Last Update: 2025-03-14
$8.00
Pureed chickpeas with tahini, lemon juice, olive oil and spices.
$7.00
Pureed chickpeas with tahini sauce, lemon juice and olive oil.
$7.00
Baked eggplant with tahini, lemon juice and garlic.
$14.00
Eggplant, pumpkin, haleem and poree.
$14.00
Hummus, spicy hummus and baba ghanoush.
$6.00
$11.00
Layers of tomatoes and feta cheese, with herbs, olive oil and balsamic vinaigrette.
$9.00
Crisp romaine lettuce, Caesar dressing and Parmesan cheese.
$8.50
Lettuce, tomatoes, cucumbers, red onions, feta cheese, pepperoncini and house dressing.
$10.00
Field greens, dates, tomatoes, onions, almonds and cranberries in raspberry vinaigrette.
$8.00
Chopped tomatoes, cucumbers, onions and lime juice.
$18.00
Dumpling filled with leeks and spices topped with a ground beef and yogurt sauce.
$21.00
Brown rice with chunks of lamb kabob, topped with carrots, raisins, almonds and pistachio. Served with spinach.
$27.00
Seasoned lamb chops served with roasted garlic spinach.
$15.00
Sauteed spinach served with white rice, yogurt and meat sauce.
$15.00
Sauteed pumpkin with bell peppers, served with white rice and meat sauce.
$15.00
Marinated chicken breast served on a bed of brown and white rice and chickpeas.
$17.00
Tender lamb broiled and served on a bed of brown and white rice, with sauteed eggplant.
$14.00
Ground beef broiled and served on a bed of brown and white rice, with haleem.
$12.00
Onions, tomatoes and green peppers, served on a bed of brown and white rice, with pumpkin.
$21.00
Salmon crusted with pistachios, served over a bed of roasted garlic, spinach, asparagus and lemon cream sauce.
$23.00
Mahi mahi served over a bed of roasted garlic spinach, asparagus and lemon cream sauce.
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