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Roy's La Jolla Menu and Prices

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Roy's La Jolla Menu

Last Update: 2025-03-14

Appetizers

Roy’s Canoe Appetizer for Two

$26.00

Szechuan baby back ribs, lobster potstickers, tiger shrimp, thai curry beef sates & tempura crusted ahi tuna roll

Hawaiian Ahi Tuna Tartare

$14.50

Pinenuts, garlic, chipotle aioli

Kona Kampachi Poketini

$12.50

Honey yuzu infusion, fennel, red plums

Truffle Scented Buratta Cheese

$8.50

Oven dried herb tomatoes, grilled roasted garlic ciabatta bread

Mole Spice Dusted Calamari

$10.50

Fresh cucumber mint yogurt dipping sauce

Rustic Braised Short Ribs of Beef & Grilled Flat Bread

$9.50

Cilantro yuzu aioli, feta cheese

Wood Grilled Szechwan Spiced Baby Back Pork Ribs

$10.50

Roy’s Original Hawaiian Blackened Island Ahi

$13.50

Spicy soy mustard butter sauce

Crunchy Golden Lobster Potstickers

$10.50

Spicy togarashi miso butter sauce

Fresh Salads

Warm Stone Fruit Chutney Salad

$9.00

Spiced brandy & asian pear vinaigrette

The “Sweet Home Waimanalo” Salad

$6.00

Dean okimoto's creamy herb dressing

Fall Spinach Salad

$9.00

Cranberries, bleu cheese, pepitas, spiced crutons & pumpkin vinaigrette

Maui Wowie Shrimp Salad

$11.00

Capers, sweet onions, crumbled feta cheese & caper lime vinaigrette

Yamaguchi Sushi & SashimiNigiri sushi with rice

Maguro (Tuna)

$7.00

Kona Kampachi (Young Yellowtail)

$7.00

Hamachi (Yellowtail)

$7.00

Shake (Salmon)

$5.00

Uni (Sea Urchin)

$9.00

Unagi (Freshwater Eel)

$6.00

Tataki {Seared Albacore}

$7.00

Sashimi (Riceless)

Unagi

$9.00

Shake

$9.00

Maguro

$12.00

Uni

$11.00

Hamachi

$11.00

Kona Kampachi

$10.00

Five pieces per order

Island Style Sizzling Ahi, Hamachi, Kampachi, or Kobe Beef

$16.00

Sizzling peanut oil & truffled inamona jus

Jalapeno Ponzu Hamachi

$15.00

Ruby red grapefruit, avocado, jalapeno ponzu, apple mustard emulsion

Pipeline Masters Sashimi Sampler

$25.00

Tuna, hamachi, salmon & tako

Rolled Sushi & Seasonal Creations

Panko Crusted Soft Shell Crab Roll

$9.00

Snow crab, kaiware, cucumber, avocado, enoki & yamagobo

Kalikala's Tempura Lobster & Salmon Roll

$10.00

Spicy snow crab, furikake rice & onion shoyu ponzu

Tempura Shrimp Roll

$11.00

Avocado, shiso, cucumber, kaiware, topped with yuzu cream, & mango salsa

Auntie Lei’s Aloha Roll

$13.00

Spicy tuna roll topped with hamachi, salmon & avocado

Sunrise at Haleakala

$11.00

Tuna, hamachi, salmon, avocado & asparagus tempura roll, togarashi butter

Lakanilau Roll

$16.00

Seared kobe beef wrapped around dynamite crab, tempura asparagus & avocado

Lobster California Roll

$9.00

Avocado, cucumber & tobiko

From The Sea

Parmesan Crusted U-10 Day Boat Sea Scallops

$27.95

Ketel one tomato cream sauce

Essence of Kaffir Lime Hawaiian Ono

$28.95

Persimmon lemongrass sweet ‘n’ sour

Cracked Corriander Kona Kampachi

$31.95

Heirloom gazpacho infusion

Thai Basil Seared Salmon

$22.95

Shishito pepper & roasted shallot reduction

Blue Crab Dynamite Black Tiger Shrimp

$22.95

Spicy sesame beurre blanc

Hawaiian Style Misoyaki Butterfish

$28.95

Chinese sizzling soy vinaigrette

Roy’s Classic Roasted Macadamia Nut Crusted Mahi Mahi

$28.95

Cream lobster butter sauce

Hibachi Style Grilled Atlantic Salmon

$22.95

Japanese Citrus ponzu sauce

Roy’s Original Hawaiian Blackened Island Ahi

$28.95

Spicy soy mustard butter sauce

From The Land

Open Fire Grilled Filet Mignon

$31.95

Stuffed roasted pasilla pepper & salsa duo

Slow Braised Kurobuta Pork Shank

$27.95

Cilantro tamarind laced green lentils

Loco Moco Kalbi Short Ribs of Beef

$25.95

Portuguese sausage fried rice & kimchee chigae

Pan Roasted Shelton Free Range Half Chicken

$20.95

Sweet white corn fondue & japanese pumpkin pie

Bulgogi Style Top Sirloin of Beef

$26.95

Citrus soy go ju jang reduction & sweet potato noodles

Hawaiian Style Mixed Plates - Surf & Turf

Open Fire Grilled Filet Mignon

$39.00

Teppanyaki seared tiger shrimp stuffed roasted pasilla pepper

Hawaiian Style Mixed Plates - Roy’s Classic Trio

Hibachi Grilled Salmon

$29.00

Roy’s original blackened island ahi & hawaiian style misoyaki butterfish a sampling of our three classics in their traditional preparations

Hawaiian Style Mixed Plates - Shellfish Combo

Parmesan Crusted U-10 Scallops

$29.00

Dynamite black tiger shrimp ketel one tomato cream sauce & shichimi beurre blanc

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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