
Fresh conch prepared poki style tossed in sesame oil and shichimi. Spicy.
$14.00 - $22.00
Fresh octopus prepared poki style tossed in sesame oil and shichimi. Spicy.
$9.50
Lightly seared with ponzu sauce.
$3.95
Fried with bonito flakes, ground daikon and ginger dashi broth.
$7.50
Fried squid tossed in our sweet chili BBQ sauce served atop a baby green salad.
$6.25
Coconut breaded shrimp served with apricot dipping sauce.
$4.25
Soybeans in the pod with sea salt.
$9.25
Grilled yellowtail collar served with baby green salad and ponzu sauce.
$6.75
Crunchy tempura shrimp and vegetables.
$8.95
Fried molting blue crab with ponzu sauce.
$7.25
New Zealand green shell mussels bake in creamy and spicy yuzu masago sauce.
$8.95
Spring onions wrapped with thinly sliced steak and teriyaki sauce.
$7.95
Jumbo lump crab cake with wilted spinach and roasted red pepper shallot butter sauce.
$4.95
Your choice of steamed or fried beef dumplings.
$3.95
Japanese style shrimp and vegetable spring roll.
$5.95
Krab, cream cheese, jalapeno and onion. Fried and served with our sweet chili sauce.
$4.95
Steamed shrimp dumplings with spicy ponzu sauce.
$9.25
Baby greens, avocado and salmon slices served with lemon miso dressing.
$2.50
Mushroom, krab, scallions and tempura flakes in a light daikon-dashi broth.
$5.25
Julienne cut and marinated squid with ginger, black mushrooms and bamboo shoots.
$1.95
Traditional Japanese soup with tofu, wakame and green onions.
$9.95
Octopus sashimi, cucumber, wakame and sunomono sauce.
$9.95
Sesame crusted tuna and seared on the grill, with a baby green salad and fried wontons.
$9.95
Seaweed salad with krab, octopus and cucumber tossed in seafood dressing.
$9.95
Shrimp, conch, octopus, krab, cucumber, wakame and sunomono sauce.
$2.95
Green salad with housemade ginger dressing.
$4.25
Korean style spicy pickled cabbage. Spicy.
$3.75
Steamed bean sprout salad tossed in a sesame dressing.
$5.95
Japanese style wilted spinach salad tossed in sesame oil and sea salt.
$5.25
Seaweed tossed with sesame and red pepper.
$11.95
Japanese noodle soup served with tempura shrimp and vegetables.
$12.00
$14.25
Egg bettered and flaky panko crusted cutlets katsu sauce. Served with a tangy fruit and vegetable katsu sauce with miso soup.
$11.95
Sweet soy citrus reduction glaze accompanied by a sauteed vegetable medley and steamed rice. Served with miso soup.
$11.25
Lightly battered and fried to a delicate golden jacket served with a ground daikon and ginger dashi broth. Served with miso soup.
$10.25
Egg noodles and vegetables stirfried in a tomato onion date reduction sauce. Served with miso soup.
$18.95
Spring onion wrapped in thin slices of steak, fired on the grill served with teriyaki sauce and steamed rice. Served with miso soup.
$16.95
Thinly sliced pork marinated in a fiery chili sauce and sauteed served on a bed of sweet sauteed onion. Served with miso soup.
$19.95
Choose any two different entree combinations. Served with miso soup, ginger salad, gyoza and rice.
$17.95
Thinly sliced ribeye marinated in a sweet and savory soy sesame ginger blend served on a bed of sweet sauteed onion. Served with miso soup.
$18.95
Korean style short ribs marinated in a soy ginger garlic blend chargrilled served on a bed of sweet sauteed onion. Served with miso soup.
$99.95
Twenty pieces of sushi, 24 pieces of sashimi, spicy tuna roll, rainbow roll, Philly roll, winter park village roll and a spicy volcano roll. Served with miso soup.
$29.95
Eight pieces of sushi, nine pieces of sashimi and California roll. Served with miso soup.
$49.95
Twelve pieces of sushi, 15 pieces of shashimi, spicy tuna roll and rainbow roll. Served with miso soup.
$19.95
Assorted slices of sashimi served on top of sushi rice. Served with miso soup.
$24.95
Twenty-one pieces of sashimi. Served with miso soup.
$16.95
Seven pieces nigiri sushi and California roll. Served with miso soup.
$19.95
Thin slices of tuna arranged over a bowl of sushi rice. Served with miso soup.
$19.95
Fifteen pieces of sashimi served with miso soup.
$25.95
Five pieces of sushi, nine pieces of sashimi and California roll. Served with miso soup.
$21.95
Nine pieces of nigiri sushi, California roll and tuna roll. Served with miso soup.
$20.95
Thin slices of BBQ eel arranged over a bowl of sushi rice. Served with miso soup.
$11.95
Spicy salmon, cucumber, wrapped with avocado, red tobikko, tempura flakes, eel sauce and garlic miso dressing. Spicy.
$11.50
California roll wrapped with tuna, fresh salmon, yellowtail, escolar and whitefish.
$11.50
Spicy tuna, avocado and wrapped with snow crab salad. Spicy.
$12.50
Spicy tuna roll wrapped with tuna and black tobikko. Spicy.
$12.95
Shrimp tempura and cream cheese, topped with steamed shrimp, avocado, scallion and eel sauce. Vegetarian.
$6.95
Snow crab salad, avocado, cucumber and rolled in masago.
$6.50
$8.95
Krab, masago, avocado wrapped in cucumber and sunomono sauce.
$13.95
Lobster katsu, wrapped with snow crab legs, avocado and eel sauce.
$8.95
Shrimp tempura, avocado, cream cheese, fresh jalapeno, spicy mayo and masago.
$13.95
Baby greens, spicy mayonnaise, shrimp, snow crab salad, avocado and rice wrapped with rice paper.
$10.25
Fried molting blue crab, masago, cucumber, avocado and asparagus rolled with seaweed outside.
$9.95
Krab roll topped with spicy minced crab, crawfish, lobster and baked with tobikko. Spicy.
$5.25
Lightly battered and fried sweet potato and eel sauce. Vegetarian.
$5.95
Tempura chicken, cucumber and avocado with your choice of spicy mayo or teriyaki sauce.
$7.95
Escolar, cream cheese, asparagus, tempura battered and fried and eel sauce.
$9.95
Tuna, salmon, escolar, red tobikko, avocado, battered and fried spicy ponzu sauce.
$9.95
Tuna, escolar, salmon and krab wrapped with cucumber and ponzu sauce.
$10.95
Tuna, shrimp, avocado, cucumber, masago, scallions and tempura whitefish.
$12.95
Shrimp tempura, krab, scallions, cucumber, masago, avocado, tuna, eel sauce and sumiso garlic miso dressing.
$4.50
Krab, avocado and cucumber.
$11.95
California roll wrapped with eel, avocado and eel sauce.
$8.95
Conch, octopus and spicy kobachi mayo.
$11.50
California roll topped with baked scallops.
$10.25
Shrimp tempura, snow crab salad, mango, avocado, cucumber and masago.
$13.95
Spicy crawfish and crispy rice topped with spicy tuna, jalapeno, tobikko and white sauce. Spicy.
$7.50
Shrimp tempura, cucumber, avocado and eel sauce.
$9.95
Voodoo roll with baked spicy lobster.
$13.95
Coconut shrimp, mango and cream cheese, topped with snow crab salad, apricot sauce and eel sauce.
$5.95
Tempura broccoli with white sauce. Vegetarian.
$11.95
Spicy crawfish, asparagus, wrapped with whitefish, Cajun mayo and set ablaze with a torch.
$6.25
Salmon, cream cheese and cucumber.
$6.00
$4.00
$4.00
$4.50
$3.00
$7.00
$8.00
$6.00
$7.00
$6.00
$5.50
$6.50
$5.50
$5.00
$6.00
$5.50
$5.00
$5.00
$5.00
$5.00
$5.00
$6.00
$0.75
$0.75
$0.75
$1.75
$3.50
$0.75
$0.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.