Last Update: 2025-03-14
$9.00
Arugula mixed green salad, peppers, apples, walnuts and grape tomatoes, served with 3 goat cheese pierogi, and topped with a balsamic glaze.
$9.00
3 banana pepper and cheese pierogi, chopped romaine and spring mix salad, red onion, cucumber, grape tomatoes, chi-chi beans and bleu cheese crumbles with a raspberry vinaigrette dressing.
$11.00
Sauteed and served with pickled jalapenos, bacon, housemade spicy sour cream, chives and fries.
$11.00
Fried and served with sour cream and fries.
$11.00
Fried and served with bleu cheese, hot sauce, celery, carrots and fries.
$11.00
Sauteed and served over arugula and topped with a balsamic glaze.
$11.00
Sauteed and topped with caramelized onions, sour cream and chives, served over a bed of kapusta.
$11.00
Sauteed and topped with BBQ sauce, diced apples and chives and served with coleslaw.
$5.00
Fried, sprinkled with powdered sugar and served with ice cream and caramel sauce.
$11.00
A 1/2 lb. turkey burger roasted in a traditional polish tomato BBQ sauce, with peppers and onions, on a costanzo's roll, and served with fries.
$9.00
Wardynskis polish sausage served on a rustic roll, topped with kapusta, served with fries.
$9.00
Grilled brat on a rustic roll with sauerkraut and spicy mustard, served with fries.
$7.00
Fried bologna, peppers, onions and cheese, and served with chips.
$8.00
Fried banana pepper and cheese pierogi served on garlic-toasted sub roll, smothered with marinara and mozzarella cheese and served with an arugula salad with balsamic vinaigrette.
$6.00
Served with 2 sides and drink.
$3.50
$2.00
$1.50
$2.00
$3.50
Red onion, cucumber, grape tomatoes and chi-chi beans.
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