Rubamba Menu and Prices

$2.00

$2.00

$1.50

$1.50

$1.50

$2.00

Traditional Mexican refreshing homemade rice drink.

$2.00

Hibiscus flowerrefreshing homemade drink.

$1.50

$1.50

$6.50

Mesclun greens, romaine lettuce, black beans, pico de gallo, fresh avocado, hot sauce and Mexican crema.

$6.50

Mesclun greens, quinoa, tomato, fruit salad and mango mint vinaigrette.

$4.95

Black beans, Monterey and cheddar cheeses garnished with tortilla crisp.

$7.95

Citrus cured tilapia fish and shrimp with tomato, cilantro, onion, avocado and a touch of chipotle.

$8.95

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$9.95

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$9.75

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$10.95

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$9.95

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$8.95

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$9.95

Barbequed pork turnover served with rice and gandules, fried plantains and mango chipotle sauce.

$9.25

Corn, mushrooms, black beans and Monterey cheese turnover; served with rice and gandules, fried plantains and mango chipotle sauce.

$7.95

Chile ancho marinated chicken breast. Served in a flour tortilla with rice, black beans, mozzarella cheese, guacamole, pico de gallo, lettuce, chipotle sauce and Mexican crema.

$8.75

Pulled pork. Served in a flour tortilla with rice, black beans, mozzarella cheese, guacamole, pico de gallo, lettuce, chipotle sauce and Mexican crema.

$8.75

Grilled black Angus beef. Served in a flour tortilla with rice, black beans, mozzarella cheese, guacamole, pico de gallo, lettuce, chipotle sauce and Mexican crema.

$9.50

Citrus and chile rubbed tilapia fish. Served in a flour tortilla with rice, black beans, mozzarella cheese, guacamole, pico de gallo, lettuce, chipotle sauce and Mexican crema.

$8.75

Spanish ancho pork sausage. Served in a flour tortilla with rice, black beans, mozzarella cheese, guacamole, pico de gallo, lettuce, chipotle sauce and Mexican crema.

$7.99

Roasted portabello mushrooms. Served in a flour tortilla with rice, black beans, mozzarella cheese, guacamole, pico de gallo, lettuce, chipotle sauce and Mexican crema.

$9.50

Adobo marinated grilled chicken breast. Colombian style grilled sweet corn cake, made with fresh corn and mozzarella cheese. Served with rice and gandules, sweet plantains, ragout of vegetables, pico

$11.50

Chimichurri marinated grilled flat beef. Colombian style grilled sweet corn cake, made with fresh corn and mozzarella cheese. Served with rice and gandules, sweet plantains, ragout of vegetables, pic

$10.75

Orange Cuban style pulled pork.Colombian style grilled sweet corn cake, made with fresh corn and mozzarella cheese. Served with rice and gandules, sweet plantains, ragout of vegetables, pico de gallo

$11.95

Lemon, cilantro and tomato shrimp. Colombian style grilled sweet corn cake, made with fresh corn and mozzarella cheese. Served with rice and gandules, sweet plantains, ragout of vegetables, pico de g

$12.95

Chile ancho rub pan seared tilapia fish. Colombian style grilled sweet corn cake, made with fresh corn and mozzarella cheese. Served with rice and gandules, sweet plantains, ragout of vegetables, pic

$9.95

Crushed pepper and balsamic vinegar and roasted portabello mushrooms. Colombian style grilled sweet corn cake, made with fresh corn and mozzarella cheese. Served with rice and gandules, sweet plantai

$8.50

Spread refried beans, breaded chicken breast, Oaxaca cheese, tomato, avocado, lettuces, onions and Rubamba sauce.

$9.95

Spread refried beans, breaded flat beef, Oaxaca cheese, tomato, avocado, lettuces, onions and Rubamba sauce.

$6.50

Two tacos served with corn tortillas, pico de gallo, chopped onions, fresh cilantro and salsa verde.

$6.75

Two tacos served with corn tortillas, pico de gallo, chopped onions, fresh cilantro and salsa verde.

$6.75

Two tacos served with corn tortillas, pico de gallo, chopped onions, fresh cilantro and salsa verde.

$7.50

Two tacos served with corn tortillas, pico de gallo, chopped onions, fresh cilantro and salsa verde.

$2.50

$2.50

$3.00

$3.00

$3.00

$3.00

$2.00

$3.00

$3.50

$2.75

$3.00

$3.00

$3.50

$3.50

$2.75

$2.50

$3.95

$3.95

$2.50

$3.50

Cilantro and scallions chimichurry.

$3.00

Mango chipotle aioli.

$3.50

Medium.

$3.00

Hot.

$3.00

Mild.

$3.00

Jalapeno tomatillo sauce. Medium.

$5.95

A crisp flour tortilla topped with pico de gallo, guacamole, hot sauce and sour cream. With a side of rice and beans.

$6.75

Venezuela style sponge cake soaked in three different kinds of milk, topped with fruit salad and whipped cream.