Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served on the half shell
Served with fingerlings, tequila vinaigrette & moroccan condiment
Served with melted gioia mozzarella, garlic marinara & basil
Served with horseradish, avocado, parmesan, capers & ciabbata
Served with burrata, wild greens, pistachio granola & oro blanco
Served with roasted garlic, broccoli di ciccio & a bit of lobster
Served with maine crab, watermelon, cilantro & creme fraiche
Served with romaine, garlic croutons & shaved parmigiano-reggiano
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Served with campfire vegetables & lemon-caper pan sauce
Served with pommes puree, carrots, spinach & wild mushroom bordelaise
Served with pommes puree & glazed baby vegetables
Served with curry cauliflower, eggplant, raisin condiment & pomegranate
Served with smoked bacon, broccolini & summer corn fricassee
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Served with vanilla bean ice cream
Served with frogs hollow peaches, brooks cherries, honey & pistachio granola
Served with white peach, guava & wild strawberry
Creme fraiche ice cream
Salted caramel, coconut & bruleed banana
France, triple creme
Netherlands & aged smokey gouda
Italy & triple blend
Croatia & nutty sheep
New hampshire & farmstead
California & aged goat
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