Last Update: 2025-03-14
$7.95 - $13.95
Our succulent prince edward mussels are steamed open and served in a fresh tomato broth, seasoned with olive oil, fresh garlic and white wine.
$11.95
Sweet baby clams, shrimp and scallops, in a tasty tomato and zaffron broth with pesto croutons.
$10.95 - $16.95
Fresh imported buffalo morzarella tomato, roasted red peppers, basil olive oil.
$8.95 - $15.95
Thin slices of the best parm prosciutto brushetta, triangles of provolone cheese.
$7.95 - $13.95
Diced eggplant, zucchini, peppers, sauteed with fresh tomato, lots of garlic, black olives, virgin olive oil with pesto croutons, served room temperature.
$8.95 - $15.95
Tender, paper thin slices of raw filet mignon served with crispy arugola, draped with parmigian cheese shavings.
$6.95 - $11.95
$6.50 - $10.50
$7.50 - $13.50
Price may varies
Price may varies
$11.95 - $17.95
Your choice of any dried pasta, tomato & basil.
$13.95 - $22.95
Linguini, cooked to perfection, with imported baby clams, garlic and fresh herbs.
$12.95 - $19.95
Our homemade cavatelli in tasty rich meat sauce.
$12.95 - $19.95
Little shell pasta with sausage, brocolli di rape, garlic, white wine touch of olive oil.
$12.95 - $19.95
Linguini tossed in garlic, olive oil, fresh herbs, fresh tomato, red peppers, black olives and topped with baked parmigiano cheese.
$13.95 - $22.95
Homemade fettuccine with baby clam mussels, scallops, fresh tomato, garlic arugola, fresh herbs.
$12.95 - $19.95
Penne pasta with pieces of eggplant and mozzarella in a fresh tomato and basil sauce.
Price may varies
Our daily risotto.
$15.95
Grilled marinated cornish hen, served with sweet roast peppers and crispy roasted potatoes.
$15.95
Breast of chicken in a rangy light balsamic sauce with rosemary and garlic.
$23.95
breaded and butterflied veal chop on the bone topped with chopped tomato, mozzarella and arugola.
$23.95
Tender veal chop in butter and sage.
$16.95
Fork tender veal scaloppine with grilled eggplant and melted mozzarella, in a light cognac sauce, served with seasonal vegetables.
$19.95
Filet of norwegian salmon grilled and topped with arugola, fresh juicy tomatoes, sweet onions and gaeta onions.
$19.95
Shishkebab of jumbo shrimp and scallops grilled and served with baby mixed greens.
$9.95 - $12.95
Traditional tomato, basil and mozzarella.
$9.95 - $12.95
White pizza with mozzarella, baked and topped with fresh arugola and juicy tomatoes.
$10.95 - $13.95
White pizza with mozzarella interwoven with fresh broccoli rabe and pieces of italian sausage.
$12.95 - $15.95
The pizza of 4 seasons. tomato and basil topped with olives, artichokes, mushrooms and prosciutto.
$11.95 - $13.95
Fresh mixed vegetables are lightly sauteed and top a crisp tomato and basil pizza.
$12.95 - $15.95
Imported bresaola, fresh arugola and shavings of parmigian top a tomato and fresh mozzarella pizza.
$12.95 - $15.95
Pieces of italian sausage, salami and parma prosciutto baked together with tomato sauce and home-made mozzarella.
$11.95 - $13.95
Fresh tomato sauce, sun dried tomatos and imported goat cheese with fresh basil and drizzles of olive oil.
$13.95 - $15.95
Garlic and olive oil flatbread baked and topped with smoked salmon, fontina cheese, sweet red onion and capers.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.