Menu With Price > Menu > Russian Tea Time > IL > Chicago > 77 E Adams St, Chicago, IL

Russian Tea Time Prices in Chicago, IL 60603

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Russian Tea Time Logo
77 E Adams St, Chicago, IL
(312) 360-0000
Russian Tea Time Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beginnigs Menu

Mushroom Barley Soup

Fully vegetarian, hearty enough to protect you from fierce chicago winds

$7.00 - $14.00

Ukrainian Borscht

Sweet and sour soup of beets, cabbage, carrots, ns, potatoes and tomatoes, served hot with sour cream.

$7.00 - $14.00

Mini Potato Piroshkies

Five mini turnovers of mashed potatoes, sautéed onions, side of sour cream

$11.00

Blinchiki with Beef

3 blintzes (crepes) filled with ground beef and caramelized onions. Sautéed in butter, served over greens and drizzled with an avocado-coriander cream

$16.00

Mesclun-Field Green Salad

Succulent mesclun afield greens, feta cheese, cucumbers, tomatoes, sugared walnuts, balsamic vinaigrette

$10.00

Blinchiki with Cabbage

3 blintzes (crepes) filled with sautéed cabbage, carrots and onions and fried to crispy brown

$12.00

Lamb Samsa

Puff pastry dish from uzbekistan, stuffed with chopped lamb, onions, touch of cumin.

$12.00

Traditional Caesar Salad

With grilled chicken 15.00 With smoked salmon

$9.00

Stuffed Mushroom Caps, Azerbaijani Style

Baked white mushrooms (four) stuffed with spinach, onions, feta and swiss cheese

$12.00

Asparagus Vareniki

6 dumplings filled with asparagus, red pepper, and feta cheese. Drizzled with a lemon basil butter

$12.00

Pumpkin Vareniki

6 dumplings filled with pumpkin, farmer’s cheese, garlic, and onion with cinnamon butter

$12.00

Latkes

5 potato latkes served with apple sauce and sour cream

$12.00

Russian Herring

Marinated delicious filet chunks with sliced onions, Beet vinegrette salad tomatoes and cucumbers

$15.00

Baked Baby Sweet Peppers

Stuffed with sauteed vegetables

$8.00

Pumpkin Piroshkies

2 Baked puff pastry piroshkies filled with pumpkin and onion, Seasoned with salt and pepper

$12.00

Chopped Beef Liver Pate

With crackers and chopped onions

$14.00

Cold Vegetarian Assortment Platter

No description available

$18.00

Ukrainian Potato Dumplings Vareniki

Classic dish of potato dumplings, boiled, tossed in butter.

$12.00 - $17.00

Sardines

Served with onions on pumpernickel toast

$12.00

Celebrating Beets

Salad of Baked Beets

Oranges, white cabbage, feta cheese with flavorful vinegar dressing, olive oil

$9.00

Daikon

Served with onions, feta, vinaigrette dressing

$9.00

Garbanzo Beans

Spinach, fresh garlic, red onions, balsamic vinegar

$9.00

Delicate Marinated Baked Beets

Layered on pumpernickel toast and topped with slices of smoked salmon

$13.00

Beet Caviar

Grated beets, prunes, and walnuts, with fresh garlic, mixed with touch of mayo

$9.00

Herring

Served with a scoop of russian beets vinegrette salad

$14.00

Eggplant

Eggplant

Sauteed sprinkled with fresh tomatoes, cilantro, garlic, olive oil

$9.00

Eggplant Duet

Combination of sauteed eggplant and eggplant orientale

$13.00

Main Course

Beef Stew Russkaya Podzharka

The newest addition to our delicious portfolio. Beef stew served over mashed potatoes with carrot salad, sweet baby peppers and baby pickle

$22.00

Russkie Chicken Kotletkas Patties

Three sauteed Ground Chicken breast Kotletkas, served with shitake mushroom bechamel sauce, mashed potatoes, sauerkraut, baby pickle.

$18.00

Pork Loin Schnitzel

Pork loin schnitzel with hunter kielbasa and beef tongue served with mashed potatoes, garlic sauce, sauerkraut and horseradish.

$18.00

Lamb Shank

Braised lamb shank in a rich stew of carrots, red peppers, celery, tomatoes, garlic and spices. Served over mashed potatoes and sautéed spinach

$25.00

Vegetarian Stuffed Eggplant

Baby eggplant stuffed with sauteed onions, carrots, red and green pepper, turnip and celery. Served on a bed of rice with tomato sauce, marinated beets and carrot salad

$14.00

Tilapia Filet en Pappillote

Enveloped in foil with fresh basil and tomatoes, steamed to order, tantalizing. Served with red pepper coulis, mashed sauerkraut sauteed with fresh cabbage

$18.00

Salmon Crepe Blinchik

Thin crepes served with norwegian smoked salmon, salmon caviar, and sour cream. Garnished with lemon, cucumber, tomato and chopped onions

$18.00

Guriev Blini

Two pancakes served with melted butter, raspberry sauce and sour cream. With salmon caviar

$16.00

Chicken Duran Schnitzel

Lightly sauteed and battered chicken breast, sauteed to golden brown, served with mashed potatoes and baked sweet pepper stuffed with carrot salad.

$16.00

Uzbek Mung Bean Stew Mashkitchiri

An import from India has been a vegetarian darling in uzbekistan, now nourishes chicagoans

$16.00

Stuffed Green Bell Pepper

Green bell pepper stuffed with a combination of sautéed vegetables celery, potatoes, carrots, turnips, onions, paprika, and cilantro. Served with brown rice, carrot salad, marinated beets

$14.00

Uzbek Chick Pea Stew Nukhat

A traditional dish of chick peas slowly simmered with onions, tomatoes and a hint of cinnamon. Topped with chopped onions, served with tashkent carrot and vinaigrette salads

$16.00

Chicken Liver Schnitzel

Lightly sauteed and served on the bed of buckwheat kasha with sauerkraut, horseradish and carrot salad.

$16.00

Chicken Croquettes Pozharskie Kotleti

Fluffy and delicate ground chicken patties rolled in bread cubes, baked and served with buckwheat kasha, marinated beets, carrot salad and bechamel mushroom cream sauce

$16.00 - $20.00

Chicken Breast Roulade

Skin-on chicken breast stuffed with spinach and ground chicken. Served with a savory mushroom sauce, sautéed baby spinach, carrot salad and mashed potatoes

$18.00

Chicken Kebob Shashlik

White meat kabobs marinated then grilled to perfection. Served on a bed of brown rice, fresh onions, carrot salad and uzbek tomato

$17.00

Chicken Medley Entree

Combination of slice chicken roulade, chicken kotletka and chicken kebob served with brown rice and sauteed spinach

$17.00

Moldavian Meatballs

Meatballs of ground chicken and onions, simmered in a sweet and sour tomato sauce. Served on a bed of buckwheat kasha with marinated beets and sauerkraut sauteed with fresh cabbage

$17.00

Classic Stuffed Cabbage Golubtsi

Cabbage roll stuffed with a filling of ground beef, chicken, carrots, and sautéed onions. Simmered in sweet and sour tomato sauce. Served with buckwheat kasha, sour cream, carrot salad

$16.00 - $19.00

Classic Beef Stroganoff

Lean sirloin beef sauteed and simmered in whipping and sour cream, madeira wine, mushrooms, onions, dill. Served with buckwheat kasha mixed with noodles with carrot salad and beets

$21.00

Chicken Paprikash

Chicken breast, simmered in the rich sauce of sour cream and paprika, served over polenta

$18.00

Family Style Platter

Seafood Platter for 2

An astounding platter of: smoked norwegian and smoked pastrami salmon, smoked fish of the day, 2 oz. caspian salmon caviar, sardines, 4 fresh crepes and a garnish of chopped onions, cucumbers, tomato

$70.00

Vegetarian Platter for 2

Begins with a tasting of potato dumplings, stuffed mushrooms, carrot salad, beet caviar, chickpea spread, and cracked wheat and vinaigrette salads.

$55.00

Russian Tea Time Platter For 2

To tantalize your palate we start with a tasting of meat dumplings, chicken kebob, stuffed mushrooms, carrot salad, beet caviar, chick pea spread and cracked wheat and vinaigrette salads

$68.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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