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Rustic Oak Gastro Pub and Wine Bar Menu and Prices

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Rustic Oak Gastro Pub and Wine Bar Menu

Last Update: 2025-03-14

Hors d'OeuvresHass D'ocwre

R.O. Carpaccio

$13.00

Thinly sliced beef, cold pressed, dusted with Mediterranean sea salt, cracked black pepper and horseadish aioli.

Salmon Tartare

$15.00

With brioche crostini.

BBQ Prawns

$14.00

NOLA style.

Crab Cake

$22.00

Blended lump crab meat, panko, onions and garlic, pan seared and laced with crawfish etoufee.

She Crab Soup

$11.00 - $17.00

Cheese Board

$16.00

Assorted cheeses, local honeycomb, crostini, grapes, pears, gala apples and Serrano ham.

SaladsSalad

Grilled Peach Salad

$13.00

Butter lettuce, roasted tomatoes, caramelized pecans, peach reduction drizzle and blue cheese crumbles.

Beet and Rhubarb Salad

$16.00

Heirloom beets, goat cheese, herbs de Provence, rhubarb reduction and caviar on top.

Foie Gras Salad

$16.00

Pan seared foie gras, petite potatoes, asparagus black truffle bits, i'armagnac vinaigrette.

Plats PrincipauxPlats Principaux

Jerk Lamb Chops

$26.00

French cut, drizzled with jerk sauce, whipped truffle mash and grilled asparagus.

Hennessey Game Hen

$19.00

Whipped roasted sweet potato and crispy Brussels sprouts.

Vegan Lovers Napoleon

$16.00

Layered, grilled polenta and seasonal vegetables, dressed with pomodoro.

16 oz. R.O. Ribeye

$35.00

Cast iron pan seared Pittsburgh steak, hints of smoked paprika and aromatic hers, topped with oscar sauce.

Grill Out WednesdayGrill out Wednesday

14 oz. R.O. Ribeye

$35.00

Garlic mash and garden salad.

Grilled Chicken Breast

$25.00

Garlic mash and garden salad.

Grill Caesar Salmon

$35.00

Garlic mash with garden salad.

A la CarteA la Carte

Lobster Mac 'n Cheese a la Carte

$16.00

Steak Fritters a la Carte

$22.00

Brunch MenuA la Carte (Saturday and Sunday)

Filet Mignon a la Carte

$35.00

With cream spinach egg your way.

Crab Cake Benedict over Brioche a la Carte

$35.00

With Hollandaise.

Brunch Sampler

$30.00

Price per person. Includes a portion of the following brunch items: Shrimp Etoufee & Grits,Red Velvet Pancakes with strawberry whipped butter,Caramelized banana pancake with candied walnuts and maple

SidesSide

Truffle Rissoto

$11.00

Served family style.

Pei Mussels

$16.00

Served family style.

Hot Water Creamed Corn Bread for 4

$13.00

Served family style.

Braised Collards with Smoked Turkey

$9.00

Served family style.

Pommes Frites

$11.00

Served family style.

DessertDessert

Pear Cobbler

$9.00

Sweet Potato Creme Brulee

$11.00

Triple Chocolate Cake

$11.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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