Last Update: 2025-03-14
$12.00
Prosciutto, salami, ham, arugula, tomatoes, pickles, onions, muenster and gruyere cheese on ciabatta.
$13.00
Fresh pasta, shrimp, ricotta, mushroom, zucchini, shallot with a roasted red pepper beurre blanc.
$12.00
Sliced pastrami, melted gruyere, house pickles, and wasabi dijonaise. Served on Russian Pumpernickel.
$12.00
Smoked turkey breast, avocado, melted cheddar, sliced tomato, mixed greens, and sweet balsamic glaze. Served on a toasted baguette.
$11.00
Sesame encrusted salmon, crispy wonton, napa cabbage, julienne carrots, fresh cilantro and sweet chili mayo wrapped in a warm flour tortilla.
$13.00
With toasted black sesame seed and miso aioli.
Price may varies
Made with fresh, local lobster, served on a toasted croissant.
$11.00
Pulled Pork, house chipotle sauce, tempura red onion rings and gorgonzola. Served on Texas toast.
$10.00
Penne tossed with three cheese sauce, garlic crumbs and wilted spinach.
$11.00
Oyster, crimini and shiitake mushrooms sauteed in a white truffle butter with melted gruyere and baby spinach on toasted baguette.
$12.00
Black bean and pineapple salsa, fresh avocado, over romaine heart tossed in a cilantro lime vinaigrette and served in a crispy tortilla bowl.
$12.00
Melted gruyere, baby spinach, applewood bacon, caramelized onions and maple aioli on ciabatta.
$11.00
House spiced, ground Atlantic salmon, lettuce, tomato, shaved onion and basil mayo.
$10.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.