Last Update: 2025-03-14
$14.75
A combo of rusty's fried treats. Fried shrimp, crab fritters and calamari. Served on a bed of onion straws.
Price may varies
$11.00
Two large pan seared crab cakes stuffed with fresh lump crab meat and served with cilantro-lime sauce.
$12.00 - $8.00
A mound of tender calamari, hand-breaded and fried to perfection. Served with marinara and banana pepper rings on the side.
$8.00
This creamy dip is served hot with tortilla chips
$10.00
Grouper, shrimp and scallops marinated with tomato, onion, herbs and spices. Served with a toasted garlic baguette.
$6.00
A heaping stack of our fried onion straws. Served with sesame dressing for dipping.
$10.00 - $12.00
Fried shrimp tossed in a mildly spicy honey mustard sauce.
$9.00
Smoked fresh in house. Ask server for availability.
$11.50
Served in a white wine garlic sauce or marinara. Bread for dipping is included.
$9.50 - $18.00
A mildly spicy sweet mix. Served with blue cheese and celery.
$8.00
Crisp mix of greens, candied pecans, infused golden raisins, green apple slices, goat cheese crumbles, tomatoes, and chopped red onion. Lightly tossed in honey lemon poppyseed dressing.
$13.00 - $15.00
Fresh spinach, tomato, egg, sunflower seeds, dried cranberries, bacon and onion. Served with key lime vinaigrette.
$10.00 - $7.50
Romaine & Iceburg mix, kalamata olives, cucumber, peppers, onion, tomato, chix peas, and feta cheese. Topped with a scoop of homemade potato salad. Served with greek dressing on the side.
$12.50 - $10.00
Romaine & Iceburg mix, fried Gulf shrimp, bacon, egg, tomato, onion, cheddar cheese and a pinch of fried onion straws.
$3.00
$4.00 - $5.00
$4.25 - $5.25
$4.25 - $5.25
$14.50
$13.00
$9.00
$14.50
$10.00
$11.00
$9.00
$10.00
$15.90 - $12.50
Fresh local grouper from our own boats. A full half pound, served fried, grilled or blackened.
$13.00 - $13.00
Served fried and topped with dill sauce and scallions.
$9.00
House made burger topped with melted cheese, bacon and the works
$9.00
A boneless breast of chicken, served grilled or blackened with melted cheddar and bacon.
$10.00
An extra large crab cake, pan seared and topped with the works and a side of cilantro lime sauce.
$15.90
Fresh local grouper, grilled with tomato, onion and garlic cucumber sauce. Served on a warm grilled pita. Make it with chicken $11.00
$11.00
Fresh prime rib, sliced thin and piled high. Smothered with grilled onions and provolone cheese. Served on a toasted baguette with a side of au jus and horseradish cream.
$18.00
Fresh gulf shrimp, grilled, fried or blackened.
$15.00
A heaping mound of baby scallops, hand breaded and fried.
Price may varies
Served fried with fries and cole slaw.
$22.00
Shrimp, oyster bellies, flounder and clam strips. Hand breaded to order and fried to perfection
$16.00
Fried Ipswich clam strips. No belly.
$28.00
Mix or match our stead peel & eat shrimp and our fried shrimp. Served with french fries and slaw or a side salad.
$23.00
Real local grouper fillet or fresh mahi-mahi or tilapia fillet. Served grilled, fried or blackened. Mahi or tilapia $19.00
$13.00
A tarpon springs tradition. Fresh mullet fillets, hand breaded and fried.
$18.00
Whole oyster bellies fried to perfection.
$20.00
A trio of fried shrimp, clam strips, and mahi mahi nuggets. Make it grouper for $24.00
$19.00
Three of our signature crab cakes served with cilantro-lime sauce of dipping.
$26.50
12 oz of steamed peel & eat shrimp and 12 oz of snow crab clusters.
$22.00
Weighed to order, a full pound and a half of the best alaskan snow crab you'll find
Price may varies
Seasonally available. Oct. 15 - May 15. Served by the pound. Hot or cold.
$9.00 - $21.00
Broiled in the shell with our famous Jack juice
$26.50 - $20.00
Steamed shrimp, oysters, clams, mussels, and a snow crab cluster. Corn and potatoes are thrown in too. Side salad included
$20.00 - $11.00
Fresh gulf shrimp steamed in a mix of lemon, olive oil and spices. Served hot, you-peel-em style
$8.00 - $16.00
Fresh steamed middleneck clams.
$30.00
Back by popular demand. A trio of sea scallops, shrimp and a whole lobster tail tossed in a tomato basil cream sauce. Served over linguini.
$16.00
Whole middleneck clams combined with fresh chopped clams in a garlic, olive oil sauce over linguini.
$20.00
Fresh blue crab meat tossed in an old bay cream sauce. Served over linguini pasta
$21.00
A pasta trio with bay scallops, shrimp and mussels in a choice of garlic white wine sauce or marinara
$16.50 - $18.50
Made to order alfredo topped with your choice of blackened chicken or blackened shrimp. Served over linguini
$15.00
A southern favorite. Creamy cheese grits, shrimp sauteed with bacon and topped with scallions and crumbled crisp bacon
$24.50 - $21.00
Skewers of grilled shrimp and grilled sea scallops with a grilled fillet of your choice of fish. Served with rice and warm lemon dill for dipping.
$23.00
Six peel & eat steamed shrimp, 12 broiled rock shrimp and bellie banger fried shrimp.
$17.50
A tender pan sered chicken breast topped with sauteed artichoke hearts, sundried tomatoes, and feta cheese in a light lemon basil cream sauce. Served over rice.
$24.00
A fresh fillet of local grouper, grilled, topped with sauteed onions, peppers, sundried tomatoes and feta in a garlic tomato sauce. Served on a bed of rice.
$23.00
Handcut to order. 16 ounces of fresh cut selection served with rice pilaf, veggies and garlic bread
$5.00
$5.00
$5.00
$5.00
$5.00
$2.00
$2.75
$2.75
$2.75
$3.00
$2.75
$2.00
$2.75
$6.00
For $1.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.