Menu With Price > Menu > Safari Room > RI > Newport > 65 Ridge Road, Newport, RI

Safari Room Prices in Newport, RI 02840

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Safari Room Logo
65 Ridge Road, Newport, RI
(401) 849-4873
Safari Room Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups & Salads

Safari Signature Lobster Bisque

Experience Newport’s best bisque with a full tail & claw served tableside

$24.00

New England Clam Chowder

Fresh clams, tender potatoes & bacon simmered in a creamy broth with a dollop of salted butter

$8.00

Safari Garden

Hand picked greens, pickled red onion, marinated goat cheese & toasted almonds, tossed with champagne vinaigrette

$8.00

Classic Caesar

Romaine hearts served with garlic croutons tossed in a classic caesar dressing

$8.00

OceanCliff Wedge

Crisp iceberg, apple wood smoked bacon, grape tomatoes & red onion with creamy buttermilk bleu cheese dressing

$10.00

Tuna Nicoise

Sushi grade tuna seared rare, served with salad of baby arugula, pickled red onion, hard cooked egg, wonton chips & kalamata olives tossed with wasabi vinaigrette

$18.00

Lobster Salad

Mixed greens tossed with champagne vinaigrette, topped with our lobster salad & tomatoes

$24.00

Small Plates

Maryland Style Crab Cakes

Two jumbo lump crab cakes served with icicle radish, red pepper & scallion slaw topped with a peppadew aioli

$15.00

Littlenecks & Pancetta

Sauteed littlenecks with pancetta, oven roasted tomatoes finished in a light sweet corn cream sauce

$12.00

Sesame Crusted Tuna Sashimi

Sushi grade tuna served with seaweed salad, wasabi, pickled ginger & soy sauce

$15.00

Caprese

Fresh beefsteak tomato, imported Italian buffalo mozzarella, sweet basil, aged balsamic vinegar & extra virgin olive oil

$20.00

Artisanal Cheese Board

Chef selected cheeses served with table grapes, honeycomb, port wine figs, candied walnuts & grilled tuscan bread

$18.00

Lobster Mac &Cheese

Creamy four-cheese sauce and penne baked with lobster tails and claws until bubbly & golden

$18.00

Clam Cakes

Six cakes with chopped local clams, & remoulade sauce

$11.00

Three Colossal Poached White Shrimp

Served with spicy cocktail sauce

$24.00

Seafood Ceviche

Hearts of palm, cilantro, citrus, and jalapeno served with lavash cracker

$10.00

Artisan Soft Pretzels

Bavarian style house baked served with cajun honey mustard

$9.00

Lobster Pizza

Sherry cream sauce, diced tomatoes, lobster tails and claws, and ricotta salada

$20.00

Margarita Pizza

Imported olive oil infused with garlic, fresh tomatoes, buratta, and basil leafs

$15.00

Sandwiches

Filet and Brie

Center cut filet, baby arugula, on garlic rubbed toasted baguette

$24.00

Lobster Roll

Lobster tail, claw & knuckle tossed in a tarragon crème fraiche dressing served with lettuce & buttered split top baguette

$24.00

Ahi Tuna

Grilled grade a tuna, boston bib lettuce, tomato, lemon pepper aioli

$20.00

Grilled Chicken BLT

Murray’s free range organic chicken breast, smoked bacon, lettuce, tomato, pepper relish mayonnaise

$16.00

Prime Beef Burger

Topped with smoked bacon, house made pickles & aged cheddar

$16.00

Prime Steak & Chops

10 oz. Center Cut Filet

No description available

$45.00

16 oz. Bone-in Sirloin

No description available

$48.00

Veal Rib Chop

No description available

$40.00

16 oz. Bone in Rib Eye

No description available

$58.00

2 lb. Maine Lobster

Choice of steamed or grilled served with lemon & drawn butter

40oz Bone in Rib Eye

Certified angus beef, twenty-eight day aged

$85.00

Shared Accompaniments

Asparagus with Hollandaise

No description available

$7.00

Haricot Vert with Spicy Garlic Sauce

No description available

$7.00

Herb Risotto

No description available

$7.00

Buttery Whipped Potato

No description available

$7.00

Truffle Hand cut Frites

No description available

$7.00

Fingerling Potatoes

No description available

$7.00

Chef Inspired Specialties

Hand Cut Parpardelle Bolognase

Traditional ragu slowly simmered with beef, veal, pancetta & aromatics tossed with fresh pasta

$23.00

Penne Pomodoro

Extra virgin olive oil, san marizano tomatoes, fresh basil & garlic

$18.00

Lobster & Shrimp Tagliatelle

Fresh tagliatelle tossed with oven roasted tomatoes, sauteed spinach & finished in seafood saffron broth

$26.00

Togarashi Dusted Tuna

Pan seared rare tuna served on a bed of mache, avocado, heirloom tomato, jumbo lump crab meat salad tossed with a meyer lemon vinaigrette

$30.00

Pan Seared Scottish Salmon

Grilled asparagus & herbed risotto topped with romesco sauce crispy frisse of leeks & a black garlic aioli

$28.00

Tuna Steak

Seared sesame tuna, with pickled ginger, wasabi, citrus soy served with chopped romaine

$30.00

Grilled Swordfish

Grilled swordfish steak served with garlic herb compound butter & asparagus

$28.00

Chicken Picatta

Murray’s free range organic chicken breast with a lemon caper butter sauce served with whipped potato

$25.00

Steak Au Poive

Pan seared eight-ounce filet with peppercorn brandy sauce served with creamy whipped potato

$34.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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