Last Update: 2025-03-14
$10.95
Premium shrimp with celery in a spicy cocktail sauce
$8.95
Served with hoseradish cream, red onions & toast points
$36.95
Shrimp, smoked salmon, raw oysters & clams on the half shell, 4 pieces each with smoked trout spread, cocktail sauce, horseradish cream and crackers serves 4 - or 2 hungry hearts
$10.95
Three miniature lobster rolls made with picked lobster in seasoned butter with a hint of sherry, served with potato chips
$9.95
Dusted with hot spice and served with warm marinara sauce
$9.95
In a steaming seasoned broth with warm melted butter and garlic toast
$12.95
A cone of slightly fried shrimp in a spicy crust served with sweet chili sauce and caper tartar sauce
$10.95
Traditional spicy chicken wings with blue cheese dip
$9.95
With roasted garlic butter, peppers and bacon
$11.95
Topped with spinach and herb butter with a hint of pernod
$9.50
A mild and creamy cheese topped with sliced almonds served warm with toasted ciabatta bread and fresh fruit
$7.95
$9.50
Special varieties - see blackboard
$6.95
Made with extra virgin olive oil, roasted garlic butter and herbs, served with three spreads of sun dried tomato, goat cheese and kalamata olives
$6.95
Dusted with mild chili spices, grilled and served with cool bleu cheese dip
$4.95
The classic steak house wedge with fresh chopped tomatoes, homemade croutons and our special ranch dressin
$14.95
Warm grilled spicy santa fe chicken over chopped hearts of romaine in our own caesar dressing
$15.95
With thinly sliced red onions, mandarin oranges, cashews, poppy seed dressing and warm grilled spicy chicken
$10.95
With goat cheese, mandarin oranges, sliced toasted almonds and dried cranberries in an orange balsamic vinaigrette
$16.95
With grilled chicken
$11.95
Boneless breast of chicken dusted with mild santa fe spiceon a grilled roll, topped with american cheese with a side of bleu cheese
$10.95
Juicy certified angus beef with american cheese, caramelized onions, lettuce, tomato and a dilled pickle, on a grilled kaiser roll
$19.95
Picked lobster meat in seasoned butter with a hint of sherry
$17.95
With caramelized onions and horseradish cream sauce on crusty ciabatta roll
$8.95
Thick and creamy with picked lobster, fennel, brandy and sherry, bowl
$6.95
Creamy with a hint of dill bowl
$5.25
This is a vegetarian version of the classis- bowl
$11.95
With garlic, herbs, parmigiano cheese and extra virgin olive oil
$10.95
With honey and walnuts
$8.95
With garlic, herbs, and parmigiano reggiano cheese
$8.95
With a rich spinach topping, caramelized onions, parmigiano cheese and a hint of pernod
$26.95
Our american version of this classic combination with a grilled maple glazed pork chop, herb marinated lamb chop, and a grilled chicken sausage over yukon gold mashed potatoes with grilled onions, cr
$17.95
A mildly spicy premium meatloaf made with certified angus beef, with a chipolte chili, served with caramelized onions, a side of warm BBQ sauce, and a fire grilled red bell pepper
$25.95
1/2 new england lobster, shrimp, mussels, corn on the cob, chicken sausage and linguine in a seafood broth
Price may varies
Fresh new england lobster at its best, served with warm butter
$21.95
Two center cut pork chops, glazed with real maple syrup and served over yukon gold mashed potatoes with cranberry apple chutney
$18.95
Boneless double breast with a spicy lemon crust
$18.95
Dusted with mild chili spices and served with cool bleu cheese dip
$14.95
Over yukon gold mashed potatoes with caramelized onions and a rich brown sauce
$21.95
A juicy, seasoned, certified angus beef steak served with a side of barbeque steak sauce
$21.95
Our 10 oz, certified angus beef sirloin steak marinated in original recipe teriyaki sauce with fresh ginger
$30.95
Served with caramelized onions, brandy and demi glace sauce
$29.95
Large boneless USDA top choice sirloin strip steak sizzled tableside with portobello mushrooms and deglazed with a port wine sauce
$38.95
Tender, grilled 8 oz filet mignon with brandy herb butter. The king's cut 12 oz filet mignon
$6.95
In garlic butter
$6.95
$6.95
Light and healthy with a cool lemon sauce
$2.75
$2.75
$4.95
Sauteeed with olive oil and garlic
$5.95
Healthy with a cool lemon sauce
$2.75
$2.75
$2.75
$20.95
Fire roasted vegetable and herb ravioli & goat cheese & roasted tomato ravioli served over a ratatouille of eggplant, summer squashes, tomatoes, garlic and onion
$16.95
Ahi tuna, served medium rare, over mixed field greens, with hearts of palm, mandarin oranges and red onions. Drizzled with a creamy wasabi dressing high protein low carb taste of summer
$21.95
Atlantic sole with crab seafood stuffing topped with lobster sauce
$36.95
Friend of owner cut a House favorite, an oversized certified angus beef bone-in, served with horseradish sauce. Prime rib for two extra plate charge $12.00
Price may varies
Varies daily according to the best fish available, a variety of preparations are available including herb crusted, backened and simply grilled
$21.95
Fresh atlantic salmon filet baked with mustard dill crumb crust may also be blackened, orange glazed, or simply grilled
$29.95
12-14 oz full rack of tender new zealand lamb marinated in garlic olive oil and herbs, served with mango mint chutney
$22.95
In roasted garlic butter and chopped tomatoes over linguine and served with garlic toast
$22.95
Served with sweet plum and cocktail sauces
$22.95
With a savory rock shrimp and crab meat stuffing
$7.95
Topped with fresh strawberries or brandied cherries
$7.95
Oreo cookie crumb crust layered with peanut butter and butterfinger crunch ice cream, topped with fudge and finished with belgian chocolate sauce, fresh whipped cream and salted peanuts
$6.95
Fresh baked and served with vanilla bean ice cream
$7.95
Heavenly, dark chocolate cake with cream cheese filling topped with belgian bittersweet chocolate sauce served with vanilla bean ice cream
$6.95
Made with belgian bittersweet chocolate and a touch of espresso, topped with fresh whipped cream and shaved chocolate
$6.95
In a graham cracker crumb crust
$6.95
$1.95
$1.95
$2.95
$3.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.