Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A Full plate of steamed mussels served in either red marinara sauce or white wine sauce over a generous portion of spaghetti with wedges of garlic bread
Jumbo shrimp served in a moderately spicy homemade Marinara sauce over a generous portion of spaghetti with wedges of garlic bread
Tender lobster tail, shrimp and clams served in a moderately spicy homemade Marinara sauce or white wine sauce over a generous portion of spaghetti with wedges of garlic bread
Jumbo shrimp bathed in a delicious blend of fresh garlic, white wine and butter served over a generous portion of spaghetti with wedges of garlic bread
Fruits of the sea! A medley of lobster, clams, jumbo shrimp, mussels and calamari served in your choice of homemade Marinara sauce or white wine sauce over a generous portion of spaghetti with wedges
Clams on the half shell served in a moderately spicy red or white clam sauce over a generous portion of spaghetti with wedges of garlic bread
Sauteed with virgin olive oil & garlic or with melted butter
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Spinach sauteed in olive oil and garlic with pimentos, pepperoncini, prosciutto and olives.
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Tender fresh water snails sauteed in a garlic, lemon & butter sauce
Jumbo steamed shrimp served with cocktail sauce
for 2, Lightly seasoned jumbo steamed shrimp served on a bed of lettuce with olive oil in a light vinaigrette dressing
A generous sized garden salad , House Dressing ,50 Extra,
Jumbo shrimp butterflied and broiled in a light wine sauce with a hint of brandy, topped with melted mozzarella cheese and prosciutto
Served with homemade marinara sauce
Fresh honeydew melon draped with thinly sliced imported prosciutto
A medley of seafood including lobster, clams, escargot and shrimp served in a butter, garlic and white wine sauce
A full plate of steamed mussels served in a zesty, fresh marinara sauce
A full plate of steamed mussels served in a white wine, garlic and butter sauce
Sweet Italian sausage sautéed with fresh green peppers
A sampling of our most popular appetizers including Clams Casino, Shrimp Renato, and Sauteed Sausage & Green Peppers or Green Peppers & Anchovies served with wedges of garlic bread
Clams on the half shell broiled in a special blend of clam sauce, bread crumbs, grated parmesan cheese and prosciutto
Fresh tender squid lightly floured then deep fried, served with lemon wedges and homemade marinara sauce
Italian bread topped with Sabatino's Award Winning blend of butter, fresh garlic, grated cheese and fresh spices
Topped with virgin olive oil, fresh basil and spices
A large garden salad accented with shrimp, genoa salami, provolone cheese and a hard boiled egg, served with sabatino's house dressing
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Red or White
Doughnut shaped pasta stuffed with meat and cheese served in a light tomato cream sauce with ground veal and peas
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Macaroni pasta in a blend of tomato sauce, mozzarella and parmesan cheeses, baked to perfection
Homemade pasta served with tomato or marinara sauce
Fresh sliced eggplant fried to a crisp tenderness, layered with mozzarella cheese and marinara sauce, baked to perfection
Homemade fettuccine noodles served in our famous butter, cream and cheese sauce
Homemade fettuccine noodles served in a shrimp alfredo sauce
Homemade pasta ribbons layered with tomato sauce, ricotta and mozzarella cheeses, ground veal, salami and mushrooms
Ricotta cheese dumplings served with tomato sauce
Homemade pasta pillows stuffed with a blend of cheeses and spices, topped with tomato sauce
Homemade pasta pillows stuffed with a blend of ground veal, spinach, cheese and spices topped with tomato sauce
Wide strips of homemade pasta rolled and stuffed with a blend of ricotta cheese and spices, topped with tomato sauce
Tender medallions of veal lightly breaded, pan browned, topped with homemade tomato sauce and melted mozzarella cheese
Thin slices of pan browned veal simmered in a delicate white wine sauce, topped with sauteed mushrooms, green peppers and prosciutto
Tenderloin veal medallions simmered in a light wine and brandy sauce, topped with fresh mushroom caps and pimentos
Tender veal chop broiled to your liking, served with fresh mushrooms and Italian style potatoes
Tender medallions of veal lightly breaded, pan browned in a sauce of white wine and lemon with prosciutto
Tender pieces of veal served in a zesty marinara sauce with mushrooms and green peppers
Thinly sliced veal sauteed in a white wine sauce, served over a bed of spinach with melted mozzarella cheese and prosciutto
Tender medallions of veal sauteed in a delicate white wine sauce with melted mozzarella cheese and prosciutto
Fresh sliced eggplant fried to a crisp tenderness and layered with marinara sauce and mozzarella cheese, within medallions of tender veal, baked to perfection
A boneless breast of chicken lightly breaded, pan browned, topped with melted mozzarella cheese and tomato sauce
Rigatoni pasta topped with bite sized pieces of boneless chicken and broccoli in a rich, creamy alfredo sauce
Pieces of boneless breast of chicken sauteed in a white wine sauce with mushrooms, green peppers and onions,also available in marinara sauce
Young chicken baked with olive oil, rosemary and fresh spices
Penne pasta tossed with pieces of broiled breast of chicken, peas, mushrooms, carrots and onions in a very light white wine sauce
A 16oz. steak hand cut and charbroiled to your specification
A 12oz. steak hand cut and charbroiled to your specification
A 16oz. steak hand cut and charbroiled to your specification bathed in a white wine sauce with mushrooms and green peppers
A tender beef roll stuffed with veal, prosciutto, hard boiled egg, parmesan and provolone cheeses, topped with marinara sauce, mushrooms and green peppers
Our homemade meat balls served in fresh tomato sauce
Sweet italian sausage sauteed with fresh green peppers
Jumbo shrimp lightly breaded and deep fried to a golden brown, topped with homemade marinara sauce and melted mozzarella cheese
Jumbo shrimp served in our homemade marinara sauce accented with mushrooms and green peppers, accompanied by garlic bread wedges
Shrimp lightly breaded then deep fried until golden brown
Jumbo shrimp butterflied and sauteed in a delicious blend of fresh garlic, lemon and white wine and a hint of Tabasco
Jumbo shrimp butterflied and broiled in a light wine sauce with a hint of brandy, topped with melted mozzarella cheese and prosciutto
A generous portion of fresh, tender squid served in a blend of Italian tomatoes, virgin olive oil and spices
A generous portion of fresh, tender squid lightly floured then deep fried, served with lemon wedges and homemade marinara sauce
Fresh fish of the day
Jumbo shrimp dipped in egg batter, pan browned, topped with homemade marinara sauce and melted mozzarella cheese
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.