Russia House Menu and Prices

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Russia House Menu

Last Update: 2025-03-14


Appetizers

Moscow Borscht

$10.00

A traditional soup of beets, Savoy cabbage, braised short rib, served with sour cream

Duck Salad

$16.00

Duck leg confit served with baby greens, brandied cherries, goat cheese, boiled egg in a sherry vinaigrette

Russia House Salad

$10.00

Local baby greens, red onion, pickled red and yellow beets, goat cheese, champagne mustard vinaigrette

Gravlax

$16.00

Salmon cured in vodka and dill. Served with rye crostini, sour cream, egg and red onion

Wild Boar Sausage

$15.00

Pan roasted and served over braised red cabbage, served with house made mustard

Pierogis

$12.00

Traditional baked dumpling stuffed with potato, smoked duck breast, apple wood smoked bacon, caramelized onion, served with a ginger-citrus creme fraiche

Pelmeni

$15.00

Veal and pork stuffed tortellini style dumplings and wild mushrooms in a rich Marsala cream with onion crisps

Mushroom Potato Cocotte

$13.00

Roasted fingerling potato, wild mushrooms, savoie cheese, brandied cherries, smoked bacon in a truffle cream, served with a fresh baguette


Entrees

Stroganoff

$27.00

Wine braised beef in a rich mushroom cream sauce served with potato puree

Kulebiaka

$28.00

Wild Alaskan salmon, slow cooked pearl onions, wild mushrooms and lentils baked in puff pastry. Served with seasonal vegetables and dijon garlic cream

Kiev

$27.00

Herb butter stuffed chicken breast with mashed Yukon potatoes and a light mushroom sauce with sauteed seasonal vegetables

Filet of Beef

$34.00

Pan roasted tenderloin of beef, served with potato roesti, braised swiss chard and sauce bordelaise

Shashlik

$26.00

Grilled marinated lamb served atop a saffron plov, grilled seasonal vegetables, pickled green tomato salad

Duck Two Ways

$30.00

Spice rubbed duck breast & duck confit with an orange-apple sauce served with parsnip puree and pine nuts

Vereniki & Cauliflower

$26.00

Perogis stuffed with herbed potato, leeks & cheese served with black truffle shavings and roasted cauliflower puree


CaviarIn times of war and famine. Pliny and ovid wrote about it and russian tsars reserved the delicate eggs for themselves. All of our caviar is served traditional style with buck-wheat Blini, chopped egg, minced red onion & sour creme

Royal Osetra

$195.00

Taken from the largest of sturgeons. It is silvery-grey in color and a large firm grain

Royal White Sturgeon

$135.00

Rich Flavor Profile, two-tone Silvery grey grain with a full buttery finish that is often described as walnuts and cream

Plaza Baerii

$90.00

Farmed siberian sturgeon, small to medium grain, iridescent grey, briny yet light finish

American Sturgeon

$55.00

Similar to Sevruga in size and color. It differs in flavor resulting from the waters. It does not have the crisp salt water finish of the more expensive varieties


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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