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Sacks Cafe & Restaurant Menu and Prices

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Sacks Cafe & Restaurant Menu

Last Update: 2025-03-14

Salads

Exotic Greens

$6.00

Grape tomatoes, shaved cucumber, red onion - choice of mustard, lavender maple, gorgonzola, lemon vinaigrette dressing

Smoked Bacon, Apple & Chevre Cheese

$7.00

Baby greens, grape tomatoes, lavender maple vinaigrette, caesar - romaine, shaved parmesan, caesar dressing, croutons

Caesar Salad

$7.00

Romaine, croutons, caesar dressing, fresh parmesan

Caesar Salad w/ Blackened Breast of Chicken

$10.75

Caesar Salad w/ Blackened Tiger Prawns

$13.50

Mediterranean Salad

$7.00

Tomato, onion, cucumber, feta cheese, calamata olives, lemon vinaigrette

Kahlua Pear Salad

$8.00

Baby greens, poached bosc pears, danish bleu cheese, candied pecans, honey pecan vinaigrette

Seared Calamari Spinach

$10.00

Artichoke hearts, calamata olives, polenta croutons, warm herb vinaigrette

Main Course

Fresh Seafood Specials

Price may varies

Fresh Alaskan Halibut

Price may varies

Preparation varies

Vegetarian Specials

Price may varies

Preparation varies

Fresh Troll Caught King Salmon

Price may varies

Grilled sashimi marinade, soy maple glaze, jasmine rice, deconstructed spring roll, wasabi ginger aioli

Sopa De Mar

$25.00

Sea scallops, clams, mussels, tiger prawns, halibut, oysters, smoked gouda cream sauce, leeks, bacon, roasted potatoes

Penne Pasta

$18.00

Spinach, fontina, parmesan and gorgonzola cheese, roasted red peppers, fresh basil, sun-dried tomatoes

Penne Pasta with Chicken

$22.00

Chicken & Sea Scallops

$24.00

Shiitake mushrooms, snow peas, udon noodles, ginger cream sauce, asian black bean salsa, pickled ginger

Deconstructed Pork Tamale

$24.00

Roasted pork tenderloin, masa & black bean cake, fried plantain, roasted corn salsa, poblano pepper cream sauce

Duck Breast & Confit of Duck Leg

$26.00

Pan-seared - asian five-spice, pineapple relish, marinated snow peas salad, ginger baked sweet potato, citrus soy demi-glace

New Zealand Lamb Rack

$32.00

Pan roasted - lamb luv rub, green onion pistou risotto, blueberry port demi-glace

New Zealand Half Lamb Rack

$21.00

Filet of Beef & Tiger Prawns

$34.00

Pink peppercorn luv rub - grilled - truffled chive yukon gold mashed potatoes, roasted portobello mushroom, asparagus, port veal demi-glace

Lighter Side

Alaskan King Crab Legs

Price may varies

Half pound and one pound - steamed - sauteed asian vegetable slaw, chimichurri butter

Alaskan Oysters

$10.00

Four on the half shell - preparation varies

Fresh Halibut Bombay

$10.00

Coconut curry, cucumber mint raita, grilled pita

Fresh Salmon Tempura Roll

$10.00

Soy lime, wasabi drizzle, wakame salad

Bruschetta

$8.00

Preparation varies

Ostrich Fan Filet

$10.00

Seared rare - fresh herb & honey vinaigrette, toasted walnuts, roasted portobello mushrooms, petite salad, red pepper coulis

Crab & Scallop Cakes

$10.00

Pico de gallo, honey chipotle aioli

Baked Brie En Croute

$8.00

Garlic puree, olive tapenade, toast points

Simple Cheese Plate

$9.00

Tartufo pecorrino, drunken goat, wensleydale with cranberries, manchego

Soup of the Day

$3.50 - $6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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