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Sages Menu and Prices

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Italian
Salads
Pasta

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WA

Sages Menu

Last Update: 2025-03-14

Starters

Homemade Soup Of The Day

$5.00 - $7.00

Bart's Clam Chowder

$7.00 - $9.00

Bruschetta

$9.00

Served with toasted ciabatta bread. Additional servings of toast $2.00.

Tuscan White Bean Hummas

$7.00

Served with toasted pita bread. Additional servings of pita $2.00.

Caprese

$12.00

Fresh sliced roma tomatoes and fresh mozzarella, with balsamic vinegar, olive oil, oregano and fresh basil.

Salads

Sages Salad

$10.00

Baby mixed greens with dried cran-raisins, candied pecans and gorgonzola cheese, tossed in extra virgin olive oil and balsamic.

Authentic Greek Salad

$9.00 - $13.00

English cucumbers, calamata olives, red onion, roma tomatoes in olive oil, fresh lemon juice, oregano and feta cheese. With grilled wild salmon, with grilled chicken.

Classic Caesar

$9.00 - $13.00

Romaine, croutons and shaved parmesan in bart’s own dressing, with grilled wild salmon, with grilled chicken.

PastasAll pastas can be served vegetarian.

Pear Gorgonzola Ravioli

$15.00

Stuffed with fresh caramelized pears, herbs and gorgonzola in a cream sauce with candied walnuts.

Sausage Linguine

$13.00

Italian sausage served over linguine in a rich gorgonzola sauce.

Angel Prawns

$15.00

Angel hair pasta with garlic prawns, roma tomatoes, marinara, fresh basil and olive oil.

Mediterranean Pasta

$13.00

Penne, calamata olives, roma and sundried tomatoes, artichoke hearts, shitake mushrooms and capers in white wine garlic sauce and topped with feta cheese.

Wife’s Favorite

$14.00

Penne, shitakes, sun-dried tomatoes sauteed with garlic and basil in our popular pink sauce topped with grilled chicken breast.

Jumbo Cheese Ravioli

$11.00

Stuffed with ricotta in our pink sauce with sun-dried tomatoes.

Smoked Salmon Linguine

$15.00

In a cream sauce with smoked salmon, red onion, basil, garlic and capers.

EntreesWith chef potatoes and fresh veggies.

Wild Salmon Pizzaiola

$17.00

Pan seared in tomato sauce, capers, garlic, oregano and white wine.

Pork Marsala

$16.00

Thinly sliced in a sage and mushroom marsala sauce.

Lemon Herb Chicken

$15.00

Breast of chicken, fresh basil, italian parsley, dill and fresh lemon.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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