RumFire Menu and Prices

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RumFire Menu

Last Update: 2025-03-14


Evening MenuOur small plates are inspired by street cart foods around the world and meant to share

Garden Dip

$8.00

Farm fresh veggies. twin bridge asparagus, cauliflower and carrots, yuzu garlic aioli dip, parmesan soil. Plant these in your mouth.

Rumfire Salad

$12.00

Our vietnamese inspired signature salad. kunia country farm lettuce, jicama, radish, fried shallot, peanut, coconut nuoc cham dressing add chicken $4.00, add flash fried shrimp or grilled mahi $6.00

Caesar Salad

$13.00

The classic. local romaine, garlic crisps, ho farm tomatoes, lemon caper emulsion add chicken $4.00, add flash fried shrimp or grilled mahi $6.00

Da Cheese Platter

$14.00

Best enjoyed during the sunset with a bottle of wine . assorted cheeses, marcona almonds, maui pineapple chutney, lavosh

Crisps And Dip

$12.00

Garlic and kalamata olive crisps, edamame hummus

Tatas

$8.00

Rumfire’s tantalizing spin on tater tots. parmesan, truffle oil, sea salt

Yukon French Fries

$7.00

Classic sea salt or buttery garlic everyone’s favorite, except your neighbor

Spicy Ahi Poke

$16.00

This fiery favorite may ignite your senses pier 38 poke, maui onion sambal, sea asparagus

Flash Stir Fried Edamame

$8.00

Indonesian satay sauce, sesame seeds

Rumfire Kimchee Fried Rice

$12.00

Kimchee, oyster sauce, portuguese sausage ono

Kettle Chips

$10.00

Be naughty. maui made kettle potato chips, cheddar cheese, chili sour cream, bacon

Kong Pao Brussels Sprouts

$8.00

Be nice. eat your veggies. fresh sprouts stir fried and made spicy. xo sauce, bacon, sichuan pepper, chili, soy

Kalua Pork Nacho

$13.00

Cheddar cheese, maui onion salsa, jalapeno. Pairs perfectly with a coronarita and a partner in crime.

Curry Banh Mi Sandwich

$12.00

If vietnam and thailand had a lovechild, this would be born. Roasted chicken, siracha aioli, lemon grass curry, baguette

Pan Seared Ahi

$18.00

Fresh from the pacific ahi belly, wasabi cilantro salsa, miso yuzu sauce, shaved radish

Kahuku Shrimp Bao

$12.00

Save a trip to the trucks; we serve ‘em on a hot steamed bun. locally raised shrimp, spicy black bean aioli, pick led onion, cilantro

Korean Fried Chicken Wings

$12.00

If the colonel was korean, this would be his original recipe. Kochujang vinaigrette, namul

Pork & Pancake

$18.00

Thinly sliced red braised pork belly, ssam jang, pan-seared scallion pancake.

Crunchy Thai Taco

$12.00

These 3 thai amigos are always up for fiesta. Wok fried angus beef, basil, oyster sauce, grated egg

Grilled Rib Steak Pupu Style

$24.00

Ka’u coffee spice rub, smoked kahuhu corn garlic confit

Mahi Taco

$15.00

Chimichiuri grilled mahi, miso brown butter, basil kahuku corn salsa. ‘nough said

Umami Burger

$15.00

Our superhero burger activate your 6th sense, shio koji ketchup, miso mustard, hamakua tomato, add fries, tater tots or a side salad $3.00

Truffle Burger

$18.00

This burger is fit for ali’i. 8 oz premium angus beef, decadent truffle aioli, boschetto cheese, local greens from ja farm, add fries, tater tots or a side salad $3.00


Keiki Menu

Lil’ Caesar

$8.00

North shore romaine, lemon caper emulsion

Vegetable Dip

$8.00

Assorted vegetable, served with ranch

Lil’ Dippers

$8.00

Chicken fingers served with fries

Grill Cheese Sandwich

$8.00

Cheddar cheese, served with fries

Keiki Hamburger

$8.00

Hamakua tomato, butter lettuce, cheddar cheese served with french fries or side salad

Island Fruit Cup

$5.00

Seasonal fruit, mix berries

Keiki Ice Cream Cup

$5.00


Late Night Menu

Cheese Platter

$14.00

Assorted cheese, pineapple chutney, almonds

Tatas

$8.00

Parmesan, truffle, sea salt

Flash Stir Fried Edamame

$8.00

Indonesian stay sauce, sesame seeds

Kalua Pork Nacho

$15.00

Cheddar cheese sauce, maui onion salsa, jalapeno

Chicken Finger

$10.00

Crispy fried, maui onion sambal

Seared Ahi Belly

$18.00

Pan seared ahi belly, cilantro salsa, miso yuzu sauce, shaved radish

Kahuku Shrimp Bao

$12.00

Spicy black bean aioli, pickle onion, chinese fine herb

Crunchy Thai Taco

$12.00


Desserts on a Stick

Let’s Get Ready To Rumball

$8.00

Adult inspired rum drenched lollipops

Smores Coconut Macaroon

$8.00

Bittersweet chocolate, graham cracker crumble, lacquered marshmallow

Elvis Fudge

$8.00

Peanut butter milk choc olate fudge, guava jelly

Red Velvet

$8.00

Mascarpone frosting, local mint coulis


Beverages

Soda & Juices

$3.50

Nordaq Fresh Water

$7.00

Sparkling or still


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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