Saffron's Mediterranean Menu and Prices

4.9 based on 180 votes
Saffron's Mediterranean Logo
Mediterranean

Choose My State

KY

Saffron's Mediterranean Menu

Last Update: 2025-03-14


Appetizers

Eggplant (Cashke Bademjan)

$4.50

eggplant sauteed with onion, garlic, yogurt and mint

Sauteed Spinach (Borani)

$4.25

spinach sauteed with onion and mixed with homemade yogurt, served with toasted pita bread


Seafood

Salmon

$11.95

fresh grilled salmon with a saffron-lemon sauce, served over basmati dill rice. accompanied with shirazi relish

Salmon Shrimp Kabob

$12.95

skewer of char broiled salmon, shrimp and vegetables, served over basmati dill rice shirazi relish


Khoresht (Stews)

Beef Stew (Khoresht Ghaymeh)

$10.50

stew of beef, yellow split peas and egg plant in tomatoes, turmeric sauce, flavored with dried limes, served with saffron basmati rice and shirazi relish

Chicken and Mushrooms (Khoresht Ghaarch)

$8.50

stew of chicken, mushroom and lime juice flavored with saffron and sauteed onion, served with basmati rice


Kabob and Rice

Chicken Kabob (Jojeh)

$10.95

skewer of marinated chicken in saffron, olive oil and lemon, char broiled and served over basmati dill rice, accompanied with shirazi relish and grilled vegetable kabob

Ground Beef Kabob (koobideh)

$10.95

skewers of seasoned ground beef, char broiled and served over basmati saffron rice with soomagh, shirazi relish and grilled vegetable kabob

Beef and Chicken Kabob (Makhsoos)

$13.95

black angus flank steak and chicken kabob, char broiled, served with saffron basmati rice with soomagh and grilled tomatoes

Vegetable Kabob

$9.95

skewer of fresh vegetables marinated in basil-olive oil (pesto), char broiled and served over basmati dill rice and shirazi relish

Flank Steak and Ground Beef Kabob (Sultani)

$12.95

skewer of black angus flank steak and ground beef kabob, char broiled, served over saffron basmati rice with soomagh and grilled tomatoes

Flank Steak Kabob (barg)

$11.95

skewer of black angus flank steak kabob, char broiled, served over saffron basmati rice with soomagh, shirazi relish and grilled vegetable kabob


Lamb

Braised Lamb (Machicheh)

$13.50

lam shank briased in tomatoes and ginger sauce, served with basmati dill rice and shirazi relish


Salad

Greek

$2.95

romaine lettuce tossed with fresh tomatoes, cucumber, onion, olives and feta cheese


Dessert

Baklava

$3.00

Persian Ice Cream

$3.00

home made ice cream with pistachio, saffron and rose water


Beverages

Soft Drinks

$1.25

Persian Hot Tea

$1.25

Dooghe (Yogurt Soda)

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading